- 11 minutes ago
Host: Nida Yasir
Guests : Kiran Khan, Beena Chaudhary, Shermeen Ali, Chef Ayesha
Watch todays’s show as experts share the amazing health and skin benefits of kairi, along with useful home remedies and how it supports wellness, skincare, and healthy hair
Good Morning Pakistan is your first source of entertainment as soon as you wake up in the morning, keeping you energized for the rest of the day.
Timing: Every Monday – Friday at 9:00 AM on ARY Digital..
Guests : Kiran Khan, Beena Chaudhary, Shermeen Ali, Chef Ayesha
Watch todays’s show as experts share the amazing health and skin benefits of kairi, along with useful home remedies and how it supports wellness, skincare, and healthy hair
Good Morning Pakistan is your first source of entertainment as soon as you wake up in the morning, keeping you energized for the rest of the day.
Timing: Every Monday – Friday at 9:00 AM on ARY Digital..
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FunTranscript
00:00:00Oh
00:00:47I am happy, I am happy.
00:01:06Good morning Pakistan
00:01:11As-salamu alaykum Good morning Good morning Pakistan
00:01:16How are you?
00:01:18You have heard this song that you have heard of the mother of God
00:01:25This is absolutely right
00:01:26and this is practically what you need to see, if you don't have information about it, but you need to
00:01:38know, knowledge, knowledge, and how to apply it to you,
00:01:43you have no one's gonna wanna get.
00:01:47ussie tarah mehengai hui to whom ne ka kaisa survival ho ga kaisa zindegi guzarenge kya
00:01:53ho ga lekin insan johayna uska dmag allah taala nye issi tarah function kiya hai
00:01:58ke wo jubh bi kisiy michkil mein fusta hai uske dmag usko alag-alag rastet
00:02:04bata te hai ke ye rastah le lo ya woh rastah le lo ya is rastet chalye jau
00:02:08yeh behetri hai tumharze liye jisese jisese aap ko shoor hata jata hai
00:02:12you learn to learn, understand, you learn to make your life easy.
00:02:20You are very knowledgeable and very knowledgeable people.
00:02:24When you are stuck in any problem, you say that you are not a problem.
00:02:28This is no problem.
00:02:30Now, in different topics, you are different people who are experts.
00:02:35For example, if I say this,
00:02:38you are a few people who are interested in being a different person.
00:02:45You are a fun-based topic.
00:02:48Now, you will know that you are a key.
00:02:51You are a better person in your life.
00:02:54You are a different person.
00:02:57You are a different person.
00:02:59You are a different person.
00:03:01You are a different person.
00:03:02You can change your child.
00:03:05You are a little person.
00:03:06you think you talk about different topics and then you say what happened to us?
00:03:12We are wearing diapers, their children, their clothes, their clothes, their clothes, their clothes, their clothes.
00:03:18We don't have to lose their health, their food.
00:03:21Because at that time, those things are necessary.
00:03:26Just like you have a feeling, you try to know more and more about things.
00:03:31We try to know about these things.
00:03:33You look at your comfort level.
00:03:36What is your comfort level?
00:03:38You try to understand more and more things.
00:03:42If I remove this problem, this will be easy for my life.
00:03:46If I remove this problem, this will be easy for me.
00:03:49For example, it is so warm.
00:03:51When I got to know the heat stroke before,
00:03:54we took precautions for us.
00:03:57First, I must use what to use.
00:03:59What to use.
00:04:00How to use what to use.
00:04:02How to use what to use.
00:04:03We must not get out of the泡.
00:04:05Or if it comes out of the泡.
00:04:07What to use?
00:04:08I must use what to use.
00:04:08I must use what to use.
00:04:38Good morning, Pakistan.
00:04:45Welcome, welcome back.
00:04:47Good morning, Pakistan.
00:04:48آج بہت سارے ایسی چھوٹی چھوٹی باتیں ایک دوسرے سے سپیکھنے کی کوشش کر رہے ہیں
00:04:53جو شاید کسی کی نانی نے اس کو بتائی ہو
00:04:55کسی کی دادی نے کسی کی اماؤں نے اور کیا پتہ خود ایکسپیرینس سے گین کر لیا ہو وہ نالج
00:05:03تو آئیے آپ تک ان سب باتوں کو پہنچاتے ہیں
00:05:06ہمارے ساتھ موجود ہیں ایک طرف کرن خان
00:05:08السلام علیکم
00:05:10کسی ہیں
00:05:11بس گرمیاں انجوئے کر رہے ہیں
00:05:12یہ اچھی بات ہے کہ تمہارا ایک پوزیٹیل سینٹنس
00:05:16گرمیاں انجوئے کر رہے ہیں
00:05:18تو ہم بلکل گرمی انجوئے بھی کر سکتے ہیں
00:05:20جیسے آپ پکنک پہ جاکے ہیں
00:05:24پھر میں پاس ہے شرمین علی
00:05:26السلام علیکم
00:05:27کیسی ہیں
00:05:28ایک تو یہ گرمیوں کا توڑ مل گیا جورا
00:05:31ہاں
00:05:31بیسٹ
00:05:33گرمیاں آتی ہیں و میرے بال بن جاتے ہیں
00:05:35بلکل بیسٹ چیز ہیں
00:05:36انجوئے
00:05:37I am enjoying this too.
00:05:38I am enjoying this hair hair.
00:05:41I am enjoying this hair hair.
00:05:42I am very nice to see that it is trimming.
00:05:47My next guest is Beena Chaudhry.
00:05:50Assalamualaikum.
00:05:51How are you?
00:05:52Alhamdulillah.
00:05:54Today we expect you to have a lot of tips with us.
00:05:59Especially in the warmest.
00:06:02And with our chef Aisha Wajim.
00:06:05Assalamualaikum.
00:06:06How are you?
00:06:07I am totally fine.
00:06:08So you are the Rani or Maharani?
00:06:10Yes.
00:06:11So we take all the kitchen tips with you.
00:06:14Because we have to go to the kitchen, whether it is warm or cold.
00:06:16Exactly.
00:06:17So we will have to prepare you accordingly.
00:06:20We will discuss it accordingly.
00:06:21Our tips are also coming from the kitchen.
00:06:23Exactly.
00:06:25No.
00:06:26The purpose of the kitchen is that it is so warm in the kitchen.
00:06:28Now it is not possible that we will do home delivery.
00:06:31Exactly.
00:06:31The kitchen is also coming from the kitchen.
00:06:33So we will go to the kitchen.
00:06:33And we will do home delivery in the kitchen.
00:06:35And we will do home delivery.
00:06:36And we will do more damage.
00:06:37And then the diseases are coming from the kitchen.
00:06:39We will not trust.
00:06:39The kitchen is clean but on the road and on the road, you will not know what is the condition.
00:06:43And how much time can you eat from outside?
00:06:46You can eat from outside.
00:06:47You can eat from outside.
00:06:50You can eat from outside.
00:06:50Otherwise it is not good.
00:06:51One time you can eat from outside.
00:07:01With your kitchen.
00:07:03Who is drinking from outside.
00:07:03It is not good.
00:07:06And you can eat with this kitchen.
00:07:08I do not want to put in the kitchen.
00:07:11Do not want to eat all the dishes.
00:07:11The kitchen is also with everything.
00:07:14I don't want to.
00:07:15You can eat all the gluten.
00:07:17Light and light.
00:07:19You can eat that.
00:07:20Or when you eat a little observations.
00:07:20You have to enjoy the nutrients.
00:07:22Why do we change so much?
00:07:22Why do our choices change?
00:07:24I think the effect of the muscle.
00:07:27Because when you eat meat, you have acidity.
00:07:31Plus, it's warm.
00:07:33So it's obviously your health.
00:07:35If you have your feelings, it's affecting your health.
00:07:38I like fruits and salads.
00:07:41The salads are good.
00:07:42Exactly.
00:07:44It's so cold.
00:07:45It's so warm.
00:07:47You eat it in warm, then what will happen?
00:07:59When you eat meat, the metabolism takes a lot of time to digest.
00:08:04So the whole body is working on it.
00:08:07But the skin is also working on it.
00:08:09There is a lot of digestion.
00:08:11The vegetables and vegetables can be digested for 2-4 hours.
00:08:14And the cooking is fast.
00:08:17You don't have to spend more time in the kitchen.
00:08:19You don't have to spend more time in the kitchen.
00:08:21So you have to make sandwiches, cold sandwiches, salads, food salads.
00:08:24I agree.
00:08:24It's better to make this.
00:08:25And the pressure is also cold.
00:08:26The pressure.
00:08:27Okay, now we have taken all your slides.
00:08:29That will help us to the point.
00:08:33To the point, we will be able to keep ourselves.
00:08:35You know, we are out of crack.
00:08:36We are out of crack.
00:08:37We are out of crack.
00:08:38We are out of crack.
00:08:39We are out of crack.
00:08:49We are out of crack.
00:08:50Okay, when we are out of crack.
00:09:11to be the same.
00:09:12I have to say that people are going to get the chance to get the chance.
00:09:15I say that people are going to get the chance to get the chance to get the chance to get
00:09:19the chance to get the chance.
00:09:20I know we can talk about it today.
00:09:25Yes, in the warm up, we will die.
00:09:28We will talk about the need of the virus.
00:09:32Some people do this, but I swear we didn't have such a need.
00:09:36We were just like a normal person but we didn't know how to give it to him.
00:09:40They said, maybe there will be no right from this story, but there will be no other right from this
00:09:44story.
00:09:45I haven't seen it so much.
00:09:46Then you don't remember.
00:09:48But no, no, never again.
00:09:51I search for breaks.
00:09:54What is this?
00:09:56Shikanji.
00:09:57Shikanji.
00:10:00Shikanji.
00:10:02Laminate.
00:10:03Laminate.
