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Full Episode 04【Hindi/Urdu Audio】 ? | Chinese Drama in Hindi Dubbed
urmila
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2 months ago
Full Episode 04【Hindi/Urdu Audio】 ? | Chinese Drama in Hindi Dubbed
Category
😹
Fun
Transcript
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00:00
Chef Jiang, how are you?
00:04
Who are you?
00:05
Zhao Yeo King from Zhao Jing Jing.
00:09
Wow! What a deal!
00:11
Hello, Chef Jiang, Chef Zhao. How are you?
00:14
Director Jin, I want to arrange this meeting for you today.
00:17
Thank you. I'm going to thank you.
00:21
You're making me a shame.
00:23
Let's meet them.
00:24
This is Mr. Jiang Group from Mr. Jiang,
00:26
and this is the Chef Shi Zhang Wei.
00:29
You know them. Why? Where are you?
00:31
Who doesn't know them?
00:32
Mr. Jiang, who is the top bachelor of Beechun.
00:35
Thank you. Thank you so much.
00:36
That's why you should meet one another.
00:39
Chef Zhao, nice to meet you.
00:41
Likewise, Mr. Jiang.
00:42
Chef Jiang.
00:43
Mr. Jiang.
00:45
Oh, I remember now.
00:47
You have both names Jiang.
00:49
This is Jiang Shi Jiang.
00:51
And I'm a chucheng-wala Jiang.
00:53
Let's go. Director Jin, let's talk inside.
00:55
Let's go. Please, come here.
00:59
Why don't you tell them why our name is Seem?
01:04
That's why.
01:05
Because our personalities are different from one another.
01:11
Director Jin, I've heard that Mr. Shu Kang's
01:13
and Mr. Shu Kang's culinary conference
01:15
is because of your way.
01:17
No.
01:18
Just because of my way.
01:19
You are both young and extraordinary chefs here,
01:22
they never come here.
01:23
Then, I don't want to ask them.
01:25
You are both young and extraordinary chefs.
01:26
This is your big passion.
01:27
The truth is that all the chefs should be a mentor.
01:30
Well, Mr. Shu's main reason is to meet your young apprentice.
01:35
Mr. Jiang, what do you know?
01:36
The main reason is to meet your young apprentice.
01:39
Mr. Jiang, what do you know?
01:41
Mr. Jiang, what do you know?
01:42
Mr. Jiang, my daughter is still young.
01:44
When she comes here,
01:46
you will have to think about it.
01:47
Cheers to you.
01:48
Sure.
01:49
Mr. Jiang, you and Mr. Jiang are the leading figures of the young generation.
01:58
You should have to do something else with another.
02:02
Mr. Jiang, there are many things in our own.
02:04
Mr. Jiang, Mr. Jiang has been a big part of my staff member.
02:08
Yes, Mr. Jiang has been full of the talent from the restaurant.
02:11
I am very jealous of you.
02:12
Mr. Jiang, if you are doing such a thing,
02:15
you will be very upset.
02:17
Mr. Jiang, Mr. Jiang, I am doing a job.
02:30
Mr. Jiang, I am doing a restaurant tomorrow.
02:44
I will serve you tomorrow.
02:46
Now, why? Why? Why? Why not?
02:48
Why do you do this clubhouse with your kitchen utensils?
02:52
Do your food taste your own hands?
02:56
You should do this.
03:11
Look at the sweet trap.
03:13
This is how the food is eaten.
03:16
It must be eaten at a perfect time.
03:18
When did it taste my status…
03:19
It gave a knife to do this clubhouse,
03:22
the traditional field of this clubhouse has not been here…
03:24
but it was not among the initials…
03:26
It must have risen.
03:27
The day of the sweet trap has been there!
03:28
Why will this clubhouse with your children?
03:30
Why will this clubhouse be like a zaind Sriviliqan?
03:31
Why will this clubhouse spend the course of your career?
03:34
And why will this clubhouse be like aouse from Magda you?
03:36
Why will this clubhouse be like a thus?
03:38
Director Jin, well with tofu.
04:08
Enjoy, Kee Ji.
04:10
Zhao's knife skills are very impressive.
04:13
This is an art work.
04:14
Mr. Jiang, why are you so dull? Do you know that?
04:18
First, there were a lot of female chefs here.
04:21
Mahal was good.
04:23
The people who couldn't do this work,
04:25
they couldn't keep female chefs here.
04:28
That's right, right?
04:30
Director Jin, make a dish for you.
04:38
Wow, wow, wow!
04:53
How are you doing?
04:58
Excuse me, I'm going to washroom.
05:01
Please put some grapes in.
05:03
If you have a dress, you have to give them.
