00:00Let's make ice cream balls with crispy kataifi pastry, walnuts and cinnamon.
00:06Chop your kataifi pastry into small pieces and toast it in a dry pan until it is golden.
00:14Add your walnuts, sugar and cinnamon and mix well to combine.
00:20Add your scoops of ice cream and coat them really well with the crunchy kataifi mixture.
00:26Store them in the freezer until you're ready to enjoy them.
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