00:10:04In my fridge, I always have a jug.
00:10:08I add a little lemon.
00:10:10I make a chini skonjwin.
00:10:12I add lemon.
00:10:14After making it, I add a big bottle.
00:10:18Then, I add poudini seeds.
00:10:22I shake them well.
00:10:26So, you can add the seeds.
00:10:29You can add the seeds.
00:10:30You can add the seeds.
00:10:32But the taste will never come.
00:10:33It will be a lot of taste.
00:10:35You don't want to drink.
00:10:37You can also do it in the grinder.
00:10:39But the kids don't drink.
00:10:40So, you just add leaves.
00:10:42And shake them well.
00:10:44Like, if you have to use it in the morning,
00:10:46then you make it in the morning.
00:10:48So, that's so beautiful.
00:10:50That's so beautiful.
00:10:53And it feels like...
00:10:55It's like that.
00:10:56So, that's so beautiful.
00:10:59Even after, yesterday, my friend came.
00:11:02So, I made it.
00:11:03I always put it.
00:11:04I gave it.
00:11:05So, I said, what's this?
00:11:07And I said, this is like this.
00:11:09So I said, okay, you'll get one more glass?
00:11:12I said, you'll get one more glass?
00:11:14Oh my god, you're not good.
00:11:15So I said, okay, you'll get one more glass.
00:11:19So it feels like it's in your spirit.
00:11:22We are drinking Kairi Kashrubat today.
00:11:26I haven't drank it yet.
00:11:28I haven't drank it yet.
00:11:30I drank it yesterday.
00:11:33When I enter the house,
00:11:35we make the juice and it gets a lot of fresh water.
00:11:41It's a lot of fresh water.
00:11:44Vitamin C is also a common immune system.
00:11:48We make it in the house.
00:11:49We make it in the house.
00:11:50We make it in the house.
00:11:50We make it in the house.
00:11:53We need to remove it.
00:11:57Most people made it in the face.
00:11:59We made it in the house and served it.
00:12:03If you like it, we do not have the water.
00:12:03Also, we don't have the water.
00:12:04It's very cold.
00:12:06We make it out of the house.
00:12:07You have to put sugar in the house.
00:12:12You put it away from it.
00:12:16Save it from it.
00:12:16It's very cold.
00:12:16But then it's dried.
00:12:18With it, it's much Kairi.
00:12:21It's pretty good.
00:12:22You put it in the house.
00:12:24Because in the summer,
00:12:26sugar is low.
00:12:27That's why you've got biology and Emily's food.
00:12:29I have heard that in Lahore, you can't drink it on the road, people are also making it on the
00:12:36road
00:12:38So the best way you can make it in the house
00:12:40I don't know which water is used on the same site
00:12:44Absolutely
00:12:57Watermelon chiller
00:12:59You can add some salt and salt
00:13:01If you want, add some salt
00:13:03It's not necessary
00:13:04You can avoid sugar
00:13:07Just sweet
00:13:09You don't have to drink it before the tarbouze
00:13:12No
00:13:13How do you make it?
00:13:14I learned it
00:13:15Some people have learned what to do
00:13:18They have to make a slice of tarbouze
00:13:21It's a muddler
00:13:22It's a crush
00:13:25It's a crush
00:13:26Is it a crush?
00:13:27No
00:13:27It's a muddler
00:13:28It's a muddler
00:13:30It's a special name
00:13:31I also learned what to do
00:13:33It's a crush
00:13:34It's a crush on a glass of tarbouze
00:13:36It's a crush
00:13:37If you want, add a white drink or water
00:13:41Add a lemon
00:13:42Add a puddina
00:13:44Add a black milk
00:13:45They added a little sugar
00:13:48And lemon juice
00:13:50Add a little water
00:13:52You can add sparkling water
00:13:54And add a slush type
00:13:56Add a slush type
00:13:57Add a slush
00:13:57It's really fun
00:13:58It means you don't blend it
00:14:00It won't be blended
00:14:02But there will be chunks
00:14:03And the slush
00:14:04And if you add this tarbouze
00:14:06Add a blender
00:14:06Add a green soda
00:14:08And blend it
00:14:12It's a new flavor
00:14:13It's a new flavor
00:14:14Yes
00:14:16It's a new flavor
00:14:16It's a new flavor
00:14:17So, what we do
00:14:18Look at this
00:14:19What has been useful for drinking all this?
00:14:20Yes
00:14:20There are a little
00:14:21Tickles
00:14:22It's cold
00:14:23And you see
00:14:24And someone
00:14:24It's afraid to eat
00:14:26Hydration
00:14:27Hydration
00:14:28Hydration
00:14:28Hydration
00:14:28Hydration
00:14:29Hydration
00:14:29Hydration
00:14:47Hydration
00:14:47especially in the heat wave, you have to make sure.
00:14:50Okay, and I have a very important thing here,
00:14:53that if you are feeling cold,
00:14:55that means that you are already dehydrated.
00:14:58After drinking water, drinking water is not good.
00:15:01You have to drink water from first to first,
00:15:03that you don't need to drink water.
00:15:05Where you are feeling cold, that means that your body is dehydrated.
00:15:08I feel very cold.
00:15:10So that means that you are dehydrated.
00:15:12But I am drinking so much water, then too.
00:15:14You can do it, because you have to talk a lot.
00:15:18When you are speaking so much, it is dry out.
00:15:21It does not necessarily mean that your body is dehydrated.
00:15:25So your method is different.
00:15:26MashaAllah, when I show you in the morning, I drink it.
00:15:29What skin is dry or oily?
00:15:31Skin is dry or oily?
00:15:33My face is oily, skin is oily.
00:15:37My face is dry, I don't know if it is a combination.
00:15:40So I don't know, I feel very dry.
00:15:42I feel very dry, especially in the morning.
00:15:45I feel very dry.
00:15:48I feel very dry.
00:15:48That's obviously dry.
00:15:50And then after that, I go home.
00:15:51But I normally drink water for three liters.
00:15:55That's a good thing.
00:15:58But some people are feeling dry, but they don't drink.
00:16:01But when they're going to die, then they're going to drink.
00:16:04And they're going to drink water for three liters.
00:16:05I don't like it.
00:16:07But I make it a point.
00:16:08I have put water in a bottle of water.
00:16:11I only drink water.
00:16:13I mean, you have a little bit of water.
00:16:16I saw a child.
00:16:17That's a child.
00:16:21That's a child.
00:16:31That's normal, when tea's water, they started drinking water for warm water.
00:16:36But this is very good.
00:16:38So when I'm drinking water, what do I do?
00:16:42So, when I'm drinking water, I am drinking water.
00:16:45I was drinking warm water in front of me and I said this is a good idea, this is a
00:16:49good idea for health
00:16:50But how do you drink warm water in the cold?
00:16:52It's hard to think about it, but it's a game of mind
00:16:55It's a game of mind
00:16:57Like many years ago, I didn't drink warm water
00:17:00Because on the set, it's just that you can keep somewhere and somewhere
00:17:03Then you can keep warm water in the fridge
00:17:06So every time you carry it, it's just that you're normal
00:17:09I also like room temperature, I don't drink any cold water
00:17:13It's chilled water, I don't drink it
00:17:17No, it's not chilled water
00:17:18Because my voice is my whole thing
00:17:22Chilled water is the habit of most people's ears
00:17:25And my voice is the same
00:17:27And the warm water is the habit of the air
00:17:30Yes
00:17:31Those who don't have the habit of drinking water
00:17:34I've heard a tip which is very practical
00:17:36That when you study 5 times, you connect with one glass of water
00:17:44So you connect with one glass of water
00:17:45Before you study 1 glass of water
00:17:48So you have 5 glasses of water
00:17:50And in the day, we have to drink 8-10 glasses of water
00:17:52So we can also drink it
00:17:54But in this way, an alarm will set you
00:17:56That you have to drink 1 glass of water
00:17:58But I think there are some healthy things that you have in your life
00:18:20That is a genuine concern actually
00:18:24That is a genuine concern actually
00:18:32So then you have to go
00:18:33You will be dehydrated
00:18:35Do you not drink water?
00:18:38You have to keep wipes
00:18:40You can keep different things
00:18:42If you have to use a bathroom
00:18:44If you have to use a bathroom
00:18:45You can clean it
00:18:47You can keep it
00:18:49You can keep it
00:18:50You can keep it
00:18:51You can keep it
00:18:52You can keep it
00:19:01You can keep it
00:19:03You can keep it
00:19:03You can keep it
00:19:04There is a lot ofтер谀 people
00:19:05who don't drink water
00:19:08And a few days later
00:19:09They also fall
00:19:09Sometimes
00:19:10And sometimes
00:19:10But I will be Aunty
00:19:14When I am doing the restroom
00:19:14They are getting blocked
00:19:14There is a lot of information
00:19:15There is a lot of information
00:19:15There are urinary infections
00:19:16There is a lot of information
00:19:17My husband's mum
00:19:18He would think
00:19:20Do you have to hang out
00:19:22Then do you have to wash the palms
00:19:24After they have to go
00:19:25their walls
00:19:25When they have to washrooms
00:19:30Everything makes you
00:19:31take a hospital and all doctors say that, especially young children, especially when they go to college and university, they
00:19:41think that they will go home and leave, they have so many problems and they don't know that they have
00:19:46so many problems and they don't know that they have so many problems, when they have so many difficulties, they
00:19:51have so many problems.
00:19:55It's a problem, the treatment is that you use in a lot of washrooms, when we travel here, you have
00:20:04no washrooms, you have to go home, you have to go home.
00:20:09What is the solution?
00:20:11The solution is that you use a washroom so that you can use a little bit of water.
00:20:14The solution is basically WC, the Islamic method, because you can save many things.
00:20:20You can save them.
00:20:21You can save them.
00:20:22You can save them.
