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Viña Indómita, nestled in the heart of Casablanca Valley near Valparaíso, Chile, is a stunning winery that perfectly blends elegance, flavor, and breathtaking scenery. Perched on a hilltop overlooking lush vineyards, it offers visitors panoramic views of the valley and a chance to savor some of Chile’s finest cool-climate wines. From crisp Sauvignon Blancs to rich Pinot Noirs, every sip reflects the unique terroir of the region. Beyond wine tasting, guests can enjoy guided tours, gourmet dining, and a serene escape into Chile’s celebrated wine culture — making Viña Indómita a must-visit destination for wine lovers and travelers alike.

For more information, you can WhatsApp Chris at +56964472372. Follow him on Instagram @tournaturechile. He is a Wildlife expert (Wilderness Advanced First Certification ENAM (NATIONAL MOUNTAIN CHILEAN SCHOOL ) He is one of the most experienced and the best tour guides in Chile.

Join us for a delightful **wine tasting** experience at a stunning **vineyard** in **Chile**. We'll **travel** through the scenic **South American** landscapes, sampling exquisite **wine** and learning about **Chilean wine**.

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Travel
Transcript
00:00It's a great day to see you in the middle of the day.
00:30Here we are in the Viña Indomita, in full Casa Blanca.
00:41Here we are in Viña Indomita, with our Sobelier Barbara.
00:47How are you, Barbara?
00:48Very good.
00:49I'm from the other group.
00:52How are you all the guys enjoying the wine?
00:58How are you?
01:01How are you?
01:02How are you?
01:03How are you?
01:04Alia.
01:05Daniela.
01:06João.
01:07Luiz.
01:08Luiz.
01:09What?
01:10I like the journey more.
01:12Pal Paraíso, Casa Blanca, Curacavi.
01:16Vinho.
01:17That's what you are.
01:19You are Chilean.
01:21You are Chilean too, right?
01:23I would like to answer to any Chilean.
01:25You are a Chilean ad honorem.
01:28Pal Paraíso, colors, culture.
01:31That's cool, guys.
01:33You are always welcome here in Chile.
01:36But here in Chile, we will always have a lot of wine for you.
01:41That's great.
01:44I hope to have you again here in the country.
01:47There are many beautiful places to look here in Chile, Patagonia, Ida de Pascua.
01:53So, I hope you have liked the tour of today.
01:56Have you liked the guide?
01:59Thank you, everyone.
02:01Health!
02:02Health!
02:04Health!
02:05in this case, the carmener is also a great protagonist, because it gives a balance and
02:18a natural balance, with a quite equilibrary, but without leaving aside the fruit and the
02:25strength of the carmener, that already feels like a little bit, right,
02:31between the new trees, like the ameys, the sylvenas, the moras, a little bit of the
02:41piracines of the carmener, which is behind this side, and a little bit of the
02:47carmener.
02:49I see you struggle, like butterflies in water, can't get moving forward.
03:03I see your shoulders, weighted down by armor, you don't need that protection.
03:17I will walk on glass, I will run 10,000 miles and no, I will get my eyes.
03:27If you lost your sight, I will walk in fire, I will carry you through the heat,
03:37I will do it all again, if you needed me to, wish that I could, take away your pain, like
03:51somethings in the rain, like somethings in the rain.
03:57But we're family, wherever you go I'll follow, whatever you do I'll handle.
04:07I will walk on glass, I will run 10,000 miles and no, I will keep my eyes.
04:17If you lost your sight, you'll fight, I will carry you through the heat, I will do it all again, if you needed me to.
04:33Ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh, ooh
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