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  • 3 days ago
काली मिर्च के औषधीय गुणों के कारण हर घर में होता है इसका इस्तेमाल, बॉडी में मेटाबॉलिज्म को बढ़ाते हैं इसके कैटेलिस्ट.

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00:00Actually, Kali Mirch or Goal Mirch or Piper Nigram
00:07which was made in the Ayurveda in the name of Marech,
00:13because there was a time when the Kali Mirch was used to give up
00:21the Bhojan to give up.
00:23When it came to India, it was called the Kalimich.
00:31The Kalimich was a problem that attracted the East India Company to have been attracted to its medicinal properties.
00:39Because this problem is famous for world-famous, which is famous for this problem,
00:44there are a lot of people who think about it.
00:47which is called rust-bun-beer, which is called cuff-shamak,
00:52which is called pythrum-substance, which is called catalyst.
00:57Catalyst means that the body of catabolism and anabolism
01:04and the metabolism of metabolism is increased.
01:06This is also called calumet.
01:08This is also called calumet.
01:10Which is also called calumet.
01:12This is called calumet.
01:14For the food we lack, it can be more than 70 to 80%.
01:22This will be the catalyst.
01:25How can we save it in the food?
01:29If we have to make it to make it a hungry,
01:32then this could be done.
01:35Medicineally…
01:37This is the world-famous combination of triccato,
01:41short, mairaj and peeper.
01:43This is one-to-one-to-one, and this is the most important thing that people do in the cold water.
01:50Is it possible in the cold water?
01:53Definitely, in the cold water, it's not less than the cold water,
01:55because in the cold water, the cold water is very important in the cold water.
02:02This is also a medicinal, and people also drink it in tea,
02:08which keeps the cold water from the cold water.
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