- 19 minutes ago
Kumusta (2026) - Folge 7 Englische Ausgabe | Ganzer Film Deutsch
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Short filmTranscript
00:07You helped me?
00:12One by two, one by two, and a half.
00:23I got a good friend.
00:24I've got some friends.
00:25I'm going to take my husband.
00:29You are so happy.
00:30You are so happy.
00:32Can I take my husband?
00:36Are you ready?
00:38Oh.
00:40Where is he?
00:44You're so good.
00:47You're good.
00:49You're good.
00:50You're good.
00:51I'm so happy now.
00:53Are you going to do something with me?
00:55You're a friend.
00:56I'll give you a gift.
00:59I'll give you a gift.
01:02What do you do?
01:04I'll give you a gift.
01:10I'll give you a gift.
01:11How are you doing?
01:12Are you serious?
01:13Yes, let's go.
01:14Let's go.
01:20Hello.
01:22Hello.
01:24How are you doing?
01:26Oh, it looks...
01:28Plain rice.
01:30Nice.
01:33Let's put a glove on.
01:35Okay.
01:39Let's get rid of it.
01:40Hello, Prangshin.
01:42Oh, hi.
01:44How are you?
01:44How are you?
01:45Hello. Nice to see you again.
01:47Oh, when did you get here?
01:50How did you...
01:50Our new server.
01:52Oh, thank you.
01:54New server.
01:55Oh, thank you.
02:13What?
02:14How did you go?
02:16I'm feeling alright.
02:18What do you think?
02:20Ah...
02:25Oh, it's really hard to get out of here.
02:41Oh, it's really hard.
02:54I don't want to talk to you anymore, but I'm so busy.
02:59I'm going to be the first day.
03:00I'm going to be the first day?
03:02I'm going to be the first day.
03:04Hi, hi.
03:11Hi.
03:12Hi.
03:12Hi.
03:14Hi.
03:17Hi.
03:19Hi.
03:19Hi.
03:20Hello.
03:23Okay, I'll make it.
03:28You're so busy.
03:31G.
03:33G.
03:34Someone, this guy is calling.
03:36A guy in a black hat.
03:38Black hat?
03:38Yeah.
03:40That's right.
03:41Oh.
03:41Do you know what you're calling?
03:43Do you know what you're calling?
03:46Oh, wait a minute.
03:48Yeah.
03:49Let's go.
03:50Go go.
03:52Go go go.
03:54I need to have a hot sauce.
03:54On the top.
03:55Oh, I'm so bad.
03:56I'll give you a comment.
03:57Thank you
04:02Sorry
04:04Where is zero coke?
04:05Coke zero?
04:06Yeah, Coke zero
04:07I am not sure
04:08Okay
04:09Ah, Inguya, here is
04:11Ah, here is it?
04:13Who is here?
04:14Here is
04:17Is this right?
04:18Yes, right
04:19Ah, okay
04:22Hello
04:23Are you here?
04:24Where are you?
04:24How much do you do
04:25One little bit?
04:26Let me just go
04:27One little bit
04:28Do you know what?
04:29Son I went to school
04:30Oh, really?
04:35One little bit
04:35I actually thought you were
04:37What's the idea?
04:37I do, like a couple of times
04:38The actual music is different
04:38Some kind of stuff
04:40How much is the deal?
04:41Come in and sit down
04:42They are both
04:43Here, right here
04:44I should go
04:50If you're safe
04:52Do you want to sit down?
04:53If you should be eating
04:54Can I give you the food?
04:54Yes, I can add the water.
04:57I have a lot of water and a lot of water.
04:59You have enough to give it?
05:01Yes, I want to give it a cup.
05:03I will give it a cup of water.
05:04Yes, I want to give it a cup of water.
05:08Yes, it's delicious.
05:11It's delicious.
05:12It's delicious.
05:13It's delicious.
05:15You have to take it?
05:16Yes, I want to take it.
05:19Happy birthday!
05:21Thank you so much.
05:24We're celebrating.
05:25It's his birthday.
05:27Today?
05:28Yeah.
05:28Yesterday my birthday.
05:32Can you sing a song?
05:34Paolo.
05:35Paolo.
05:36Happy birthday, happy birthday to you.
05:39Happy birthday to you.
05:42Happy birthday my friend Paolo.
