- 9 hours ago
Kumusta (2026) - Folge 7 Englische Ausgabe | Ganzer Film Deutsch
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Short filmTranscript
00:001.
00:08I get your hand.
00:17I don't even know what to do.
00:23I get your hand.
00:24You got your hand.
00:26I get your hand.
00:27Yeah, I'm so busy.
00:30You can get a seat.
00:34Can I get a seat?
00:36What's going on?
00:40What's going on?
00:41You're so busy.
00:42You're so busy.
00:49You're so busy.
00:55You're so busy.
00:56You're so busy.
00:57You're so busy.
00:59You're so busy.
01:02You're so busy.
01:03What do you do?
01:04I'm going to put it here.
01:10How do you put it?
01:11Are you serious?
01:13Yes, let's go.
01:14Let's go.
01:20Hello.
01:22Hello.
01:23Hello.
01:23Hello.
01:24I'll help you.
01:26Oh, it looks...
01:29Plain rice.
01:32Put your glasses on.
01:34Okay.
01:39Yeah, let's go.
01:40Let's go.
01:40Hello, Prangshin.
01:42Oh!
01:43Oh, hi!
01:44How are you?
01:44How are you?
01:45Hello.
01:45Nice to see you again.
01:47Oh!
01:48When did you get here?
01:50How did you...
01:50Our new server.
01:52Oh, thank you.
01:54New server.
01:55Oh, thank you.
02:13What?
02:14What is this?
02:15Where are you from?
02:25Oh, it's so hard to get out of here.
02:41Oh, it's so hard to get out of here.
02:54Wow, it's so hard to get out of here.
02:56You're so busy.
02:59I'm the first day.
03:00I'm the first day?
03:01Yes.
03:04Hey, do you have a table?
03:14Do you have a table?
03:16Wait, I need to find a table.
03:19Hi.
03:20Hello.
03:22Okay, I'll make it.
03:28You're so busy.
03:31G.
03:32G.
03:34Someone, this guy calling.
03:36A guy in a black hat.
03:37Black hat?
03:38Yeah.
03:40That's a good thing.
03:41Oh.
03:41Did you say anything?
03:43Do you have a table?
03:44Yes, do you have a table?
03:47Do you have a table?
03:47Oh, wait a minute.
03:48You've been working on a table.
03:51You've been working on a table.
03:52You've been working on a table.
03:54Did you have a table?
03:55You've been working on a table.
03:56I'll give you a table.
03:57I'll give you a table.
03:59I'll give you a table.
04:03Sorry?
04:04Where is zero coke?
04:05Coke Zero?
04:06Yeah, Coke Zero.
04:07I'm not sure.
04:08Okay.
04:10Ah, Inguya, you're here.
04:12Ah, you're here?
04:12You're here?
04:13You're here.
04:13You're here.
04:17I'm here.
04:18Right?
04:18Yeah, I'm here.
04:19Yeah, I'm here.
04:19Excuse me.
04:21Ah, okay.
04:22Hello!
04:23You're here.
04:25You're here.
04:25You can sit here.
04:26I'm gonna, I'll, I'll, I'll, I'll, I'll, I'll, I'll, I'll, I'll, I'll, I'll.
04:28That's all right?
04:29You know, I'm here.
04:31I'm here.
04:33You know, I'm here.
04:34I'm here.
04:34You know.
04:34You know, you, you're in a different way.
04:36Yes, it's a bit different.
04:41Please sit down.
04:44I'm going to sit down.
04:46I'm going to sit down.
04:51If you're eating before, you can take a cup of coffee.
04:54Yes, thank you.
04:55It's a cup of coffee.
04:57It's a cup of coffee.
04:58It's a cup of coffee.
04:59You're eating a cup of coffee?
05:01Yes, I'm going to eat.
05:02Let's do it.
05:03Yes.
05:03I'm going to eat a cup of coffee.
05:04Yes.
05:08It's delicious, it's delicious.
05:11It's delicious.
05:11It's delicious.
05:13It's delicious.
05:15Did you go to Zoro Cola?
05:16Yes.
05:17It's good.
05:19Happy birthday!
05:21Thank you so much.
05:24We're celebrating...
05:25It's his birthday.
05:27Today?
05:28Yesterday my birthday.
05:30Oh!