00:20:24But you can drink water.
00:20:26You can't drink water.
00:20:26You can't drink water.
00:20:27Your body is 80% of the pressure.
00:20:29Every problem is the problem, but if your health is wrong, then it will go wrong.
00:20:33Absolutely.
00:20:34We will take a short break.
00:20:35After the break, next we will go.
00:20:37Sharmeen, you will have your slides.
00:20:39We will see what you are going to get.
00:20:41I am going to take a short break.
00:20:44Good morning Pakistan.
00:20:51Welcome back.
00:20:52Good morning Pakistan.
00:20:54So, today we are taking tips from all these.
00:20:57It's warm.
00:20:58It's a very hot.
00:20:58By the way, there are too many.
00:21:00With wet places.
00:21:01It also also becomes warm.
00:21:01The warm things that matter, when you get to a whole, when you look at the discussion,
00:21:05you can share.
00:21:05When you are going to talk about the discussion, I have a great pleasure.
00:21:17I think so that at a certain time when you want to learn a lot of things, then our
00:21:37life. Okay, Nida, I'll tell you one thing. When I was not in showbiz, I was a little child, so
00:21:44after I send a school to school, I used to play TV and I used to do a show in
00:21:50the days of Sola Singhar.
00:21:52I have a diary of Sola Singhar. I didn't miss any episode of Sola Singhar. I used to write so
00:21:58much and I applied so much.
00:22:01Yes, yes. So, it happens that 4 times of 10, then it gets affected by you. Yes, and if something
00:22:08is necessary, then you also listen to it. Exactly.
00:22:11Okay, what can it be? Exactly.
00:22:13So, something is happening here. Next is Sharmeen. Sharmeen is also telling the heat of the cold, watermelon, cucumber,
00:22:22lasee. No, no, no. These are all different things.
00:22:28Do not mix the 3. Do not mix the 3. But that was the thing that you change your changes
00:22:33in diet.
00:22:33So, we are very lucky that watermelon's warm fruit is a staple. I think it's a staple in every house.
00:22:40Watermelon is a staple. I use a lot of cucumbers too. Again, they are also very hydrating. And in cucumber,
00:22:47there are also very low in calories. But in cucumber, there are also calories. There is no sugar content.
00:22:53So, I keep it for cucumbers too.
00:22:54So, I keep it for the moisture.
00:22:56So, I keep it for the moisture.
00:22:56It is a lot of water. Exactly.
00:22:59Lasee.
00:22:59I feel very refreshing. And I don't talk about that blender like lasee.
00:23:04I don't like that blender like lasee. I don't say that.
00:23:05In which it is more water, it is cold.
00:23:07It is a hot water.
00:23:08It is a hot water.
00:23:09It is a hot water.
00:23:09It is also a hot water.
00:23:10If you add a pinch of salt.
00:23:13If you don't have to sugar,
00:23:14I always want to add stevia to it.
00:23:17So, it becomes sweet.
00:23:19It is very soft.
00:23:23I always want to add some salt in a bottle.
00:23:25If it is too soft.
00:23:27I do not keep it for a while.
00:23:29If I am happy for two to three hours,
00:23:31I have to drink some hydration.
00:23:32I am going to go outside.
00:23:34I get out and shopping.
00:23:34There are a lot of weddings coming in the summer season.
00:23:36So, it is very shopping.
00:23:38So, I have to get out of the afternoon or the evening.
00:23:40By the time I get back,
00:23:42I literally feel like I am going to pass out.
00:23:44So, I keep going to put it in the fridge.
00:23:46So, I keep it in the fridge so that I will drink it warm and warm.
00:23:48So, I will have to drink it warm.
00:23:48That's great.
00:23:49So, I really enjoy this.
00:23:50It's a cold.
00:23:51The warm thing is to drink.
00:23:53It's really eating.
00:23:54It's a cold.
00:23:58You can drink a cold.
00:24:00So, you have to put some water on it and use some water.
00:24:06Then, add some salt and salt.
00:24:09If you have to make a hot dish, then the one blending together.
00:24:13It's different from the cold.
00:24:15We're different from the hot dish.
00:24:16Yes, if you drink beer and you drink it you will get a weird taste.
00:24:18For example, 3 times we drink beer, some ignoratory taste but we always drink a little вони.
00:24:31Like some cheese, it will come out of the mace and the milk.
00:24:33Then we drink a little hot taste.
00:24:34Limited milk, water and water.
00:24:35And the benefit of beer is that you drink good beer.
00:24:38That will give you your health, otherwise the drink is warm.
00:24:41During beer, when it comes to beer, there is so much water with water.
00:24:45No, it's not so bad.
00:24:46It doesn't matter if it's dry or dry.
00:24:47So it's dry.
00:24:50Really? That works.
00:24:51No, it doesn't matter if you can't drink it.
00:24:54It's dry or cold.
00:24:58And it's dry or cold.
00:25:00We have to dry it up, then we have to dry it up.
00:25:04If you want to dry it, then we'll go.
00:25:06Okay, it's not the difference in the fridge.
00:25:08No, no.
00:25:09No, not the water.
00:25:11I've learned a thing from my mother's vlog,
00:25:13As I said, most of the day we eat like a little bit of bread,
00:25:18so the milk is a little less water,
00:25:21it's also a bit of a little bit of a bit of a bit of a fat fat,
00:25:22by adding some water and a little bit of a lemon.
00:25:24So it's also very refreshing and it's very helpful to keep your body in your body.
00:25:29Look at this in the morning, a lot of people's chest can get wrong.
00:25:32They have got a little bit of a gram.
00:25:33My mother did a very good tip.
00:25:38They made a very nice thing in their home,
00:25:40The teeth were used to put them in the mouth and put them in the mouth.
00:25:47After that, they were put in a bowl and put them in their mouth and they were chewing.
00:25:55Your skin's pain would be right. I don't know what it was.
00:26:00There will be a lot of scientific evidence.
00:26:02It will be digestible.
00:26:04The skin's pain, cramps or any problem, it would be right.
00:26:09Even if you feel nausea, it is also a little bit.
00:26:12It is called Neembu, if it is a little bit of a drink.
00:26:18It is a little bit of a drink.
00:26:20It is just lemon peel.
00:26:22You also put it in the lemon peel.
00:26:24Exactly.
00:26:25If you don't put it in the water, you will utilize it.
00:26:27I have seen my mother in the water, she will warm it up and dry it.
00:26:31So this is a dry idea of the idea that you put it in the water.
00:26:34Yes, it is dry.
00:26:35It is dry and it is dry.
00:26:38It is dry and it is dry.
00:26:40It is always made of a drink.
00:26:42It is good for the kids.
00:26:43You keep it in the mouth and it is a little bit.
00:26:46It is a little bit.
00:26:50It is very small.
00:26:50If you go inside, it is very good.
00:26:53It is effective.
00:26:55Cooking time.
00:26:58Cooking time is the case of the gas load shedding.
00:27:02When the people have a problem, the problem is that we have to manage time.
00:27:08We know that we have 2 hours or 1.5 hours.
00:27:11We have to do cooking.
00:27:13We have to do lunch.
00:27:15We have to prepare the children's lunch.
00:27:16If you have to do your cooking time,
00:27:18you have to do a little bit.
00:27:20You try to do a little bit.
00:27:21You try to do a little bit.
00:27:21Because the gas is also early morning.
00:27:23After the first time,
00:27:24you have to do your cooking time.
00:27:25When you have to go to school,
00:27:27you have to do your cooking time.
00:27:30Because the heat of the sun is not so much,
00:27:33we go to 2 or 3.
00:27:35It is very hectic.
00:27:37Or when you have to cook at night,
00:27:48you have to cook at night.
00:27:51At night,
00:27:52there are no gas at night.
00:27:53It is early morning or after morning.
00:27:57Or if you have to eat fresh food at night.
00:28:00Some people can eat fresh food at night.
00:28:03Some people can eat fresh food at night.
00:28:05So, you can also distribute it.
00:28:07People prefer to be fresh food at night.
00:28:11You can also eat your leftovers at night, and at night you can get gas at night until 10, so
00:28:17that's the best time, because you don't have to worry about it, and the food will be fresh.
00:28:22And the other thing is that if you make it warm, what do I usually do?
00:28:25I do just make a meal, and it doesn't work because the stove is running, and the stove is running,
00:28:31and the stove is running, and the stove is running.
00:28:33I feel so warm.
00:28:35So what do I do? First I put on the meal, and I don't know how to make a meal.
00:28:39I have, and the food is also been running.
00:28:41I made all this dishes before.
00:28:42I have to cut, make a plate, add a plate, make a plate, put a bowl, put a bowl, put
00:28:48a plate, put a bowl, put a bowl, put a bowl, put a bowl, put a bowl, put a bowl
00:28:50and put a bowl.
00:28:50As in the cooking show, I have to put all the chips.
00:28:54Then the pot is off, it's all opened.
00:28:56It's so good.
00:28:58Or else, cutting-cutting can also be done with.
00:28:59They do our own kitchen.
00:29:02They don't have chips in their kitchen.
00:29:04Usually, they're sitting there.
00:29:06Why are you giving themselves a temptation?
00:29:10You can sit on the dining table outside or a lot of people who don't have a dining table,
00:29:16they sit on the ground and clean it up and put your things on there.
00:29:22You can sit on your table or sit on your table.
00:29:27At the moment you have to do the cooking.
00:29:29So you can do all these things when we manage our time.
00:29:32We can manage our time.
00:29:37But it's better to do the cooking.
00:29:39I put water, long, and the other things.
00:29:42It's a very good man.
00:29:45I know that at this time we will get gas at 1am.
00:29:49It's a very short time.
00:29:51Your cooking will be cut off.
00:29:55When you think about cooking like I am,
00:29:58I have to go out for a shoot at 10am.