05:46Happy birthday to you.
05:53Happy birthday to you.
05:55Happy birthday to you.
05:57Happy birthday to you.
06:00Happy birthday to you.
06:00Now we're going to get back now.
06:06Now we have dinner.
06:08After we go.
06:10It's so funny.
06:11I'm going to get the bag and put it in my bag.
06:14I'm going to get the bag and put it in my bag.
06:15I'm going to do everything in my bag.
06:18I will just have to clean up everything. Is that okay?
06:22This guy calling a guy in a black hat.
06:25Black hat?
06:26Yeah.
06:27I don't know if my love has a French face.
06:35It's so hard.
06:37Oh, there's a lot.
06:39What?
06:40Oh, it's good.
06:41It's good.
06:42It's good.
06:43It's good.
06:43It's good.
06:47It's good.
06:48It's good.
06:48It's good.
06:49It's good.
06:50It's good.
06:51It's good.
06:52Chef, can you boil noodles again, please?
07:03In it, in it, in it, in it, in it.
07:06Good.
07:08Two palaboks.
07:09This is your palabok?
07:10Here, palabok.
07:14Can you get another haircut?
07:15Yes, I did.
07:18George, were you intrigued?
07:20I have too.
07:22Did you want some white a Kita listen?
07:23Yes, the Stunden tastes pretty good.
07:24Even thisjuna was right.
07:26It's holistic, really nice.
07:26One, two, three, four.
07:29Thank you, your food, the people out.
07:32Thank you, my slutkin.
07:34Thank you, Mihông writing, for a while,
07:49Oh
07:59Where's our other server? He's gone. No, he ate. Oh, he's eating
08:05Hey, why?
08:07He's so so good.
08:11G, NSLG?
08:15Oh, I'm sorry.
08:17I'm sorry, I'm sorry.
08:19Oh, I got it.
08:20I got it.
08:23I got it.
08:36Oh, I got it.
08:40Oh, I got it.
08:43I got it.
08:43Oh, I got it.
08:44It's been a year since I got it.
08:45Yeah, it's been a year since then.
08:47The guy I got is going to lose the most of the people who came here.
08:49Right.
08:51I got it.
09:01We're not supposed to be.
09:03No, we're not supposed to be.
09:04They're just finishing up.
09:06That's the best news ever.
09:34That's when I'm just going to die.
09:36That's when I'm just going to die.
09:37That's when I'm just going to die.
09:41Egy.
09:43How are you?
09:50Really?
09:51Do you want to drink juice?
09:52I'm okay.
09:53I'm okay.
09:53Good job.
09:57Oh, great.
09:59It's like we've lost a lot.
10:03I've lost a lot.
10:04Oh, yeah.
10:07But at least, it's just physically.
10:09We don't have any stress.
10:11We don't have any stress.
10:14We don't have any stress.
10:14We need to be stressed.
10:15It's like we don't want to kill each other.
10:18I think I was just stressed internally
10:20because there were a lot of pots that were in there.
10:23Yeah.
10:24And then later when you sleep,
10:27you kind of like, okay.
10:28Oh, my God. You know what?
10:29When I sleep at night,
10:30the moment I close my eyes and I dream,
10:32I still dream about cooking.
10:35I dream about the palabok.
10:37I dream about the gising-gising.
10:39It's like I'm living in a simulation.
10:45Oh.
10:45Harap ba siya?
10:46We're friends, hanggang.
10:47Ang pangalan niya?
10:49So Ingook.
10:50So Ingook?
10:51Sure.
10:52He will work with us.
10:54Kasi parang inutos-utosan ko siya kanini.
10:56Sabi ko,
10:57Oh, since I'm going to ganyan,
10:59you do this and do that,
11:00and he's like,
11:02parang customer pala siya.
11:04I thought he was here to help out.
11:10What are you doing?
11:12What are you doing?
11:14What are you doing?
11:15It's a beer and champagne.
11:16Really?
11:17How do you give it to your chef?
11:20Do you think?
11:21Because I'm here today.
11:24It's still there.
11:26This is...
11:27This is our CEO.
11:31Boss?
11:32Boss.
11:33Hi.
11:33My name is Ingo.
11:36I am totally nice to meet you.
11:38Me too.
11:39Here, chef.
11:41Thank you for helping us.