05:32Can you sing that song?
05:33Your name is Paolo.
05:35Paolo.
05:35Happy birthday to you.
05:39Happy birthday to you.
05:42Happy birthday my friend Paolo.
05:45Happy birthday to you.
05:51So nice.
05:53Happy birthday Paolo.
05:57It seems to be going to be back.
06:02I think I'm going to go to the next day.
06:06I'm going to go to the next day.
06:06Now you're ready.
06:10I'm going to go to the next day.
06:10It's very funny because I'm going to go to the next door and put my pants on.
06:15I'm going to go to the next door and put my pants on.
06:19I'm going to work all the way around.
06:19I will just have to clean up everything. Is that okay?
06:22This guy calling. A guy in a black hat.
06:25Black hat? Yeah.
06:31I've got a French face on my love.
06:33I'm not a French face.
06:35It looks so hard.
06:37I'm going to go to the next door.
06:39What are you doing?
06:40It's hot.
06:41It's hot.
06:43It's hot.
06:43It's hot.
06:43It's hot.
06:44It's hot.
06:45It's hot.
06:46It's hot.
06:46I'm going to go to the next door.
06:51Okay.
06:52Chef, can you boil noodles again, please?
07:03Yes.
07:03In it, in it, in it, in it, in it.
07:06It's good.
07:07Two pallabox.
07:09This is your pallabox?
07:10Here, pallabox.
07:12I'm going to go to the pallabox.
07:13How are you?
07:14Is it good?
07:15It's good.
07:18It's good.
07:19It's good.
07:20It's good.
07:21It's good.
07:22It's good.
07:23It's good.
07:23It's good.
07:50It's good.
07:54The
07:54Wagam
07:56It's so delicious.
07:59Where's our other server?
08:01He's gone.
08:03No, he ate.
08:04Oh, he's eating.
08:06Why?
08:07He's the server.
08:10G.
08:11In SLG.
08:15Oh, I'm sorry.
08:17I'm sorry.
08:19I'm sorry.
08:20I'm sorry.
08:21I'm sorry.
08:23I'm sorry.
08:24I'm sorry.
08:25The same guy's in the comments are not good.
08:37It's been a long time ago.
08:43It's been a long time since I've been here for a long time.
08:47I think that's the best person I've ever seen here.
08:49That's right.
09:01There's no order.
09:03No more now.
09:04Okay, they're just finishing up.
09:06That's the best news ever.
09:13It's so hungry?
09:15How was it?
09:16It was delicious.
09:18It was really good.
09:19Carre?
09:19Uh-huh.
09:21What is it?
09:22What is it?
09:23I didn't have to go to the restaurant.
09:25Do you want any menu?
09:27I can't get a restaurant.
09:28So?
09:30I'm going to try some time.
09:32When I came to the restaurant,
09:33it was like a hotel hours.
09:34laboriously from the restaurant.
09:35When I came to the restaurant?
09:36When in the restaurant.
09:37Yes, I'm too nervous.
09:37Okay.
09:41Egy!
09:43How are you?
09:45Good!
09:50Talaga.
09:51Do you want to drink juice?
09:52I'm okay.
09:53Good job.
09:57Oh, great.
09:59It's like we've been drinking.
10:02It's great.
10:02I've been drinking.
10:04Oh, yeah.
10:06But at least, it's just physically.
10:09We don't have any stress.
10:10Stress.
10:11We don't have to drink.
10:14We need to drink.
10:15Yeah.
10:15It's like you want to kill each other.
10:18I think I was just stressed internally
10:20because like,
10:21there were a lot of pots that were coming out.
10:23Yeah.
10:24And then,
10:25later when you sleep,
10:27you kind of like,
10:27okay.
10:28Oh my God, you know what?
10:29When I sleep at night,
10:30the moment I close my eyes and I dream,
10:32I still dream about cooking.
10:34I dream about the palabok.
10:37I dream about the gising-gising.
10:39It's like I'm living in a simulation.
10:41Ha ha ha.
10:45Ano ba siya?
10:46I'm a friend,
10:47what's your name?
10:48Ah, Soingguk.
10:50Soingguk?
10:50Soingguk?
10:52he will work with us?
10:54Kasi parang inutos-utosan ko siya kanini.
