Mr. Ahmad Shafiq, CEO of COTHM, delivered an inspiring message on the occasion of Pakistani Cuisine Day, highlighting the richness, diversity, and global potential of Pakistan’s culinary heritage. In his message, he emphasized the importance of preserving traditional flavors while encouraging young chefs to innovate and bring Pakistani cuisine to the international stage. He appreciated the efforts of culinary institutions, chefs, and students who continue to promote Pakistan’s food identity across the world. Mr. Ahmad Shafiq also reaffirmed COTHM’s commitment to empowering the next generation of culinary professionals and uplifting Pakistan’s gastronomic footprint globally.
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