11:43What's this?
11:44Champagne.
11:46Champagne?
11:47Mazzala.
11:49Salamapo.
11:51Mazzala.
11:54Oh, champagne.
11:58Let's calculate.
11:59Ah, calculate, calculate.
12:02Actually, he said free.
12:04Free for you.
12:05No, no, no.
12:05It's okay, it's okay.
12:07No, no, no.
12:08It's on him.
12:08No, no.
12:12No, no.
12:16No, no.
12:16No, no.
12:16No, no.
12:17No, no.
12:18No, no.
12:18No, no.
12:19Yes.
12:20No, no.
12:20Yes.
12:21Okay, okay.
12:23Check.
12:24Thank you, sir.
12:28Good-bye.
12:29Good-bye.
12:30Good-bye.
12:31You're going to be able to work with us.
12:33Oh, okay?
12:33Oh, okay.
12:34Ingo, let's take a break.
12:35I'll take a break.
12:36Close.
12:37Oh, okay?
12:39Yeah.
12:40Yeah, I'll take a break.
12:41Yeah, I'll take a break.
12:44Yeah.
12:45Okay, Ingo, go.
12:47Okay.
12:47I'll take a break.
12:48Bye.
12:51Bye.
12:53Bye.
12:55Let's go to eat.
12:57Let's go to eat.
12:57Yeah, let's go.
13:08I love the beautiful onion.
13:11Yeah, let's go.
13:14The one is special,
13:15I want the noodles to cook.
13:22Oh, hungry, hungry.
13:25This is actually a pukum-pukum-samgyeop.
13:42Is this a proper way to do a pukum-pukum-samgyeop?
13:47Right.
13:47When you cook with a pukum-samgyeop, you can cook the pork with a pukum-samgyeop with a pukum-samgyeop.
13:54Oh, okay.
13:56That's what it is.
13:57Yeah, it goes like that.
13:59Okay, okay.
14:04This is our first time we eat together outside of the restaurant.
14:08Not in the restaurant.
14:10It's so sad.
14:17Okay.
14:19Okay.
14:21Oh, thank you.
14:23Here, I'll put it all on the sides.
14:26Okay.
14:31Oh, no.
14:34Hmm.
14:38Okay.
14:41Hmm.
14:42Hmm.
15:07How was our day today?
15:09Although we had so many customers, struggles.
15:14Struggles.
15:26Struggles.
15:26So, it helps.
15:33When you go to the kitchen, you're smiling.
15:36We're stressing out, you're smiling.
15:38So, our stress go down.
15:41That's right.
15:41But, I don't like to eat every day.
15:45I don't like to eat every day.
15:48I don't like to eat every day.
15:50I don't like to eat every day.
15:51We always come with a new order.
15:52New order.
15:53New order.
15:53Halabok.
15:54Karekare.
15:55Chef.
15:57One halabok.
15:58One inasal.
15:59Chef.
16:00One karekare.
16:01Chef.
16:02Yep.
16:03Chef.
16:03Yep.
16:03Chef.
16:06I'm afraid of you.
16:06Every time you come, you come with new orders.
16:10A lot of orders.
16:11A lot of orders.
16:13그래도 손님들이 너무 맛있게 잘 먹은 거 같아서,
16:17너무나도 기분 좋았어요.
16:19Yeah.
16:20Do you think you can stay with us till the end?
16:23Do you think you can stay with us till the end?
16:23Yeah.
16:28Oh, 그럼요.
16:30Really?
16:31Yeah.
16:32Yeah.
16:32Yeah.
16:33Hello.
16:35Hello.
16:39Hello.
16:41Hello.
16:41Hello.
16:43Hello.
16:46Hello.
16:47Hello.
16:47Hello.
16:47How's the day?
16:48Super busy.
16:50So you're, you must be all tired.
16:52Yeah.
16:52And hungry.
16:53Hungry.
16:53Wait.
16:55Before that.
16:57Before.
17:01Jen life.
17:04Carb black.
17:04Oh.
17:05Oh.
17:05Pam papaya.
17:06Para hindi po masokil carbs.
17:08Ay.
17:09Jen lang to.
17:10This is all natural.
17:12With white kidney bean extra collagen, needle mushroom.
17:16This is not medicine, by the way.
17:17This is for beauty.