10:57Sabi ko,
10:57oh, since I'm going to ganyan,
10:59you do this and do that,
11:00and he's like,
11:02parang customer pala siya.
11:04I thought he was here to help out.
11:05Soingguk,
11:06I'm going to take care of you.
11:11I'm going to take care of you.
11:12I'm going to take care of you.
11:13What is this?
11:15It's a beer.
11:15It's champagne.
11:16Oh, really?
11:18Do you want to give me a chef?
11:20How about you?
11:21Do you want to give me a chef?
11:21Do you want to give me a chef?
11:21Do you want to give me a chef?
11:22Because I'm here today?
11:23Oh, you're still there?
11:26Here's...
11:27Here's...
11:28Here's...
11:28Our boss.
11:31Boss?
11:32Boss.
11:33Hi, Boss.
11:34My name is Hingu.
11:36I am really nice to meet you.
11:38Me too.
11:39Here's the chef.
11:40Thank you for helping us.
11:43What's this?
11:44Champagne.
11:46Champagne?
11:47Mazzala.
11:49Salamapo.
11:51Mazzala.
11:55Oh, champagne.
11:59Ah, calculate.
12:02Actually, he said three.
12:03Yeah, three for you.
12:05No, no, no, no.
12:05It's okay, it's okay.
12:06No, no, no, no.
12:06It's okay.
12:07It's on him.
12:08It's on him.
12:08Normally, like, like,
12:11when you come to work with a friend,
12:13you can calculate your friend.
12:14Oh, okay.
12:15Okay.
12:15So, today,
12:16we're going to give you a guest today?
12:19Yes?
12:20Yes?
12:20Yes?
12:21Okay, okay, okay.
12:23Check.
12:24Thank you, sir.
12:28Good luck.
12:29Good luck.
12:30Good luck.
12:31Good luck.
12:31We're going to work with you.
12:33Oh, okay?
12:33Oh, okay.
12:34Ingok, let's go.
12:35I'll do it.
12:36I'll do it.
12:37Like, I'll do it.
12:40Yeah, I'll do it.
12:40Yeah, I'll do it.
12:41Yeah, I'll do it.
12:44Yeah.
12:46Okay.
12:46Ingok, go.
12:47Okay.
12:47I'll do it.
12:48Bye.
12:51Bye.
12:53Alright.
12:54Okay.
12:56I'll do it.
12:57I'll do it.
12:57Let's go,
13:17So, let's go,
13:21The second time we learned from the last concert series,
13:22Oh hungry hungry
13:25This is a good food for the 삼겹살
13:40So is this a proper way to do a 삼겹살?
13:47Right, with the 삼겹살 and the oil, you can put it in the sauce with the sauce with the sauce
13:52with the sauce with the sauce with the sauce
13:55That's what it is
13:57Yeah, it goes like that
14:00Okay, okay
14:04This is our first time we eat together outside of the restaurant
14:08Not in the restaurant
14:09Ah, it's so sad
14:17Okay
14:18Thank you
14:19Okay
14:20Okay
14:21Oh thank you
14:23You can put it on the side of the sauce with the sauce
14:27Okay
14:31Oh
14:34Hmm
14:36Okay
14:41Hmm
14:41Hmm
15:07How was our day today?
15:09Although we had so many customers, struggles
15:14Struggles
15:16I've always met each other and I've always had a job with the first time
15:21I've never had a mind at the time, but I think it's fun to be able to do well
15:26Even if I'm busy, I'm still busy
15:29Yeah
15:31Hmm
15:31Hmm
15:31So it helps
15:34When you go to the kitchen, you're smiling
15:36We're stressing out
15:37You're smiling, so
15:39Our stress go down
15:41But I know
15:42But I don't like them when I'm eating
15:43I don't like them
15:46Hmm
15:46Hmm
15:48I've always been eating a lot of the food
15:51We always come with new order
15:52New order
15:53New order
15:53Halabook
15:54Karekare
15:55Chef
15:57One Halabook
15:58One Inahar
15:59Chef
16:00One Karekare
16:01Chef
16:02Yep
16:02Chef
16:03Chef
16:04Chef
16:05I'm afraid of you
16:07Every time you come, you come with new orders
16:09A lot of artists.
16:13I think the customers are so good to eat so well.
16:17I feel so good.
16:20Do you think you can stay with us till the end?
