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  • 7 months ago
কলকাতায় 1930 সালে তৈরি হয় সালদানা বেকারি ৷ বড়দিনের আগে ইটিভি ভারত তুলে ধরল কলকাতার একমাত্র গোয়ানিজ বেকারির কাহিনি ৷

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00:00શૃત કાલેશંગે બરો દીન આર ઇંગ્રેજી બર્શો બરણ અંગાંગી ભાબે જરીએ દોઈ ઉત્ષાબેર આનંદ ચેટે ફ
00:30તુલે ધોડ્લો શાધીન ઓતાર આગે તોઈરી કોલ્કાતા શહરેર એક માત્ર ગ્વાનીસ બેકારીર કલ્પો
00:35એઈ સાલ્દાના બેકારી શુથુ શતો બર્ષેટ દોર કરાએ નઉય
00:38શંગે આરો એકતી ઓતીચો બહણ કરે ચોલે છે
00:41તા હોલો એક શંગોસ્થાકે એગીએ નીએ ચોલે છે નાડી શકતીરાએ
00:44કોલ્ગાતાર બીભીનો નામીદામી કેક પ્રસ્થત કરોક શંસતા આછે
00:53તાબે એખુન ભીરજોમ છે એક માત્રો કોલકાતાય થાકા ગોાનીસ કેક પ્રસ્થત કરોક શંસતા સાલ્દાના �
01:23ઉણી શોત્તિર ઇશાલે જા શુડુ હોય છેલો ગોાન ઇસમહીલા ઉબે લીના સાલ્દાનાર હાત થોરે
01:28શાધીનો તરાગે કોલકાતાર રોફી આહોમેત કીદવાઈ સ્ટિટે તોઈરી હોય એઈ કેકેર કાર ખાનાઈ
01:34શોમાઈર શોંગે શોંગે એક કેક બેપ્શાર માલીકાના જાય પાડોબોતી પ્રજણ મેર કાથે
01:39પ્રતિશ્થાતા નાતની ડેબ્રા આલકજાંડકી બોછેન છે આણોબોઈ બોછોરેર બેપ્શણીએ
01:45બેરણે જાણીએ નાંલેલેતામ સીંડેણ્તીણીણ્યાંાંવણ સીંડેંરણેણતીં઱ેતીણ્યાંવીણ સીંસીંડ
02:15Calcutta today. Over here we have savouries, we have cakes, we have pastries, we have a
02:27whole variety of items but our most famous are the rich fruit cake, the
02:32Christmas cake, the walnut cake, the British tea time cake, coconut
02:38macaroons, those are the small items, brownies, these are the popular items.
02:46See this is a time of Christmas, it's a time of giving, a time of celebration so
02:55people gift each other and in Calcutta it's across all communities it's not
03:01confined to only the Christian community so what is most popular is the Christmas
03:06cake, the traditional rich fruit cake, at this time which people gift we have a
03:12rich fruit cake and we have a special fruit cake in a tin for gifting purpose
03:18that is more moist, more nuts and with that for those who do not like fruit
03:23there is walnut cake but the most popular is the rich fruit cake.
03:28this is all made from hand. Yes, there is machinery for something but basically it is handmade
03:40because the effect of a cake that you get is best.
03:44Gwanespe karir bishishat tohi baqi.
03:46Gwanespe karir bishishat tohi baqi.
03:48Gwanespe karir bishishat tohi baqi.
03:50Well, if we have reached this far today it is because of the city of Kolkata to all our
04:06clients in Kolkata and we are very grateful we are very thankful to be here and to receive
04:12the love and support from our clients and customers which have motivated us and encouraged us,
04:20inspired us to do better and better because our products are absolutely fresh from the oven
04:26to their dough. So, we would like to thank our clients for the trust they have reposed in us
04:32for being loyal and coming back year after year.
04:36BORABORI, EIDO KAANER KAKE ALADA MATRAINNE DIAAYE BOLLE JANALEEN EKKRITA
04:42BORABORI, EIDO KAANER KRETA
04:44BORABORI, EIDO KAANER KRETA
04:46BORABORI, EIDO KAANER KRETA
04:48ESPECIAL JANALEEN EICKOS
05:16year every year during Christmas I think it is only because of the passion in which we bake our
05:22products and the fresh ingredients and we have personal supervision which we are producing for
05:29four generations I'm the fourth generation in the bakery so I think every year people come back for
05:34the taste of our cake and which is very different from everywhere else and the lines that you see
05:40is just proof of that hopefully once I get married I'm sure the next generation will want to get into
05:49the bakery because I am extremely passionate about it and for me it's something which I do from the
05:55heart so I think I will inculcate that in the next generation as well yeah obviously legacy is very
06:01important my grandfather did it my great-grandmother did it my grandmother did it my mom did it I did
06:06I'm sure my generation following will also do it I would say thank you Calcutta for the love we're
06:20going to celebrate 100 very soon and I think the love that you all have shown to the bakery is the
06:25only reason why we have managed to come through 100 years and we would want to go for another 100 years
06:32and I think the cakes can just get better and better and it's been there for four generations and we have
06:39just managed the same recipes through the generation and with our own personal touch in each year and I
06:45think it'll be very special when we reach 100 because it'll be only because of you all that we are here
06:50thank you
06:52thank you
06:54thank you
06:56thank you
06:58walnut cake, cocoa macaron, dark choco brownie, blueberry muffin, chicken patties.
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