17:20How's on grave?
17:24Oh.
17:25How's the egg?
17:27Ah.
17:28I'm a pig.
17:34While the egg is installed on, some mac, it's good.
17:40It's good to sweet energy.
17:41Yeah.
17:44So mac.
17:45So mac.
17:47So mac.
17:47Look.
17:48Usually, with a cup of tea, you can drink a little bit of a cup of tea with a cup
17:53of tea.
17:57And then, we pour a cup of tea.
18:05Then, a cup of tea comes out.
18:07Oh, it's a shot!
18:09Okay, I'm going to fry it.
18:10Okay, I'm going to fry it.
18:13Thank you?
18:20For some more.
18:40One more!
18:41Oh, one more?
18:41One more!
18:45I'm going to drink a drink.
18:52I'm going to drink a drink.
18:54I'm a son-hack.
18:56I'm a son-hack.
18:58I'm going to drink a drink.
18:58Is it really like that? You have to drink it like no pacing?
19:02This is not my intention.
19:05Chef's going to drink a drink.
19:07Chef's going to drink a drink.
19:09Cheers!
19:12Chef's going to drink a drink.
19:13Chef's going to drink a drink.
19:16Hi!
19:17Mmm, it's good.
19:20Do you think you're going to drink a drink?
19:23Do you think you're going to drink a drink?
19:23It's good for them, young people.
19:29Okay, thank you.
19:34What's the taste of Korean?
19:36It's good for you.
19:39It's good for you.
19:42It's good for you.
19:42It feels weird that we're not serving.
19:45And not serving.
19:46I'm working right now.
19:48I'm still working.
19:51I'm still working.
19:52I'm still working.
19:53I'm still working.
19:53I'm still working.
19:53I'm still working.
19:54I'm still working.
19:55You want to sit here?
19:56Don't leave me.
19:57Okay, do your job.
20:00I think we need to fix our strategy for tomorrow.
20:05Yeah.
20:05So I think that we'll have to, let's say, designate a dispatcher just for the orders.
20:13Yes, because it was really hard earlier when all the orders were coming in and no one was there to
20:19cross everything out.
20:20So we don't know.
20:21It's just very confusing.
20:22Yeah, we're not sure what was already served.
20:30How many?
20:37How many friends?
20:46Oh, thank you.
20:49Sorry.
20:50Sorry.
20:57Hello.
20:58Hello.
20:59Hi, G.
21:01Good morning.
21:02Good morning.
21:03Welcome to our kitchen again.
21:04It's good?
21:05Perfect.
21:06You need anything?
21:08Need help?
21:08Need?
21:09Mmm.
21:11Okay.
21:12So we have a new dish for today.
21:14Okay.
21:14Which is sisig.
21:15Sisig though.
21:22Sisig is pork head.
21:23Is it mascara?
21:24Yes.
21:25It's two ways.
21:27Okay.
21:27And then so what we did is we have a soft part here.
21:47And then we have a crunchy part.
21:58We have a liver sauce.
22:00It's pig's liver.
22:01Okay.
22:13And then you're calamansi.
22:14Calamansi.
22:16Calamansi.
22:16Chef.
22:17Pag nagtanong yung customers, like, what's sisig?
22:20It's pork head that we braised and fried with liver sauce.
22:26I want you to taste it so that you know what you're serving.
22:30You eat liver?
22:31Actually, first time ko tong katried it.
22:33Really?
22:34Yeah.
22:34Okay.
22:34There's always a first time.
22:45Tell me what you think, then we can adjust it.
22:49Gustav.
22:50Parang hindi lang ako sanay yung may liver sauce.
22:53Pero masarap siya.
22:54Okay.
22:54May liver sauce.
22:55Pero masarap siya.
22:56Okay.
22:57Cool then.
23:02Alright.
23:03That's the sisig dance.
23:04Do you like to try?
23:05Ah, okay.
23:12With rice?
23:16You, uh, okay.
23:18Alright.
23:19Okay.
23:19Stop looking at us because so that we can focus.
23:22This is not too much for us.
23:24I'm not alone.
23:29I'm not alone.
23:30I'm not alone.
23:30Do you like to try?
23:30G, are you ready to open?
23:32I'm ready to open.
23:32Yes, I'm ready to open.
23:33Finally open the sign outside.