00:30:01I have to make food and make a meal.
00:30:04I have to make a meal a little bit.
00:30:07I also prepare everything as well as I keep the meal.
00:30:10As I keep the meal at night, I have to make a meal at 8 or 10.
00:30:16I have to make a meal at the 2 hours.
00:30:19I make a meal at a meal at a meal at a meal at a meal at a meal at
00:30:23a meal.
00:30:23So first cutting wedding, I will keep it in the night and keep it in the morning.
00:30:31Time management comes.
00:30:33They say that Ajaz is a mother.
00:30:36You can't discipline your mouth.
00:30:39But the gas has done it.
00:30:41And in the morning, the whole time looks at home.
00:30:43Okay, so many minutes.
00:30:44Seriously?
00:30:45I said, without a while.
00:30:47Our conversation is happening.
00:30:49Gas comes, gas doesn't come.
00:30:50It's at 6 o'clock.
00:30:53And it's at 9 o'clock.
00:30:54Exactly.
00:30:55I also have this.
00:30:56And then it's at 9 o'clock.
00:30:57Then it's at 10 o'clock.
00:30:58It's at 10 o'clock.
00:30:59It's like, what's the scenario?
00:31:00It's at 10 o'clock.
00:31:01It's at 10 o'clock.
00:31:02It's at 10 o'clock.
00:31:03What do you do?
00:31:04I said, let's go.
00:31:05Intermittent fasting is extended.
00:31:07So I'm doing the first meal in the morning.
00:31:10Let's see.
00:31:11What is it?
00:31:13Mint paste for skin burn.
00:31:16Okay.
00:31:17When you go outside, it's a loo.
00:31:19And the loo is burning.
00:31:22It's a red stir.
00:31:24It's a black tissue.
00:31:26What do you do?
00:31:28I used to do it.
00:31:30When I was in Multan,
00:31:31I used to do it.
00:31:32It's a lot of loo.
00:31:33When we came to college,
00:31:34I used to do it.
00:31:37It's a lot of loo.
00:31:40It's a lot of loo.
00:31:46It's a lot of loo.
00:31:46And then I used to lift it up,
00:31:48And then I used to lift it up a little bit.
00:31:49I thought,
00:31:49instead of leaving,
00:31:50you won't go out.
00:31:51It's a lot of loo.
00:31:52What's that is?
00:31:52What is the red tone?
00:31:54It's a little more settled on.
00:31:56And if your skin is not good.
00:31:59This is very good.
00:32:00This makes a lot of loo.
00:32:02It's very nice for the skin.
00:32:02It's very nice for the dilution.
00:32:03In Multan and Looti,
00:32:03If you put on the dilution,
00:32:05it's always good.
00:32:07I put the tocumau a newer.
00:32:07I feel like that the skin is very clean.
00:32:12It's a lot of loo.
00:32:13and you have to clean your face.
00:32:15Yes, I also clean your face.
00:32:16Yes, I also clean your face.
00:32:17It's very clean and clean.
00:32:21When my kids came to school,
00:32:23I had a tomato
00:32:25and kept it in the season.
00:32:28It was a lot of fun.
00:32:29What are you doing?
00:32:31But once I took it,
00:32:33it's amazing.
00:32:34It's a tomato.
00:32:35It's amazing.
00:32:42It's amazing.
00:32:43It's amazing.
00:32:43We have a lot of fun.
00:32:45We have a lot of fun.
00:32:48I have done this for my children.
00:32:51I had to take water
00:32:53and put water in the water.
00:32:55When the water started to boil,
00:32:57put water in the water.
00:32:59It's a lot of water.
00:33:02It's a lot of water.
00:33:03I put water in the water.
00:33:04I put it in the spray gun.
00:33:07It's a very good idea.
00:33:09It's a very refreshing idea.
00:33:10It feels like that kids can easily manage them.
00:33:13They have to do shock.
00:33:15It's fun.
00:33:15It feels like it's hot.
00:33:17And it feels good like it,
00:33:18Mom, do I want to shower.
00:33:18Mom, do I want to shower.
00:33:19Mom, do I want to shower.
00:33:20I want to shower.
00:33:22Because tomato is good to see.
00:33:26It feels good to feel good to see.
00:33:28It's like that.
00:33:29And it is dry.
00:33:48and she has oily skin, she has oily skin, she has oily skin, she has oily skin, she has oily
00:33:54skin,
00:33:55so it works wonders.
00:33:56Yes, but those who have dry skin have oily skin, they can add oil, coconut oil, dahi, sheath, then it
00:34:06will be harmful.
00:34:07No.
00:34:09What is this face cubes?
00:34:10What is the face cubes scene?
00:34:12This is face cubes because we have tomato, kale and nembu.
00:34:16I do this.
00:34:18I have blended all three things.
00:34:19I have blended all of these things.
00:34:22I have blended all of them in cubes.
00:34:25You can also add them in the warm water, or the cooking, and you have blended all of them.
00:34:29You have blended all of them in the warm water, then the cucumber, and the nembu.
00:34:31You have mixed all of them together?
00:34:33Yes, I have mixed all of them together.
00:34:37It is mixed all of them together.
00:34:48No, I didn't like it.
00:34:49Otherwise, I thought it was going on a picnic, so I don't know if it would be a bhojang.
00:34:53But, mashaAllah, it was going to make-up and go on a picnic.
00:34:55It was a very nice picnic.
00:34:57Yes, it was a very nice picnic.
00:34:58It was a very nice picnic.
00:35:00I was happy to see it.
00:35:01I thought, let's go, let's go, let's go.
00:35:03No, I really enjoyed it.
00:35:06I mean, this is a season.
00:35:08I have made these cubes.
00:35:09These cubes are very effective.
00:35:11They are very effective.
00:35:12You scrub your skin, you will brighten your skin, even tone, and moisturize your skin.
00:35:17It's a natural way.
00:35:19Look at this, Sharmeen has also told you.
00:35:21Multani mati.
00:35:22For my daughter, not for myself.
00:35:25With rose water.
00:35:26With cold rose water, with multani mati mixed with it.
00:35:29It will be a very refreshing flavor.
00:35:31You spray rose water too?
00:35:33Absolutely.
00:35:34That's the best friend of mine.
00:35:36When you're cooking, during cooking, you're getting hot.
00:35:39You don't have to drink from water.
00:35:41Just open the fridge and spray it.
00:35:43It's very refreshing.
00:35:43It's very refreshing.
00:35:44It's a refreshing feeling.
00:35:45It's very refreshing.
00:35:46It's very refreshing.
00:35:48I have a very good rose water for me.
00:35:51It was refreshing.
00:35:52A company gave me rose water.
00:35:55I said, let's see.
00:35:56When I spray it in my mouth, my eyes are burning.
00:35:59I don't know what it was.
00:36:01It was a chemical.
00:36:02I can't believe it.
00:36:03It's a 100% smell.
00:36:04It's an essence type.
00:36:05Rose or something.
00:36:07It's very good.
00:36:12It's very refreshing.
00:36:15It's very refreshing.
00:36:15It's very refreshing.
00:36:15It keeps your skin moisturized.
00:36:17Because your skin is getting out of it.
00:36:19It's a hot water.
00:36:21It's a hot water for you to use a cream or something.
00:36:24But then, it's dehydrated your skin.
00:36:26It's very refreshing.
00:36:28It's very refreshing.
00:36:30It's very refreshing.
00:36:56Absolutely.
00:36:56It's very refreshing.
00:36:58It's very refreshing.
00:36:59It will set your makeup very well.
00:37:00Oh, nice.
00:37:01It will dry out.
00:37:02It will dry out and glow it.
00:37:04Oh, that's a great idea.
00:37:06Take a break.
00:37:07After the break, let's see.
00:37:08What else?
00:37:10Where is the glow from?
00:37:12Good morning.
00:37:18Welcome, welcome back, good morning Pakistan, so we are getting a lot of things from us and let's go to
00:37:27the next thing.
00:37:29Skin treatment from your kitchen.
00:37:33These are the tips, like we have done rose water and all these things.
00:37:38In kitchen mitts, the ingredients in your pantry, you can also hydrate your skin.
00:37:48Neemoo is also used to put it in the food.
00:37:52If you put it in the fridge, you can rub it on the face.
00:37:59Neemoo doesn't rub it directly?
00:38:01No, you can't do it directly.
00:38:02No, you can't do it directly.
00:38:03Or you can rub it in the blood and do it with your knuckles.
00:38:11You can do it with your knuckles.
00:38:12You can do it with your knuckles.
00:38:14My grandma used to direct the fruits on the hands.
00:38:16On the face.
00:38:18Like a kinnu or any fruit.
00:38:22Or some grapefruit or something.
00:38:25She was doing it on the hands.
00:38:27She was doing it on the hands.
00:38:29She was doing it on the hands.
00:38:30She was doing it on the hands.
00:38:30I didn't understand it.
00:38:31Then I knew it later.
00:38:33Yes.
00:38:33But on the face, a little bit.
00:38:35Yes.
00:38:36For the face, if you have to use lemon, you will soak it in the mouth.
00:38:41And the skin of the skin will get the skin.
00:38:45It will be more useful.
00:38:46Okay.
00:38:47If you have extreme oily, you can listen to it.
00:38:50But if people have listened to it, you will feel the skin of the skin.
00:38:56You can also use your knuckles or elbows.
00:39:01You can also use rose water.
00:39:02I told you that you can spray it in the fridge.
00:39:05You can spray it in the kitchen.
00:39:06When you are working in the kitchen, you can spray it in the fridge.
00:39:09So, these are small things from the kitchen.
00:39:12There are also small things from the kitchen.
00:39:12There are also some dark circles.
00:39:14It is very useful for the dark circles.
00:39:16And for the dark circles, the tea spoons etc.
00:39:20You can also keep it in the freezer.
