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प्याज की किस्म मैदानी इलाकों भावर और तराई एरिया या मध्यम ऊंचाई वाले एरिया के लिए यह किस्म बहुत ही उम्दा है.

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00:00Here's the woodshop.
00:02The woodshop and the sweeping factor in this year,
00:06we had built woodshop for the woodshop.
00:09This woodshop was built in the past 15 years,
00:15we placed an під eje-culture garden that was pulled from above.
00:21In that woodshop we built an woodshop,
00:26We hope that we have 100 quintals to 125 quintals for today's time.
00:35We have a set of 1 kg.
00:40We have a set of 120 rupees per kilo.
00:46the variety is called by our traditional areas,
00:51our urban area, and our mid hills,
00:55and the mid hills,
00:58this is a great variety of beautiful and good.
01:01And from the past 7-8 years,
01:03this is the most important part of the variety.
01:07This is the most important part of the variety.
01:11Why are the most important parts of it?
01:14The most important thing is that there is not a bolting in the local language,
01:19which is called doodoo,
01:22or which will fall on the ground.
01:26This problem is an unusual problem.
01:30It is a good problem.
01:32If there is a good problem, it is a good problem.
01:36It is called bolting in English.
01:39In Hindi, it is called doodoo in the local language.
01:42It is called doodoo.
01:44The most important thing is that this problem is that the problem is
01:48that the problem is that the problem is going to fall on the ground.
01:53When we start the problem in May,
01:56we are going to fall on the ground,
01:58which is called sprouting and bolting.
02:01Sprouting and bolting are two problems in many cases,
02:06but the problem is not the problem.
02:09The problem is that we have 5kg of piaja ki paud.
02:13There is a problem.
02:17We have to keep the problem with our piaja ki paud.
02:20We have to keep the problem with each other.
02:22We have to keep the problem together.
02:24We have to keep the problem with our piaja ki paud.
02:26In the first year, when the piaja is finished,
02:28we have to take the problem together.
02:30In this regard, there are 4,000 to 5,000 people who are living in this area and who are living in the kitchen and living in this area.
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