23:38Open.
23:39Open and,
23:41See sig.
23:42Now, the new menu.
23:45Okay.
23:50Yes.
23:59Hello, welcome.
24:01Are you ready?
24:02It's nice to sit down.
24:07Okay, let's go.
24:09Please watch and tell me.
24:16I'm going to try to put it on.
24:25How are you, why are you so cute?
24:30Hello!
24:32Hello!
24:39How cute!
24:43You can go to the room and show me.
24:50It's so nice to see you in the middle of the night.
24:56It's so nice to see you in the middle of the night.
25:00What?
25:01What?
25:07Welcome to the drink.
25:08It's a cheese.
25:21This is for table number seven. Their appetizer. Thank you.
25:25Appetizer.
25:35I don't have an egg.
25:38It's not a good time.
25:40I don't have a time to eat it.
25:41It's not a good time.
25:46It's so nice to eat.
25:50It's a good time to eat.
25:52It's a good time.
25:54It's a good time to eat.
26:03Hi.
26:05Hi.
26:08You want ice cream?
26:11Yes?
26:11Ice cream, right?
26:13Yes.
26:13Yes.
26:14Okay.
26:14Okay.
26:16Smile.
26:18Hi.
26:20Hi.
26:20Hi.
26:21Hi.
26:30Hi.
26:38Enjoy.
26:41Hi.
26:43Hi.
26:44Hi.
26:48Hi.
26:49Hi.
26:51Hi.
26:51Hi.
26:53Bye.
26:53Hi.
27:03You should make her happy.
27:05That's the chef's life.
27:09It's the magic of the chef.
27:11All right, let's go.
27:13Okay.
27:37All right, let's go.
27:40Pallabok is ready for table number 7.
27:45Pallabok.
27:48Here is Pallabok.
27:49Pallabok.
27:54There's a group of people who are watching this.
27:57Mm-hmm.
28:01Oh!
28:12It's so cool.
28:24This is really fried chicken soup from Japan.
28:30Once you eat it, you have chicken soup.
28:37It's a good food aliados.
28:39They are delicious.
28:40I think we have all the foods and cream.
28:41Yeah.
29:29So cute.
29:41It's so cute.
29:43I'm cute, baby.
29:45So cute.
29:46The baby.
29:48She was saying hi to me.
29:51Miss Lucy Jude.
29:52Miss Jude.
29:58Okay, I'm not going to think about you right now.
30:06Hello, welcome.
30:08Please call me.
30:11Hello, welcome.
30:14Please call me.
30:18Palabo, one fish.
30:21Inasal.
30:22Inasal.
30:22Inasal.
30:22Sisig.
30:23Okay.
30:24G-Rice.
30:26Okay, table number 3.
30:29One Inasal, one kare-kare, garlic rice, and Zero Coke.
30:33For table number 1, it's one Inasal, one sisig, one kare-kare.
30:40G, can I get this one, please?
30:48Fish and inasal.
30:50And then, kare-kare.
30:51One fish.
30:56And then, inasal.
31:03Inasal.
31:04Inasal.
31:05Yes, for table number four.
31:08Okay, Palabukas ready.
31:10Table number seven.
31:14Palabok.
31:15Okay, Palabok.
31:16Table three, order complete.
31:19Table number seven, orders complete.
31:22I think this is a good system.
31:24Maganda tong yung nangyaring.
31:29Excuse me.
31:30Mainit.
31:33But you have two in the house.
31:35Table number three.
31:37Oh my gosh.
31:39Oh my gosh.
31:41Wow.
31:48Woo, free facial.
31:53Then, onions.
31:56Spring onions.
31:59Salamancy.
32:01That's actually...
32:03Sisig.
32:05Table number four and table number one.
32:10Sisig, 나왔습니다.
32:14감사합니다.
32:15이게 뭐예요?
32:16Sisig이라고.
32:17Ah, sisig.
32:18네, 네.
32:19맛있게, sisig.
32:20I'm going to eat a little bit.
32:28It's delicious.
32:30It's delicious.
32:32It's delicious.
32:40It's delicious.
32:53Hello, come on.
32:56Hello, my brother.
32:59Hello, come on.
33:01Can I sit here?
33:03Yes, sir.
33:13I'm going to do this.
33:14I'm going to do this.