16:23Me?
16:24Yeah.
16:25Oh, of course.
16:30Really?
16:31Yay!
16:33Hello!
16:35Hello!
16:39Hello!
16:40Hello!
16:41Hey!
16:42RPG!
16:43Hello!
16:44Hello!
16:47How's the day?
16:48Super busy.
16:50So you must be all tired.
16:52Yeah.
16:53And hungry.
16:53Hungry.
16:54Wait.
16:54Before that.
16:57Before.
17:01Jen life.
17:04Carb block.
17:04Oh.
17:05Ah, pampapaya.
17:09This is all natural.
17:12With white kidney bean, extra collagen, needle mushroom.
17:16This is not medicine, by the way.
17:17This is for beauty.
17:20That's on grape.
17:21Maris.
17:23Fire,
17:25It's very good to make the soy sauce.
17:27Soy sauce.
17:28I'll introduce you to the soy sauce.
17:30Soy sauce and alcohol mix.
17:33Soy sauce.
17:35If you have a soy sauce, it's like this.
17:38Like this.
17:40Oh, wow.
17:45Soy sauce is very important.
17:47Usually, when you're using the soy sauce,
17:49you can add a little bit of soy sauce.
18:04Oh, it's a shot.
18:09Okay, I will try.
18:18Bye bye.
18:19Bye bye.
18:21Bye bye.
18:26Bye bye.
18:33Bye bye.
18:35Bye bye.
18:38One more.
18:40One more.
18:41One more.
18:45Yeah, I'm going to drink this before.
18:48Sorry.
18:52Oh, thank you.
18:56Why is it like that?
18:57Is it really like that?
19:00You have to drink it like no pacing.
19:02This is not my opinion.
19:05Chef will give me one more.
19:07Cheers.
19:10Cheers.
19:11Cheers.
19:12Cheers.
19:13Cheers.
19:15Cheers.
19:18Cheers.
19:20Cheers.
19:21Do you think it's true to me if I'm going to drink this?
19:23I'm a fan of the kids.
19:29Okay, thank you.
19:34What's the best in Korean?
19:36It's good.
19:37It's good.
19:39It's good.
19:40It's good.
19:41It feels weird that we're just coming.
19:44Yeah.
19:45And not serving.
19:46I've been working now.
19:48I'm still working.
19:51I'm still working.
19:53You're working.
19:54You want to sit here?
19:56Don't you?
19:57Okay, do your job.
20:00I think we need to fix our strategy for tomorrow.
20:05So I think that we'll have to, let's say, designate a dispatcher just for the orders.
20:13Yes, because it was really hard earlier when all the orders were coming in and no one was there to
20:19cross everything out.
20:20So we don't know.
20:21It's just very confusing.
20:22Yeah, we're not sure what was already served.
20:25So I'm going to support our bodies.
20:29I'm going to call my friends.
20:30Oh, how many?
20:37How many friends?
20:39I usually say, thank you.
20:42How many?
20:45Oh, thank you.
20:47Sorry.
20:49You want that?
20:57Hello.
20:58Oh, hello.
20:59Hi, G.
21:01Good morning.
21:02Good morning.
21:03Welcome to our kitchen again.
21:04It's good?
21:05Perfect.
21:06You need anything?
21:08Need help?
21:09Need...
21:11Okay.
21:12So we have a new dish for today.
21:14Okay.
21:14Which is sisig.
21:15Sisig.
21:22Pork head.
21:23Is it mascara?
21:25Yes.
21:25It's two ways.
21:27Okay.
21:27And then so what we did is we have a soft part here.
21:47And then we have a crunchy part.
21:58We have a liver sauce.
21:59Pig's liver ba siya?
22:00It's pig's liver.
22:02Okay.
22:13And then you're calamansi.
22:14Calamansi.
22:16Chef,
22:17Pag nagtanong yung customers, like, what's sisig?
22:20It's pork head that we braised and fried with liver sauce.
22:26I want you to taste it so that you know what you're serving.
22:30You eat liver?
22:31Actually, first time ko itong tatried it.
22:33Really?
22:34Yeah.
22:34Okay.
22:34There's always a first time.
22:45Tell me what you think, then we can adjust it.
22:49Gusto.
22:50I don't like the liver sauce, but it's good.
