Cheesy Chicken Katsu Recipe #shorts

How to make crispy, cheesy, delicious chicken katsu! Chicken breast coated in crunchy panko breadcrumbs and parmesan cheese. Perfect with Japanese curry rice!

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【Ingredients】
• 2 large chicken breast
• Salt and pepper
• 6 tbsp weak flour
• 100ml water
• 2 eggs
• 100g flour
• 50g panko breadcrumbs
• 4 tbsp parmesan cheese powder
• oil for deep frying

Music: Xeno by Polaris Plus

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