00:00A very important thing comes to this question is that the patient's patient can eat any blood pressure?
00:09Now we know first of all who know doctors and doctors are telling that the blood pressure is good and
00:15less the blood pressure is good.
00:17Yes, the blood pressure is good and if there is a problem with blood pressure
00:20then definitely the blood pressure is good for the blood pressure.
00:23And even if you have normal blood in every week,
00:26In a week, you can eat it very well in a week, as long as you have blood pressure.
00:33But, even if you have a problem with HIV, liver or heart problems,
00:40you can't eat it.
00:41What happens is that some action will increase.
00:44Then, you can get a lot of problems with heart attack, atrial fibrillation,
00:49or any other complication.
00:52That's why, the first thing that you need to control is potassium.
00:58Potassium is very important.
01:01Uria and Pritinine also, potassium is very important.
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