22:54Okay.
23:01Alright.
23:03That's the sisig dance.
23:04Do you like to try?
23:05Ah, okay.
23:12With rice?
23:16You...
23:17Okay.
23:18Alright.
23:19Okay.
23:19Stop looking at us so that we can focus.
23:22Let's see.
23:23I don't like the sisig.
23:29Okay.
23:30G, are you ready to open?
23:32Yes.
23:32I'm ready to open.
23:33Kindly open the sign outside.
23:39Open and...
23:41Shisig.
23:42This new menu.
23:45Okay.
23:50Yes.
23:59Hello, welcome.
24:01How are you?
24:02Are you okay?
24:03Are you okay?
24:07Yes.
24:09Yes.
24:10Yes.
24:11Yes.
24:15But I'm like, I'm going to get to the camera.
24:23I'm not.
24:25Why are you so cute?
24:30Hello.
24:32Hello.
24:39Oh, cute!
24:43Let's take a look.
25:05Come here.
25:07Welcome to the drink.
25:21This is for table number 7.
25:23Their appetizer.
25:25Appetizer.
25:35My son is not eating.
25:38It's a little bit of a time.
25:45It's not so much.
25:48It's not so much.
25:49It's so much.
25:50It's so much.
25:52It's so much.
25:54It's so much.
25:55Let me make ice cream.
26:03Hi, how are you?
26:09You want ice cream?
26:11Yes, ice cream, yes?
26:13Okay, okay.
26:17Smile!
26:18Wine!
26:38It's fun to stay!
26:43I'm so sorry to watch the video.
26:46I'm so excited to see you.
26:48When I'm back, I'm getting ready to go.
26:49I'm so excited to see you.
26:51I'm just kidding.
27:03You should make her happy.
27:05That's the chef's life.
27:08It's a magic magic for food.
27:11All right, let's go.
27:13Okay.
27:38All right, let's go.
27:40Pallabok is ready for table number 7.
27:45Pallabok.
27:48Here is Pallabok.
27:53Pallabok is ready for the camera.
27:54Pallabok is made up of a bag.
28:01Oh.
28:05Oh.
28:07Oh, oh.
28:08Oh.
28:11Oh, oh.
28:24Sadly I thought that this scene is stoneστεing sometimes.
28:34This Kundle rolls out at school from home.
28:39In fact, if you eat the food, you do have olmayan paraffo.
28:41Okay, now we're gonna eat this.
28:43It DATES!
28:46I have no new traditional food.
29:07I'm so excited to see you next time.
29:17Baby, if you find the banana, it's so cute.
29:30So cute.
29:40So cute.
29:43I'm cute, baby.
29:45So cute.
29:46Baby.
29:47She was saying hi to me.
29:50Miss Jude.
29:52Miss Jude.
29:58Okay, I'm not gonna think about you right now.
30:05Ah, 안녕하세요, 어서오세요.
30:08보시고 불러주세요.
30:11안녕하세요, 어서오세요.
30:17Palabok.
30:19One fish.
30:21Inasal.
30:42Inasal.
30:48Fish and inasal.
30:50And then, kare-kare.
30:51One fish.
30:55And then...
30:57Inasal.
31:03Inasal.
31:04Inasal.
31:05Yes, for table number...
31:07Four.
31:08Okay, Palabok is ready.
31:10Table number eight.
31:11Salud.
31:14Palabok.
31:15Okay, Palabok.
31:16Table three.
31:17Order complete.
31:19Table number seven.
31:20Order is complete.
31:22I think this is a good system.
31:24Maganda tong yung nangyaring.
31:29Excuse me.
31:30Mainit.
31:37Oh my gosh.
31:39Oh my gosh.
31:41Oh my gosh.
31:47Woo!
31:48Free facial.
31:53Then...
31:54Onions.
31:56Spring onions.
31:57Salamans.
31:59Salamansi.
32:01Actually...
32:03Sisig.
32:04Table number four.
32:06And table number one.
32:10Sisig, 나왔습니다.
32:15This is what?
32:15Sisig.
32:17Yes.
32:18It's delicious.
32:19Without the salt, it's hard to eat.
32:28It looks delicious.
32:30Yes, it's delicious.
32:33It looks delicious.
32:34It sounds like it is tasty.