33:15I'm going to do this.
33:18I'm going to do this.
33:19I didn't eat this.
33:19I'm going to do this today.
33:26I'm going to take a look at the menu.
33:29It's all menu is available.
33:31Except for the fish.
33:33We no longer have the fish.
33:36We don't have the fish.
33:36No, we don't have the fish.
33:42We're going to take a look at the fish.
33:44We're going to take a look at the fish.
33:48Yes, we're going to take a look at the fish.
33:55Okay, table number nine.
33:58Table number six.
34:01Alright, table number five.
34:04Chef, you have two fish.
34:06Ah, two.
34:07Aware?
34:07Yes, two fish.
34:09Two fish.
34:09And then, how many?
34:11You have two now.
34:12Okay.
34:18Palabok.
34:22Five and six.
34:23Palabok.
34:24This is your palabok?
34:26Oh, this is your palabok?
34:29This is your palabok.
34:31This is your gising-gising.
34:32Hello, this is your gising-gising.
34:36Fish.
34:37One fish up.
34:39Okay.
34:39Table number six, Chin.
34:43Okay.
34:44Laging nakatingin sa'kin yung isda.
34:46Isda.
34:47Hahaha.
34:51Hello, this is your fish.
34:53Oh, thank you.
34:54Yes, it's big, right?
34:56Enjoy.
35:00Okay.
35:08Bye.
35:11Bye.
35:18Bye.
35:33Let's bake ourselves.
35:35What's the difference now?
35:38Yes, congress'll try well.
35:43The 생각이 ofsigh.
35:44durable flat ice cream is not realistic.
35:44What's the difference now like?
35:51Itores are so loud tofen.
35:52It's a dish in front of the dish.
35:52I have a spicy bread bag.
35:55That's good, непAC poor aspects here.
35:57Where?
35:57Where?
35:58You can't see it.
36:06I'm a little bit more than you can see.
36:31I'm going to eat the fish.
36:32Fish up.
36:37There are lots of dishes.
36:41Let's eat it.
36:42This is so delicious.
36:43This is so delicious.
36:44Let's take a look.
36:49I'm going to try to make a decision.
36:50I'm going to try to make a decision.
36:57This is how it looks.
37:02This is how it looks.
37:03This is how it's shall it.
37:06I don't want to have a one or two.
37:17It's a really good one.
37:18I'm ready.
37:20its a delicious.
37:21It's really delicious.
37:28It's good.
37:31It's good.
37:44It's delicious.
37:45It's delicious.
37:45Oh, really?
37:46Oh, thank you very much.
37:48Take care.
38:01I'm going to close.
38:03Yay!
38:11It's finished.
38:12Yay!
38:13We will be fed.
38:16G, I'm over.
38:18Okay, now I give you special.
38:21When she's special?
38:23Because they love team.
38:24Oh, okay.
38:26So, you can fall in line.
38:28Ah!
38:29Ah!
38:30There's a lot of people.
38:31We don't even know how to inform her.
38:34His favorite is Sim Chef.
38:37Yeah.
38:38He's the guy.
38:39My new brother.
38:41Okay.
38:42New brother.
38:43Brother.
38:44We are...
38:45We are...
38:45So my brother.
38:46My brother.
38:48Ta-da!
38:49Ta-da!
38:51Ta-da!
38:51Ta-da!
38:53Ta-da!
38:55One more.
38:56Oh, one more.
38:57Okay.
38:59Yeah, this is the drink that is finished.
39:01I'm going to drink a drink that's over.
39:02I'm going to drink a drink.
39:07I'm going to drink a drink.
39:07I'm going to drink a drink.
39:08Okay.
39:15Okay.
39:15Okay.
39:16Okay.
39:16Can we eat?
39:16Okay.
39:17Let's sit down.
39:18Yay!
39:20Give me five minutes.
39:21Five seconds.
39:22Five minutes.
39:23Okay.
39:29We're going to make arroz caldo for staffie.
39:32Oh.
39:33Just boil this in beef stock and then lemongrass if you like.
39:37And ginger.
39:38Okay.
39:46Kirataki.
39:55Put this one.
39:56Yeah.
40:03Do you want to chop the lemongrass?
40:05You just go like this.
40:06I don't know how to...
40:08It's just the flavor.
40:09Yeah.
