00:00चावल भारत का प्रमुक खाद्य पदार्थ है खासकर जारखन विहार उत्तरपरदेश में चावल के बिना भोजन पूरा नहीं होता है आमतोर पर चावल राइस मिल में तयार होता है ग्रामिन छेत्रों में चावल बनाने का तरीका बेहद अलग है यही कारण है कि अभी भी �
00:30लेकिन यह पदती धीरे धीरे विलुक्त होती जा रही है और इसके जगह पर अब राइस मिल के चावल भी ग्रामिन छेत्रों में खूब भीक रहे हैं और किसान भी खा रहे हैं धान से चावल तयार करने के लिए एक प्रकिरिया से बुजरना पड़ता है ग्रामिन छेत्रो
01:00After that, we're going to be able to get the house.
01:08After that, we're going to be able to get the house together.
01:12After that, we'll be able to get the house together.
01:22How many days?
01:24Yes, we keep it.
01:26eight days and six days,
01:30They gave him a lot of work around the day
01:32They gave him a lot of work,
01:33and they gave the house to get out of the house,
01:35They saved them with the house on the porch of the house.
01:39Then, He gave him a lot of work for weeks
01:42and he gave His tears for days
01:44and he made his car
01:44æe up with the house,
01:46and he gave the juice.
01:48How much of the juice of the juice is on the stove?
01:50Look at home.
01:54The houseyard is prepared, but the police is not planned.
01:59Theализmers tell their��ities too,
02:00cattle couple aren't prepared with cattle.
02:03Locally, they get prepared by people who eat cattle with revenue,
02:09what is prepared by people.
02:12The могils in hotel hora..!
02:16It is a little red, but in the face of it, there is no chowal in front of it.
02:46foreign
02:55foreign
03:00foreign
03:05foreign
03:10foreign
03:15This is the purpose of the family's health care for people from the country.
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