00:39:21After that, you can do it with the kitchen.
00:39:25The food you eat, you can take it.
00:39:28But we have a good time.
00:39:30What do we do when we eat kale?
00:39:32In our house, it is a good time.
00:39:34So, the kale gives a good smell.
00:39:36So, we all sat there with friends, girls, mixed crowd.
00:39:40He ate kale and she gave a good smell.
00:39:43And everyone watching them.
00:39:45Especially the girls are surprised about it.
00:39:47What happened to her?
00:39:48Oh sorry, I have a good time.
00:39:50I have a good taste.
00:39:50I have a good taste.
00:39:50Even I have a good taste.
00:39:52I don't have makeup, I don't have friends at the game night
00:39:55Yes, but we should do it all, but in the get-together, we will be able to do it
00:40:00It's a habit, but you have to keep it in control
00:40:02What do you want to rub on banana peel?
00:40:06It's good with potassium and many things
00:40:10It's used to rub all of it
00:40:11Because it's used in hair masks
00:40:13Yes, the banana peel is coming out today
00:40:17It's good with the peel, it's good with the peel
00:40:22It's good with the peel, it's good with the peel
00:40:24It's natural ingredients
00:40:25Dahi, Dahi with a Spagol
00:40:31Dahi with a Spagol
00:40:32Dahi with a Spagol is that if you want to put it in a face mask, you can put it
00:40:37in a little bit of salt
00:40:38So you will make your skin tight, you will make it beautiful and you will make it moisturized
00:40:44And if you want to make your skin better and the skin better, then you will make your skin better
00:40:50The skin better the skin better
00:41:14If the blood is clean, the mouth is clean, and the mouth is clean.
00:41:18Yes, you know, it's all related to the gut.
00:41:22The second brain is the bullpen.
00:41:25So those who have a problem with the blood, if they come to this bone,
00:41:31they will get a lot of problems.
00:41:34This is Zira and Sauf.
00:41:38It's called Zira and Sauf.
00:41:40It's called Zira and Sauf equal quantity.
00:41:44I meant for digestion.
00:41:45After eating, you can make it for every day.
00:41:48After eating, 30 minutes later,
00:41:49a day later, the food is not the pure.
00:41:51If you do not eat it, it will also be good for your skin.
00:41:55It will be good for your digestion.
00:41:59If you don't eat it, it's not very good for the food.
00:42:03It's not good for the food.
00:42:07Nandiyah Hussain made a whole bowl
00:42:09Now it is!
00:42:10It is like a sweet bowl
00:42:14But it is also a sweet bowl
00:42:15It is also a sweet bowl
00:42:16It is also a sweet bowl
00:42:17It is also a sweet bowl
00:42:21But for health, it is natural
00:42:24You go six times to the bathroom
00:42:27Your stomach is completely soft
00:42:28It is soft
00:42:31Especially soft
00:42:32It is good for the consumption
00:42:33Yes!
00:42:35Once you go to the bathroom
00:42:36Your stomach is clean
00:42:38It keeps you very cold and soothing
00:42:41You will help in your digestion
00:42:43And Zira
00:42:44Zira is also called
00:42:45And it is a sweet bowl
00:42:47Because in the warm season
00:42:48It is a sweet bowl
00:42:50So it is less
00:42:51Zira is very good for lactation
00:42:53When you are drinking your children
00:42:56And it is often like
00:42:57There are many other women
00:43:00And you have tips
00:43:02And if you are drinking your stomach
00:43:06And it is good for the flow
00:43:07If you are drinking your stomach
00:43:09It is good for the child's stomach
00:43:10It will grow the flow
00:43:12So for lactation mothers
00:43:14It is good for the lactation
00:43:17It is good for the lactation
00:43:27So for the lactation mothers
00:43:28It is good for the circulation
00:43:30Because I think
00:43:31I will dry out my skin
00:43:33That is why
00:43:33It is a good combination with dahi
00:43:35Because the dahi is creamy
00:43:36Right
00:43:37So the cold dahi is removed
00:43:38And then a little bit of basin
00:43:40Depending on who
00:43:41For me
00:43:41I made a little bit of basin
00:43:42I made a little bit of base
00:43:44And put it on the face
00:43:45I find that very soothing
00:43:47And after that
00:43:48I feel that my skin is very close
00:43:49It is a miracle
00:43:51It is a lot of shine
00:43:52Even the basin
00:43:53It is a miracle
00:43:54I feel like
00:43:55Face polish
00:43:57So if you want to do that
00:43:59I don't know anything
00:44:01I only want to buy anything
00:44:02I really get a lemon
00:44:03And I get a lemon
00:44:04So, I use the hair
00:44:07It's excellent.
00:44:09It's so sweet and soft.
00:44:12And dandruff.
00:44:15Basically, it's a protein treatment.
00:44:17You squeeze it in your hair.
00:44:19You don't want to squeeze it in your hair.
00:44:22Because it's a sweet smell in your hair.
00:44:25It's a sweet smell.
00:44:26Because I had a problem with dandruff.
00:44:28I had a problem with dandruff.
00:44:31So, I didn't bother my hair.
00:44:32I didn't bother my hair.
00:44:33I used to put butter on my scalp.
00:44:37It used to take care of the problem.
00:44:39But the smell was a nightmare.
00:44:42So, dahi, on the other hand,
00:44:44it was a better option.
00:44:46And it's like that.
00:44:47If you see that dandruff,
00:44:49I'm going to add dahi.
00:44:50I don't add lemon.
00:44:51I just rub it in my scalp.
00:44:54And then I just leave it for an hour.
00:44:57So, it's completely clear.
00:44:58And then we're good for 1-2 months.
00:45:00If it's really great to be the andfunny area,
00:45:01it's a good taste.
00:45:02Even our gum and vegies are much useful for our skin.
00:45:12The sun is so useful for your skin.
00:45:13And there are so many things that are useful for your skin.
00:45:14Every small things that all you have to do will lead.
00:45:16So, you can say it's like the pear.
00:45:18they are doing quite so much.
00:45:21We have lots of peaches,
00:45:21in which the dog is a dog,
00:45:23and they do it in the wild.
00:45:26They have very heavy motion,
00:45:28or vomit,
00:45:29which is,
00:45:29all the peaches might be out.
00:45:31In childhood,
00:45:32we did a lot of experiments on the dog.
00:45:36We don't have a dog because
00:45:39the child gets upset.
00:45:41We have to decide that our child
00:45:42doesn't have to have any other child in bed.
00:45:43and then they apply it to their children.
00:45:47Yes, this is what happens.
00:45:48It is exactly what happens.
00:45:50My mother knows that they are eating sweet food with children.
00:45:53There are a lot of problems with children.
00:45:55How to treat cooked food?
00:45:58Oh, yes.
00:45:58It's very important that you have cooked food.
00:46:00You have cooked food.
00:46:02You have not cooked food at home.
00:46:04And they have cooked food.
00:46:06The smell came.
00:46:07Some things are very fragile.
00:46:10You have to try to put it in the room temperature.
00:46:14And if you have a lot of hot in the kitchen,
00:46:17you have to try to put it in the dining area.
00:46:23So that it will cool down.
00:46:24When you have to serve it,
00:46:26you can do it in the microwave.
00:46:28Otherwise, the suggestion is that
00:46:29if you have made it a long time ago,
00:46:31you have to keep it in the fridge.
00:46:33Then you have to eat the food.
00:46:34You have to do so much work.
00:46:36A lot of people usually cook food.
00:46:37They say,
00:46:39now we have to keep nem vegan.рем
00:47:07So you don't have enough calories that you are eating fresh, so you don't need to reheat it from the
00:47:14fridge.
00:47:15You can also eat rice in a day.
00:47:17You can also eat rice in a few hours in the morning.
00:47:20If you have to eat it in the morning, you can keep it in the fridge.
00:47:23If you want to warm it, you will say it is good for health, it will not be good for
00:47:28health.
00:47:29It will be good for good energy.
00:47:31Even if bread is used to keep it in the freezer,
00:47:35you can keep it in the freezer.
00:47:37Okay, a very important question.
00:47:39I forgot what you were asking.
00:47:42What are you asking?
00:47:44The bread, the vegetables, the vegetables, the vegetables.
00:47:46No, no, no.
00:47:49How much of the food in the fridge should be kept in the fridge?
00:47:52Do you say that the fridge is too hot and the fridge is too hot?
00:47:55Yes, the fridge is too hot.
00:47:58You have to keep the food in the fridge.
00:47:59It will keep the food in the fridge.
00:48:01It will keep the food in the fridge.
00:48:02It will keep the food in the fridge.
00:48:03It will keep the food in the fridge.
00:48:06You will keep the food in the fridge,
00:48:07and then take it out and put it in the fridge.
00:48:09So it will keep the food in the fridge.
00:48:11You will keep the food in the fridge first.
00:48:13It will be that you have to keep the food in room temperature.
00:48:23If your hands are warm, then it's too hot for the fridge.
00:48:28You can't keep it in the fridge until you feel warm.
00:48:34I have a big confusion.
00:48:36When will I keep it?
00:48:37No.
00:48:39You can't keep it in the fridge, leave the fridge at home, lock it.
00:48:41What do you do?
00:48:42Leave the fridge too.
00:48:44Keep it on the fridge.
00:48:48If you can keep it in your fridge, you will break it and your fridge will burn.
00:48:58So the fridge will be sticky.
00:49:00So the fridge will pass immediately.
00:49:02But if you keep it down together they will not be exhausted.
00:49:06because your blood is flowing into it.
00:49:08Okay, a very important question.
00:49:10Now, as I am a person,
00:49:12when the body of the body is in the body,
00:49:16you have seen that it's done once,
00:49:19the body has got it and you have kept it.
00:49:21It is so warm,
00:49:23and you have to shift it and you have to keep it.