40:11I'm going to drop it.
40:13Same with the ginger.
40:16Ginger is always nice.
40:17And it's also...
40:18Especially yung may mga pagod.
40:20Diba?
40:23So it's like cooking risotto almost.
40:26And then...
40:27Yeah.
40:27Just keep going.
40:28Okay.
40:30As in patis lang, pang flavor.
40:32Mmm.
40:32Nothing else?
40:33Chicken powder.
40:46Mmm.
40:47It's good.
40:51Kimchi here.
40:53Then it's the top.
41:01Okay.
41:02Whoa.
41:04Ooh.
41:05What's for lunch?
41:07Okay.
41:08This is uh...
41:10It's for you.
41:12Shirataki rice.
41:14Shirataki?
41:15Shirataki?
41:15Horage.
41:16Oh.
41:17Okay.
41:18Okay.
41:18Let's eat.
41:19Let's eat.
41:26What's this?
41:31Mmm.
41:32It's delicious.
41:33G?
41:35Shirataki rice is like...
41:38It has zero carbs.
41:43It's delicious.
41:45It's delicious.
41:46It's delicious.
41:47It's delicious.
41:47It's delicious.
41:47When you're hungry.
41:48When you're sick.
41:49Or when you're sick.
41:51Mmm.
41:51I cooked this because I remember yesterday.
41:54You cooked kimchi.
41:56Mmm.
41:57So I make...
41:58Mmm.
41:58Yeah.
41:59So Filipino flavors, Korean flavors combined.
42:02Fusion.
42:03Fusion.
42:04Oh.
42:04Oh.
42:12Exactly.
42:14Oh.
42:14No go?
42:14Good.
42:15Good.
42:18Good.
42:18I think it's better than today than today.
42:22I personally think the discussion we had yesterday about our strategy for today worked.
42:30That's why everything was seamless during the lunch service.
42:45They're cold.
42:46They're cold.
42:47It's cold?
42:51But it's colder when we first got here five days ago.
42:57It's like the temperature suddenly dropped.
43:00It all of a sudden became so cold.
43:02Now?
43:06Yes.
43:07Yes.
43:08Yes.
43:10Yes.
43:11Yes.
43:26Yes.
43:27How are you?
43:28How are you?
43:28How are you?
43:28How are you?
43:30Let's go.
43:31Good luck.
43:32We're going to do good today.
43:33I have a great feeling.
43:35Yeah.
43:36Okay.
43:36I'm making my own station here.
43:37Here.
43:37Here na lang yung sisig.
43:39I'll put the sisig here.
43:42Then I'll put the sizzling plates.
43:47Yes.
43:49Yes.
43:50I'll put the
43:50alim at the bar.
43:51Yes.
43:51Okay.
43:51So, it's everything.
44:00Okay na tayo sa kalamansi niya, Chef.
44:02What else?
44:03Your liver sauce is here.
44:05Garlic chips.
44:07You don't need this anymore.
44:09So, I'll clean this up.
44:12You're the best.
44:13Thank you, GE.
44:19Ah, it's here.
44:21Let's just go.
44:42If we are lucky tomorrow, if we have any more hands or more people coming in to help us,
44:50We have one plus one.
44:53I'll call you three or two.
44:56Ah, that will be perfect.
45:00Hello.
45:01Hello.
45:06Hi, baby.
45:09Where are you?
45:11I'm in Korea.
45:12Remember?
45:13Look at mama's uniform.
45:16What does it say?
45:17Mama, are you a chef?
45:21Yeah, I'm a chef right now.
45:23I'm cooking a lot of food.
45:26You want palabok?
45:27Yes.
45:28Are you gonna cook palabok there?
45:30Yeah, I cook a lot of palabok.
45:33Juju, Juju.
45:33Yes.
45:34You miss mama?
45:35Yes.
45:36How much do you miss mama?
45:40A lot.
45:42A lot.
45:43Me too.
45:44I miss you so much.
45:48Three sleeps.
45:50Three more sleeps.
45:51You sleep three more times and then mama will be home.
45:54Okay?
45:54Okay.
45:55Okay.
45:55I love you.
46:01Okay.
46:04Bye-bye.
46:05Bye.
46:19What a day.
46:21What a day.
46:25Bye-bye.
46:25Bye-bye.
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