00:00The papad you are seeing is not a normal papad, rather the Chinese people are crazy about this papad.
00:05Because the method of making it is so delicious that just hearing about it will make your mouth water.
00:10Actually, when moss is taken out from a fresh water river and then this moss is washed thoroughly.
00:15So all the dirty and bad useless things get cleaned from the moss and then when this clean moss
00:20When it is made into a round shape and dried in the sun, it becomes a different product.
00:24This green moss takes on a crunchy appearance and dries in the sun for two to three days.
00:29When it is not dried properly, it is fried in oil and papads are made from it.
00:35Are
00:35Some Chinese people fry this dried Kai Papal in oil with cheese, while some people bake this Papal
00:40also mixes with rice which are rich in taste and nutrition
00:43To be honest, it must be fun to eat, so tell me who will come with me to eat rice?
00:49For
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