00:49:26So, give a little guide to the people
00:49:28about where they should keep the body,
00:49:31how long they should leave it,
00:49:32how long they should be locked,
00:49:34or whatever you want to put on the plate or whatever you want to put on the plate.
00:49:38It is a mask under the mask.
00:49:40Obviously, there is no place in the freezer or freezer that you should put on it.
00:49:44So, one good idea is that we only put freezer freezer or freezer before it is empty.
00:49:50So, two days before that, there is a lot of moisture.
00:49:54So, when you cut your face and cut your face, you put it with moisture.
00:50:00Very good.
00:50:01So, it will be cold because your face is very fast.
00:50:04And once your face is changing, it means it is not okay.
00:50:09But your face, especially your face, it is very warm.
00:50:14So, you have to put it under the air.
00:50:17How long?
00:50:18Quite long.
00:50:18Because the temperature is cooling down.
00:50:21For 1-2 hours, you leave it.
00:50:233-4 hours, it is safe for the air.
00:50:27And it is not water.
00:50:28Now, you say that when you wash your face, your face is bad.
00:50:32So, we don't wash your face.
00:50:35Then, you wash your face directly.
00:50:39You don't wash your face.
00:50:58Yes.
00:50:58You wash your face.
00:50:58Then, you wash your face.
00:51:00Then, you wash your face.
00:51:01Then, you wash your face with a little bit of water.
00:51:03Then, you wash it with a little bit of water.
00:51:03Okay, so, we ask that the water is a white colour.
00:51:06The packing material is put on it.
00:51:09Then, you wash it with a little bit of water.
00:51:11So, you wash your face with a little bit of water.
00:51:13We wash it with water.
00:51:14No, we wash it with a little bit.
00:51:37Exactly.
00:51:38Then you make the package of it, that is fine, but if you take the meat, the gosht or the
00:51:42gosht, then you don't put the water in it.
00:51:45You have to freeze it directly. After that, when you use it, vinegar is best for your gosht or vegetables.
00:51:52You can add vinegar in a cup of water, and you can see that the dirt of the gosht will
00:51:58come up.
00:51:59Then you clean it and then put it directly.
00:52:03Okay, this is a good idea.
00:52:04So, you said that the gosht will leave the gosht for 2-3 hours.
00:52:08Then you leave the pancha open.
00:52:10After that, how many hours do you think that the heat is going up?
00:52:17I don't know, until you're sitting there.
00:52:20So, how many hours do you want to put the gosht?
00:52:23In my opinion, we have the same reason that we put it on the chattai.
00:52:28People are coming out of the gate, so we give it the same.
00:52:31Otherwise, you have to make big packets.
00:52:33If you have a pedestal fan in your house, then you can put it on the chattai.
00:52:36Okay.
00:52:37And if you have to give the gosht, then you have to make packets and put it on the chattai.
00:52:41But if you try to give it on the chattai, then it's better.
00:52:45Yes.
00:52:46So, if you have to put it on the chattai, then you have to put it on the chattai, then
00:53:02you have to put it on the chattai.
00:53:07Because you have to put it on the chattai and put it on the chattai.
00:53:10I don't get the gosht.
00:53:10If someone has the key to dating and then they will come back to her.
00:53:15Then you have to buy it on the chattai.
00:53:16Because it's not for the region.
00:53:17So, there is a chattai for them.
00:53:19The chattai gets the gosht.
00:53:20It's the right thing.
00:53:22Yes.
00:53:23Next, which card is next?
00:53:26Next, is go have a break.
00:53:28Yes.
00:53:30After break, we get to go have a break with the same tip.
00:53:33with tips. Good morning Pakistan.
00:53:40Welcome, welcome back. Good morning Pakistan.
00:53:42Today we are talking about little things about my daily life.
00:53:49And we are doing some tips to make your life more comfortable.
00:53:54Now the next one is Gurka Sharmat.
00:53:56For heat wave especially.
00:53:58People like it in the heat wave.
00:53:59People like it in the heat wave.
00:54:01If you like the Gurka Sharmat, make the Gurka Sharmat.
00:54:04Then let it dry.
00:54:05Because the Gurka Sharmat comes in little pieces.
00:54:09Then let it dry.
00:54:10If you want your heart, put it in the sun.
00:54:13If you want your heart, put it in the sun.
00:54:14It will come in the sun.
00:54:16It will be very soothing.
00:54:18If you want to add mint, then add mint.
00:54:21If you want to add zira, then add zira.
00:54:24All the flavors are different.
00:54:25And all the flavors are different.
00:54:26And all the flavors are different.
00:54:29So you can freeze it.
00:54:31You can also make cubes.
00:54:34You can also make cubes.
00:54:36You can also make cubes.
00:54:37You can also make cubes.
00:54:37If you have a guest in your house,
00:54:38you can make a simple chocolate.
00:54:39And you can also make cubes.
00:54:41So you can also make cubes.
00:54:44You can also make cubes.
00:54:44Because you don't think about it.
00:54:47And if you want to add sattu,
00:54:50you can also add sattu.
00:54:53If you want to add tukm langa,
00:54:55then why do you want to add tukm langa?
00:55:10And every day,
00:55:12the water they are drinking.
00:55:13The water they are drinking in a bottle is running.
00:55:15And the water is also being Rounded to add.
00:55:17So they will also say boba tea.
00:55:18These are mini boba tea.
00:55:20I think it will be Haa,
00:55:21because the trend of the kids is Boba tea.
00:55:24They will say they have small balls.
00:55:27They are small bubbles.
00:55:30You can say that.
00:55:32Mini boba tea.
00:55:33Mini boba
00:55:34I remember that when we were young and came to school,
00:55:39Mommy made me a good food for her and she had a little bit of a
00:55:43We would call it Dhaniya Paudena
00:55:47Paudenei, she used to make her food for her
00:55:50It was very good
00:55:52In warm areas it looks so good
00:55:54And put it in soft, zebra and put it in
00:55:58These are Punjabi people
00:55:59Yes, I am Punjabi
00:56:01We had a lot of cheese in our house.
00:56:06It was made of tandoor rice.
00:56:08It was made of tandoor rice.
00:56:11We made of rice.
00:56:14You made of rice in tandoor rice and put it on the rice.
00:56:20It's so good in the heat.
00:56:22It's a light.
00:56:23In the heat, people eat rice.
00:56:25My grandma has seen rice with rice.
00:56:27On the rice with rice.
00:56:28With rice with rice.
00:56:29With rice with rice.
00:56:32Have this rice with rice?
00:56:33They call rice with rice.
00:56:33Or amras and paratha.
00:56:35When we were when we were kids at the moment,
00:56:38we said what would we eat at night?
00:56:40The kids would eat,
00:56:42But they asked us what would eat at night?
00:56:44They asked us how would we eat at night?
00:56:46Roti and ama?
00:56:48Next day, we asked us what would we eat at night?
00:56:50They said the roti and ama.
00:56:52So that's our daily food at night, because we had our grandma's family, so we had a lot of wafer
00:56:59-muk-dar,
00:57:00we had a lot of wafer-muk-dar, so we had a daily food at night with our grandma's family.
00:57:05Yes, yes.
00:57:06My grandma always saw this at night, at night.
00:57:09There's nothing else, just a grandma and a roti with her.
00:57:12We had so much enjoyed eating.
00:57:14And with parathe, it was very good.
00:57:16Although it's warm, but I was with my aam two years ago.
00:57:21I had a aam, and I ate it at night.
00:57:24After that, it was at night.
00:57:26And for 2-3 hours, I saw that I had a blister.
00:57:32No blisters.
00:57:33It was only the skin of the flowers.
00:57:35Allergy?
00:57:36Yes, inside or inside?
00:57:37I said, this is a allergy.
00:57:39And I knew that I had something to eat, so I had a aam.
00:57:41So I had an anti-allergy, and I had to sleep.
00:57:44When I woke up for Fajar, my whole body was covered.
00:57:49Oh!
00:57:49My whole face was covered.
00:57:52My whole body was covered.
00:57:53My whole body was covered.
00:57:53My whole body was covered in an emergency.
00:57:55I ran out of an anti-allergy that was very weak.
00:57:57I was very strong.
00:57:58So they said that I had to admit you.
00:58:00Oh!
00:58:00After that, I was scared of aam.
00:58:02Although it's warm, it's warm.
00:58:03But I don't know how it will happen.
00:58:05No, because it will kill pesticides.
00:58:08Oh!
00:58:08Because it will be a chemical spray or a chemical reaction.
00:58:12Oh!
00:58:13I wash it a lot, peel it a lot.
00:58:16Because when I eat a aam, this is not the whole body.
00:58:20It's not the whole body.
00:58:21It's not the whole body.
00:58:21It's a lot of reaction.
00:58:22But I tell you that the aam is very warm.
00:58:26That's why it's very warm.
00:58:28But that's why it's very warm.
00:58:29If you don't drink warm, you have warm warm.
00:58:34Because when you have a heat wave, you will get warm warm.
00:58:39Where it's warm, you will get warm.
00:58:41You will get warm warm.
00:58:44Because the aam is warm.
00:58:45They say that after a storm, you will eat a little bit.
00:58:49If it's a storm, you will eat a little bit better.
00:58:52After a storm, you will get warm warm.
00:58:54That's why it's a taste developed.
00:58:56It's good.
00:58:57It's naturally warm.
00:58:58It's warm.
00:59:00It's warm.
00:59:00It's warm.
00:59:01It's Gospel.
00:59:03It's warm.
00:59:19It's800.
00:59:20heavy metal minerals in the body.
00:59:23When the wood will be a powder, then it leaves the sand and leaves.
00:59:26But, if you buy wheat and get a grain, you learn the speculation.
00:59:29You know, if you take a grain, you write the grain.