32:38Really conhepf of auge.
32:38AQUIL, it's nothing delicious.
32:39It is delicious, even theеumstoffiosan.
32:46It tastes delicious.
32:46Thank you so much.
32:47The sauce is very good, isn't it?
32:48It's delicious.
32:53Hello, welcome.
32:55Hello, what would you like to see?
32:59Hello, welcome.
33:01Can you sit here?
33:03Yes sir, ma'am.
33:13I'm going to do this.
33:14I'm going to do this.
33:15I'm going to do this.
33:16I'm going to do this.
33:18I'm going to do this.
33:19I didn't eat this before.
33:19This is new.
33:26Would you like to take a look at the menu?
33:28Yes.
33:29It's all menu is available.
33:31Except for the fish.
33:33We no longer have the fish.
33:35No, no, no, no.
33:38Let's do it.
33:43We're going to do this.
33:47Yes.
33:49We're going to do this.
33:49We're going to do this.
33:50Yes.
33:50We're going to do this.
33:51Okay.
33:55Okay.
33:57Table number nine.
33:58Table number six.
34:01All right.
34:02Table number five.
34:03Chef, may dalawang fish ka, ha?
34:06Ah, dalawa.
34:07Aware ka?
34:07Oo, dalawang fish.
34:09Dalawang fish.
34:09Tapos palabok, how many?
34:11Meron kang two ngayon.
34:12Okay.
34:18Labok.
34:19Okay.
34:22Five and six.
34:23Palabok.
34:24This is your palabok?
34:25Oh.
34:27This is your palabok?
34:28This is your palabok?
34:29Gising.
34:30Gising.
34:30Hello.
34:32This is your gising-gising.
34:36Fish.
34:37One fish up.
34:39Okay.
34:39Table number six, Chin.
34:43Laging nakatingin sa'kin yung isda.
34:46Isda.
34:47Hahaha.
34:51Hello.
34:52This is your fish.
34:53Oh, thank you.
34:54Yes, it's big, right?
35:00It's good.
35:01It's good.
35:03It's good.
35:04Okay.
35:17Nice to meet you.
35:20Okay.
35:23Yes, I'm going to stay.
35:26Hello.
35:26Hello?
35:33I'm going to eat it.
35:35I'm going to eat it.
35:39I'm going to eat it.
35:41I'm going to eat it.
35:51It's delicious.
35:52I don't know.
35:52I love the flavor.
35:53You can't eat it.
35:54He's not even looking for a joke
35:56It's a joke
35:56He's a good one
36:04He's not coming out
36:12And he's the one who is a little red
36:30FISH UP!
36:33FISH UP!
36:36Thanks to FISH.
36:41Thank you very much.
36:42This is so cool.
36:44Let's take a look at it.
36:49I'm going to take a look at it.
36:54It's a good one.
36:58It's a good one.
37:02It's a good one.
37:20It's delicious.
37:21It's delicious.
37:23It's delicious.
37:28It's delicious.
37:40It's delicious.
37:44It's delicious.
37:45It's delicious.
37:46Thank you very much.
37:47Thank you very much.
37:47Thank you very much.
38:00I'm going to close the house.
38:03Yay!
38:11It's finished.
38:12Yay! We will be fed.
38:17I'm over.
38:19Okay.
38:19Now I give you special.
38:21Why is it special?
38:23Because it's love team.
38:24Oh, okay.
38:26So, you can fall in line.
38:28Ah!
38:29It's a good one.
38:31We won't inform him.
38:34His favorite is Sim Chef.
38:37Yeah.
38:38He's the guy.
38:39My new brother.
38:41Okay, thank you.
38:42New brother.
38:43Brother.
38:44We are so much brother.
38:46My brother.
38:48Bye-bye.
38:49Bye-bye.
38:55One more.
38:56Oh, one more.
38:57Okay.
38:59Yeah, I'm going to drink it.
39:00I'm going to drink it.
39:02I'm going to drink it.
39:06I'm going to drink it.
39:07I'm going to drink it.
39:07Okay.
39:15Okay.
39:15Can we eat?
39:16Okay, let's sit down.
39:18Yay!
39:20Give me five minutes.
39:21Five seconds.
39:22Five minutes.
39:30We're going to make arroz caldo for staffie.
39:32Oh.
