00:00y'all this dessert comes out so pretty take 18 of your Rhodes dinner rolls and spread them out
00:11evenly in your pan in your bundt cake pan yeah there we go and i put them over some pecans
00:18about a half a cup and then you can sprinkle in a little more if you want
00:23just threw out like that all right and then you're going to take some jello butterscotch not the
00:31instant kind the powder kind and you are going to want to just sprinkle that right over the rolls
00:39like this y'all these sticky buns are so easy to make okay so just like that get them all
00:48shaken in
00:49and then you're going to take one cup or i'm sorry one stick of melted butter it's a whole stick
00:55full
00:56yep and it's melted right over the rolls like that beautiful so beautiful and this is so fun because
01:04these rolls these are going to puff up and get really big so right now they're kind of tiny but
01:11they'll get bigger this is brown sugar this is a fourth a cup that smells amazing don't be scared
01:17to use your fingers you can wear gloves if you want but my hands are clean so i don't mind
01:22using
01:23my fingers brown sugar is the best type of sugar yes i agree and you you have to spread it
01:28evenly
01:29so that's why it's better to use your hands like this all right have you ever had sticky bugs before
01:36no oh well you're in for a treat take a little bit of cinnamon we're going to top it off
01:43which is cinnamon like that and y'all this is all you need that that's it that's all you need
01:48now
01:49we're going to cover it in wax paper
01:53and store it somewhere cool overnight and uh it doesn't have to be the fridge just set it out on
01:59your counter okay watch take a look at these remember how small they are okay and in the morning
02:05it's going to be like magic what's the next day and whoa they really grow a lot so now it's
02:16going
02:16in the oven so now we're going to pop this in the oven it is on 350 and we're going
02:22to pop it in
02:23for 25 minutes 25 minutes it looks amazing already i want to see when it comes out all right i
02:29lost my
02:29camera man but i think that our sticky buns are done so what you can do to check and i
02:38tried to do
02:39this a little earlier is take a fork or a knife and just cut into one of the top middle
02:46buns
02:47to see if the bread if the buns are all the way cooked through and it looks like mine is
02:53so i'm going to let this sit for 10 minutes and then we're going to flip it also while we
02:58wait
02:59just look at the juices in there this is going to be so good y'all all right it's time
03:06to flip
03:08the moment we've all been waiting for i made myself a cup of coffee because i think this is going
03:16to go
03:16really nice with that all right i'm gonna flip and then we'll give it a try ready steady
03:28okay i think it came out quite nice let's lift it up gotta take these off actually
03:35here we go oh my gosh i gotta take you off and show you what clothes y'all how good
03:46does this look
03:49oh my gosh put it on a proper plate look at that oh my god so what you do is
03:58you just grab one of the
03:59buns one of the sticky buns they are sticky and then oh i don't know if you can see the
04:05steam
04:06but there's some steam coming off there okay let's give it a try
04:18this is really good let me know if y'all try this recipe in the comments let me know what
04:24you would
04:24do differently and as always thank you so much for watching i'm really having a lot of fun with
04:29these videos and i'm having even more fun sharing them with you guys
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