00:59:33You go to the bred grain and you take it to the grain,
00:59:34the grain will get the grain into the grain.
00:59:36So, it's like this because it's taken away.
00:59:39You can't remember that.
00:59:40No, there's no relation between grain and grain.
00:59:44Some grain also is grain.
00:59:46No, but you can get a new painting and put a put in it.
00:59:47It's the painting, it's the painting, basically.
00:59:52So, the painting is painting and painting each day.
00:59:56No painting is painting but it's a very simple painting.
01:00:03No painting is painting and it is painting and it's a very simple painting.
01:00:12If you want any of the chemicals you want, you can take it a week.
01:00:17We used to make the aam doud.
01:00:19We used to make a aam doud.
01:00:20We used to make two or three glasses.
01:00:22And it was a mango sheet.
01:00:23No, you should make a aam doud.
01:00:29How do you make a aam doud?
01:00:31I take a aam.
01:00:32I take a aam doud.
01:00:35I put it like this.
01:00:36I put it like this.
01:00:39I scooped it.
01:00:40And when the pulp came out, I put it in a chini add.
01:00:43I put it in a chini add.
01:00:44I put it in a aam doud.
01:00:46Yes, because it will add a doud.
01:00:48And it will mix it in a little bit.
01:00:51If it is a pulp, it will be a small piece.
01:00:54It will be a racha, racha type.
01:00:56It will be a juice, rust, everything.
01:00:58You put it in a doud.
01:01:00And it will mix it in a little bit.
01:01:02I put it in a little water so that it will be diluted a doud.
01:01:06Not the milkshake.
01:01:09It will make no flavor.
01:01:10You will make milkshake.
01:01:11So, it becomes thick.
01:01:12In the water, we mix water and doud.
01:01:15That is like a doud.
01:01:19And you will eat a little bit.
01:01:21You never gave a lutron like this.
01:01:25Now it's a flavor.
01:01:27I like it a little bit.
01:01:30An lutron.
01:01:30Yes, it tastes different.
01:01:34Yes, we try to eat it.
01:01:35If you drink the milkshake, it's completely different.
01:01:38What is the milkshake? It's thick.
01:01:41When it's thick, it doesn't matter.
01:01:44It's cold, cold, cold.
01:01:45In the cold, it's a little bit.
01:01:47You have to drink it.
01:01:50I'm telling you.
01:01:51I'm going to show you.
01:01:53In our house, we had bottles of Kanski.
01:01:57We have soda.
01:01:58When it's dry, we had blood.
01:02:02We had to crush it.
01:02:05We had to crush it.
01:02:07And we had to add an alaychi.
01:02:09We had to keep it in the freezer.
01:02:11When it's cold at night,
01:02:13we had to throw it in the straw.
01:02:15We had to drink it.
01:02:18What was the taste of it?
01:02:19We will forget everything.
01:02:21One more thing I remember is that my dad
01:02:24had to take the milk bottle.
01:02:27We had to drink it in the water.
01:02:28It was cold.
01:02:28It was cold in the water.
01:02:31It was cold.
01:02:33It was cold.
01:02:34It was cold.
01:02:34I didn't know it.
01:02:37It was cold.
01:02:38I didn't know it.
01:02:38It was cold.
01:02:39It's cold.
01:02:40You have to have it.
01:02:41It's delicious.
01:02:42Our memory is that
01:02:44we had to take the milk bottle.
01:02:46It was cold.
01:02:47I mean,
01:02:48what is the concept of dry fruits?
01:02:51If it's hot?
01:02:53It's good to keep your energy system.
01:02:55It's cold.
01:02:56It's cold.
01:02:57It's sweet.
01:02:57It's cold.
01:02:57It's just sweet.
01:02:58It was good.
01:03:01the food is too.
01:03:03It's nice.
01:03:05You have to mix it with no food
01:03:15It is so useful for your skin, for your health, for your skin, for your full fillers, for your hunger.
01:03:22And dry fruit is called to drink a drink at night. Even if it is a fruit, a plum, a
01:03:28plum, a plum, a plum, a plum, a plum, a plum.
01:03:30In the heat, although it is very high in calories, because it is all sugar, but I think it is
01:03:36very good.
01:03:37It is cold, with a bit of salt, with a bit of salt. It is also very refreshing.
01:03:42You can't have it everyday.
01:03:44And you often sit at the bazaar, shopping, you're drinking.
01:03:49You're trying to enjoy it.
01:03:50It's a big camping.
01:03:52You have a lot of energy.
01:03:54You're enjoying it.
01:03:56It's not great.
01:03:58Good shops are good.
01:04:00We were watching live live live in Saudi Arabia.
01:04:03When we saw it, it was very smooth.
01:04:05It was disposable glass.
01:04:07I didn't taste the same.
01:04:09I said, I was in Karachi.
01:04:10I don't know, I don't know, I don't know, but when we say that in Saudi Arabia, there are very
01:04:18nice juice shops in Saudi Arabia, and there are avocado juice.
01:04:23Oh, that means, there are different juices.
01:04:27Avocado juice is very heavy.
01:04:28What did they have diluted?
01:04:30Yes, of course.
01:04:32It's cold, cold.
01:04:33I find it very heavy.
01:04:35Because now it's about 40, but when we said that it was about 50 plus.
01:04:39Oh, that's right.
01:04:41And I told you that it was about 40, but now it was about 50 plus.
01:04:51And we were in the water.
01:04:53I don't know, I don't know, I don't know.
01:04:56If you make the juice, you make the juice, you add it and it will taste it.
01:05:02It's okay.
01:05:03I will try it.
01:05:05We did a lot in my childhood.
01:05:06I don't know.
01:05:09In our juice, we brought in the juice.
01:05:12We brought in the juice and drank it.
01:05:13Then we brought in the juice and drank it.
01:05:17We brought in the juice and drank it.
01:05:17It's a taste.
01:05:18And in the juice, you make milk, and you make milk, you make milk.
01:05:25You make milk.
01:05:26You make milk.
01:05:26You forget everything.
01:05:27What's your juice?
01:05:29Without milk?
01:05:30You cut it on the gannae' way, but we put the wheat in a littleeeee.
01:05:37And then we used the wheat in a simple gannae' way, then the wheat was kept in December.
01:05:45And then we put the wheat on the gannae' way, and we put it on the bread.
01:05:49That's the taste.
01:05:50I just heard this whole gannae' way of drinking.
01:05:53You have to eat gannai's wine.
01:05:55So you forget this whole country's wine.
01:05:57It's so good.
01:05:58That's right.
01:05:59tea dip? Yes, that's the thing. My show was a herbalist, so they gave me a tip very good
01:06:05which gives a lot of pain. You know, when they over sweat, they said that they have normal tea
01:06:13which is in your house, you put in a little water, put in a cup of tea, put in a
01:06:19cup of tea
01:06:19and put in a little warm water. You put in a cup of tea, put in a cup of tea.
01:06:25You put in a cup of tea, you put in a cup of tea, you put in a cup of
01:06:28tea.
01:06:29You put in a cup of tea, you put in a cup of tea, you put in a cup of
01:06:35tea, you put in a cup of tea.
01:06:37After a week or 10 days, tea is absorbed through your pores, it will cool down your circulation, blood,
01:06:45everything will cool down your whole system. It will affect your perspiration.
01:06:51It will affect your perspiration. You put in a cup of tea, you put in a cup of tea, you
01:07:06put in a cup of tea, you put in a cup of tea, you put in a cup of tea.
01:07:20You put in a cup of tea, you put in a cup of tea, you put in a cup of
01:07:23tea.
01:07:23Like the cup of tea, you put in a cup of tea. It is very good.
01:07:27It is very good. It is very good.
01:07:31Even in the dahi, as it is, you put in a plain dahi. No added sugar, no added salt.
01:07:36It will affect the bacteria if you have added sugar or salt. If you have to eat a cup of
01:07:42tea, you can eat a cup of tea.
01:07:44It is very good for the bacteria.
01:07:48It is very good. It is very good for the purpose.
01:08:04When I moved to my house, I made sure that I made my walls very light color.
01:08:11Because when you add a lot of colors, it will get a little warm.
01:08:15So, with white, you have a cooling effect. It keeps cold.
01:08:19Because if you are exposed with bright colors, it will get a little overwhelming.
01:08:25over a period of time.
01:08:28So, I keep my walls light, my upholstery light.
01:08:32It is difficult to maintain, I know.
01:08:34But, it keeps soothing effect.
01:08:36In my house, I have light colors.
01:08:38My flowers are light colors.
01:08:38People put in the printed bed sheets.
01:08:41I put in the bed sheets.
01:08:43It is red, pink.
01:08:45White bed.
01:08:46Look, when you stay in hotels,
01:08:50it is more beautiful.
01:08:52It is white.
01:08:53It's white, but cheap.
01:08:54Yes.
01:08:55Kurchels are very light colors, small.
01:08:57They are very nice.
01:08:58Mostly people have big and dark colors.
01:09:02In the places of Keraji, it is a very warm city.
01:09:06There are little warm here.
01:09:08So, I have set my home to my house,
01:09:10and what's the light color?
01:09:11Every one thing has a light color.
01:09:12I don't have a lot of color at home.
01:09:15So, I have a very soothing area of that.
01:09:17And, of course, a lot of paints are actually just as extremely dry.
01:09:19in your home,
01:09:20that are the exterior of the exterior.
01:09:21We paint on the block, so it's a heat protecting color.
01:09:27So it's also very cold in your house.
01:09:31I used to do different treatments.
01:09:34There are different types of treatments.
01:09:36It reduces your house.
01:09:39Especially the apartments that are on the top.
01:09:42I used to do this with my own.
01:09:44I used to do this with my own.
01:09:46It reduces the heat.
01:09:49Some people have put gumlis.
01:09:51We put gumlis.
01:09:55It's very cold.