39:33Just boil this in beef stock and then lemongrass if you like.
39:37And ginger.
39:38Okay.
39:46Shirataki!
39:54Put this one.
39:56Yeah.
40:03Do you want to chop the lemongrass?
40:05You just go like this.
40:06I don't know how to.
40:08I don't know how to.
40:09I don't know the flavor.
40:09Yeah.
40:11I'm going to drop it.
40:13Same with the ginger.
40:16Ginger is always nice.
40:17And it's also, especially the tired.
40:20Yeah.
40:22So, it's like cooking with risotto almost.
40:26And then, yeah.
40:27Just keep going.
40:28Okay.
40:30As in, patis lang.
40:31Pang flavor.
40:32Nothing else?
40:33Chicken powder.
40:46Mmm.
40:47It's good.
40:50Kimchi here.
40:53Then, it's the tap.
41:01Okay.
41:02Whoa.
41:04Ooh.
41:05What's for lunch?
41:07Okay.
41:08This is, uh.
41:10Oh, what's this?
41:10Wow.
41:11It's for you.
41:12Shirataki rice.
41:14Shirataki?
41:15Porridge.
41:16Oh.
41:17Okay.
41:18Okay.
41:18Let's eat.
41:19Let's eat.
41:25Let's eat.
41:26What's this?
41:30Mmm.
41:32It's delicious.
41:33G?
41:35Um.
41:35Shirataki rice is like, it has zero carbs.
41:44It's good.
41:45It's good.
41:45It's good.
41:46It's good.
41:47It's good.
41:47When you're hungry.
41:48When you're sick.
41:49When you're sick.
41:50When you're sick.
41:50Mmm.
41:51I cooked this because I remember yesterday.
41:54You cooked kimchi.
41:57Mmm.
41:57So, I make.
41:58Mmm.
41:58Yeah.
41:59So, Filipino flavors, Korean flavors combine.
42:01Fusion.
42:03Fusion.
42:04Fusion.
42:04Oh.
42:05Oh.
42:12Mmm.
42:13No go.
42:14Good.
42:16Good.
42:17Oh.
42:18It's more comfortable today than today.
42:20Well, I hope they're making each other daily.
42:22I personally think that this question we had yesterday about our strategy for today worked.
42:30That's why everything was seamless during the lunch service.
42:45they're cold they're cold but it's colder when we first got here five days ago oh it's like the
42:58temperature suddenly dropped it all of a sudden became so cold 한국은 지금이 날씨가 제일
43:04좋을 때예요 now at the end of man and gabi
43:30let's go good luck we're gonna do good today i have a great feeling yeah okay i'm making my own
43:37station
43:37here here na lang yung sisig i'll put the sisig here then i'll put the sizzling plates
43:48lahat naman tayo sya ilalim ato di ba yes oh okay
43:51okay na tayo sa kalamansi niyo chef thank you thank you your liver sauce is here garlic chips
44:06um you don't need this anymore so i'll clean this up thank you you're the best thank you g
44:14hey
44:19yeah here it is here just go down
44:30oh this is so good
44:34what is it ?
44:44I'm lucky tomorrow if we have any more hands or more people coming in to help us.
44:50Oh, well, we have one plus one.
44:52Yes.
44:53I'll call about three or two.
44:56Oh, that will be perfect.
45:00Hello.
45:01Hello.
45:06Hi, baby.
45:09Where are you?
45:11I'm in Korea, remember?
45:14Look at Mama's uniform.
45:16What does it say?
45:17Mama, are you a chef?
45:21Yeah, I'm a chef right now.
45:23I'm cooking a lot of food.
45:26You want palabok?
45:27Miss, are you going to cook palabok there?
45:30Yeah, I cook a lot of palabok.
45:33Yes.
45:34You miss Mama?
45:35Yes.
45:36How much do you miss Mama?
45:40A lot.
45:43Me too.
45:44I miss you so much.
45:48Three sleeps.
45:50Three more sleeps.
45:51You sleep three more times and then Mama will be home.
45:54Okay?
45:54Okay.
45:55Okay.
45:55I love you.
46:01Okay.
46:04Bye-bye.
46:05Bye.
46:05Mwah.
46:12Mwah.
46:15Okay.
46:20What a day.
46:21What a day.
46:22See you later.
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