01:09:58We have put gumlis and put them on top.
01:10:02It's a dry gumlis.
01:10:03It's a dry gumlis.
01:10:04It's a dry gumlis.
01:10:06It's a dry gumlis.
01:10:06It's a dry gumlis.
01:10:08It's a dry gumlis.
01:10:15Good morning Pakistan.
01:10:24Good morning Pakistan.
01:10:25It's a dry gumlis.
01:10:48Good morning Pakistan.
01:10:48Good morning Pakistan.
01:10:48Good morning Pakistan.
01:10:49I feel like sitting with people and talking about things, I'm not just going to get a job of trying
01:10:56to get a job.
01:10:56I love you, I love you.
01:10:57If something happens in a life, you'll be like, let's leave.
01:11:01What's happening in someone's life?
01:11:03What will happen, the same thing.
01:11:06What will happen, the same thing.
01:11:07People will think about, who will be in a life.
01:11:11You're doing a lot of gossip, you're on the other side.
01:11:13How are we going to talk about the benefits?
01:11:16Yes, it is a good thing.
01:11:16What is the benefit of life?
01:11:18The way you live in life is to live in life.
01:11:21The way you live in life is to live in life.
01:11:22So, the way you live in life is to live in life.
01:11:25Yes, and if you take this point of view, you can take it away.
01:11:29I say that your mental health is fine.
01:11:31The way you go to your life, the way you get your health is bad.
01:11:37The way you avoid it, the way you get it.
01:11:40The way you get it, the way you get it, the way you get it.
01:11:42If you want to live in life, you will be calm and positive.
01:11:49Then you will be able to listen to people's things.
01:11:53You will be able to live in life.
01:11:56How to maintain the kitchen temperature?
01:11:58This is a very important thing.
01:12:00In the warm days, the kitchen is already very warm.
01:12:04So, if you want to cook in your kitchen, it is a very good thing.
01:12:09You have prepared your cooking.
01:12:11I have prepared two days before.
01:12:13Where there is cooking, in the kitchen too.
01:12:15And where there are other recipes.
01:12:17I was watching my cooking.
01:12:20They were eating their dishes.
01:12:21I said, no.
01:12:22No, there is cooking in the kitchen.
01:12:24And if there is a small table fan, you can keep it on your countertop.
01:12:28You can keep it ready.
01:12:29The chargeable fans too.
01:12:31You can keep it on your countertop.
01:12:36I can keep it on your countertop.
01:12:37They want to drink a lot.
01:12:40Yes.
01:12:41As they do work, then they have to be sure to be sure to make one glass.
01:12:44Yeah, another cup of wine is coming.
01:12:46If you are cooking or not?
01:12:48No.
01:12:49I have to drink.
01:12:50In the mouth, you can put it on your mouth.
01:12:53Yes.
01:12:53In both sides, you have to put it on your mouth.
01:12:57I need to get a drink.
01:12:57I don't need to get a drink.
01:12:58You don't need to get a drink.
01:13:02If you get a drink,
01:13:03then you don't need to get a drink.
01:13:05It's your own.
01:13:07It's very important.
01:13:09It's easy to get a drink.
01:13:11I feel it's also easy.
01:13:14Is it a drink?
01:13:16Does it have a drink?
01:13:18I have tried it.
01:13:19I don't like anything.
01:13:21Why do you feel like a drink?
01:13:22I don't want to drink it.
01:13:24But it doesn't come in.
01:13:26It's a little cold.
01:13:27It's a little cold.
01:13:28It's a little cold.
01:13:29It's a little cold.
01:13:30I was taking a drink.
01:13:35I feel like a drink is a rechargeable drink.
01:13:38It's a special cooking drink.
01:13:41It's the best.
01:13:42Husband Joanna
01:13:43will give her to her big mat.
01:13:46Even for washroom.
01:13:47Some people sit in a long way.
01:13:48I don't want to drink it.
01:13:53It's a little cold.
01:13:57It's a little cold.
01:13:58It's a little cold.
01:13:59It's a cold.
01:14:01It's cold.
01:14:02But you have to keep the kitchen.
01:14:03You have to keep the kitchen.
01:14:04You have to keep the table fan.
01:14:07You have to keep the kitchen.
01:14:07If you do so,
01:14:08you can put in the little pots,
01:14:10you may have to keep the pot.
01:14:10in which you said is red gum posies.
01:14:12That isадhania, pudina and tulsi.
01:14:15Tulsi is very refreshing.
01:14:18You have to keep the pot of water.
01:14:19You should stop the kitchen counter.
01:14:20And spray it in your kitchen.
01:14:22It will be very hot.
01:14:25And if there is sunlight.
01:14:27It's very beautiful.
01:14:27or if you keep it in the sink and put it in the box in the kitchen
01:14:31it is very different from it
01:14:33and you will get a comment from it
01:14:37because if you look at the greenery
01:14:39it has a soothing effect
01:14:41and it is already in the kitchen
01:14:42the plants have an effect
01:14:46what is it? Fitkari?
01:14:48Dahi for open pores
01:14:50this is really a great thing
01:14:52I saw Reels Wheels on YouTube
01:14:55I said let's try it for open pores
01:14:57so I put it in a little bit
01:14:59with Fitkari
01:15:00powder crushed
01:15:01if you have 1 tablespoon of dahi
01:15:04put it in a little bit
01:15:07mix it in
01:15:09and put it in
01:15:10first I spray rose water
01:15:11when the dahi put it in with Fitkari
01:15:15for 10-15 minutes
01:15:16it will dry
01:15:17I washed it
01:15:19it has a really good result
01:15:22I said I will do it 2-3 days
01:15:24then I looked at a cream
01:15:25and it was only Fitkari
01:15:27and they had Fitkari
01:15:28and I said that it will not damage the skin
01:15:32because it will dry from Fitkari
01:15:34because it will dry from Fitkari
01:15:35I have not done it
01:15:36I have seen it
01:15:37someone said
01:15:37someone said
01:15:38someone said
01:15:38that Fitkari is not going to fit underarms
01:15:42and they will dry from Fitkari
01:15:45and they will dry from Fitkari
01:15:45and the color of the hood
01:15:47it was dry from the whole thing
01:15:49I know this is very common
01:15:50how to fit in Fitkari
01:15:53it is diluted in water
01:15:55never is diluted in water
01:15:57either in dahi or in water
01:15:59but as a deodorant
01:16:01people use Fitkari
01:16:03this is not direct
01:16:04no, diluted in water
01:16:07simply add to Meat
01:16:08and add the mix
01:16:11so please find after me
01:16:14in 옷
01:16:15my Fitkari
01:16:16I always keep on Fitkari
01:16:17I always travel
01:16:18but I take it
01:16:19and often take it
01:16:19if you are afraid
01:16:22because we have some food
01:16:24you must use Fitkari
01:16:27for your kit
01:16:29If you want to use it
01:16:29you can pour it into water
01:16:30and put it in your body
01:16:31Cool, cool.
01:16:32What is it?
01:16:34What do you want to wash theollen oil?
01:16:35You put it in the water.
01:16:37It will go in the water.
01:16:40It will be dry with the water.
01:16:43Once you wash the confident and quickly do the flowers and you have to wash the lawn.
01:16:50The pores are closing in your life.
01:16:52So, you can wash the pores.
01:16:55That's why you wash the water.
01:16:57When you take a shower, you put a bath in a mug or a bath in a bath.
01:17:04And then the last mug is that bath you use.
01:17:06Those are very hot in the warm air.
01:17:09They have a smell of the bath.
01:17:11They must use the bath.
01:17:14If you can't do it, you can dip it in the water.
01:17:16If you can't do it, you can dip it in the bath.
01:17:18And you can dip it in the bath.
01:17:20But you must use it because it is a lot of people who have baths.
01:17:25The smell of the baths.
01:17:29Socks.
01:17:30What are people doing?
01:17:33No.
01:17:33For that, make a boric powder and sweet soda.
01:17:36Make a powder and add talcum powder.
01:17:41Boric powder, baking soda.
01:17:45Boric powder, baking soda and talcum powder.
01:17:47You don't have to use the carom or the boric powder?
01:17:49Yes, and talcum powder.
01:17:51Make a mixture of three powder.
01:17:52Make a mixture of the skin.
01:17:53Make a mixture of the skin.
01:17:56Make a powder.
01:18:01Make a powder.
01:18:02You can put it in the skin.
01:18:04Or use the skin.
01:18:04Or use the skin.
01:18:06Make a powder.
01:18:20Excellent.
01:18:21Then you can put it in the skin.
01:18:26To remove the skin.
01:18:27And you can't use it.
01:18:28And turn it out.
01:18:28The teeth again.
01:18:29The teeth again.
01:18:48And then you will get into it.
01:18:50Where are we going to go.
01:18:50They will not give up because the kids are playing and they don't know how to do it.
01:18:53In this age, their body changes, growth and hormones.
01:19:02I feel that their body is more problematic.
01:19:10If you don't teach children to this age, they will not be able to do it.
01:19:15You have to make sure that some people are not aware that their smell is coming.
01:19:24They are so immune that they are not coming.
01:19:27They are coming to the house.
01:19:30We are going to dance with them.
01:19:32We are going to dance with them.
01:19:35But we are talking about this.
01:19:37If someone has a problem or doesn't know, please use them.
01:19:42If someone has a problem, please use them.
01:19:43If someone has a problem with them, please use them.
01:19:46In the next shoot, you can use this powder mixture.
01:19:50Shoot it for them.
01:19:53The girl who is saying,
01:19:54I am going to say hello.
01:19:56Let's finish our program.
01:19:59You will be able to dance with them.
01:20:00And you will definitely work on our stories.
01:20:04Thank you so much to all of you.
01:20:06And good morning Pakistan.
01:20:08Khuda Hafiz.
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