05:04
Okay.
05:05
The grapes can be poor with the seafood.
05:08
You know what?
05:09
You're going to complain about me.
05:10
Please put some grapes in.
05:12
Please put some grapes in.
05:13
If you have a dress, you have to give them.
05:15
Okay.
05:16
The seafood can be poor with the grapes.
05:20
You know what?
05:22
Do you have to complain about me?
05:27
Food safety is also the responsibility of the chef's chef.
05:30
Have you forgotten?
05:32
Now, we'll talk about time wasting time.
05:35
Let's talk straight.
05:37
I didn't understand.
05:38
Why don't we use Abellion to use our restaurant?
05:42
How will it stay in the culinary competition?
05:47
What is the need for the Alliance's review?
05:49
How will it stay in the military?
05:51
I'll give you a knife to your knife.
05:52
You've got to, you know,
05:53
a knife-wise,
05:54
a knife-wise.
05:55
You know,
05:56
what is the purpose of your father's knife?
05:58
What?
05:59
What's the need for yourself?
06:01
I don't understand that.
06:02
I know your self-interface.
06:04
Yes,
06:05
I know your self-interface.
06:06
How?
06:07
In the culinary skills,
06:08
we both have a difference between the land and the sea.
06:10
However,
06:11
Zou Yeking's repetition
06:14
and our relationship between the Alliance
06:16
and our relationship in the industry,
06:18
you are very low in the capacity of us.
06:22
That's right.
06:24
You talked about Lean Eye.
06:26
He didn't tell you,
06:28
the sense of smell and taste the same person.
06:30
He was here two days before.
06:34
He had a signature recipe for your father.
06:36
He was very good.
06:38
My father was not asking me,
06:40
but you are in the village,
06:42
but I believe you are in the village.
06:44
I believe you are in the village,
06:46
but I believe you have tested your father's recipes.
06:52
I don't think that you know the truth.
06:56
And yes, your father told me my father.
07:00
That's why I'm running away from me.
07:02
Are they feeling guilty?
07:04
Or is it afraid that I will give them to you?
07:14
That's why I would give them to you.
07:16
Ada,
07:24
Ging,
07:26
where are you?
07:28
Hey
07:30
Hey
07:32
Hey
07:34
Hey
07:36
Hey
07:38
Hey
07:52
Hey
07:54
Hey
07:56
Hey
07:58
Hey
08:00
Hey
08:02
Hey
08:10
Hey
08:12
Hey
08:16
Hey
08:18
Hey
08:21
you are my best friend
08:23
how can you do this?
08:25
you can't open this restaurant
08:31
Jiangji and my friends
08:33
they are difficult to understand
08:35
Zong hi Yang
08:37
I didn't understand
08:39
you kept me and mom
08:41
so that you can get the head chef
08:43
you can get the position
08:47
for Jiangji
08:49
you have to ask me
08:51
you have to die
08:53
I am not able to understand
08:55
who is important to you
08:57
for me the restaurant is important
09:01
you have understood
09:03
now you will be able to
09:05
I will challenge you
09:11
I will challenge you
09:19
who is
09:21
who is
09:23
who is
09:25
who is
09:27
who is
09:29
who is
09:31
who is
09:33
who is
09:35
who is
09:37
who is
09:39
who is
09:41
who is
09:43
you are
09:45
who is
09:47
who is
09:49
who is
09:51
who is
09:53
who is
09:55
My friend, Zing, here is the Sue Chef.
09:57
I am a little bit older than you and Zhang Ji.
10:00
Can I call Zhang?
10:02
Zhang.
10:04
Zhang Chang, why are you closed for three days?
10:06
You haven't read the message.
10:07
Which message?
10:14
I have read it.
10:15
I have too.
10:16
If you don't sit here, you're not sitting here.
10:18
They are preparing for five-star review.
10:21
Why do you seize the knife?
10:23
Why do you seize the knife?
10:23
Because both sides of the knife will be the knife.
10:27
That's why he will seize the knife.
10:28
But the challenge will be what will happen to you?
10:30
I have to taste the Dishes of Zhao Jing Jing.
10:32
It's a good chef.
10:36
Who was the opponent's good?
10:40
Your master's good was, but he also had to die from Zhang Ji.
10:43
I can't believe that the other one can challenge someone who can challenge him.
10:56
I was enjoying my life.
11:02
I'm very happy.
11:05
Our noodles are very happy.
11:07
Our master has to resign.
11:10
This was a challenge for me.
11:13
But these two work were done for a long time.
11:15
So my happiness is not a good thing.
11:17
You're so much fun.
11:18
I'm a fan of you.
11:20
Thanks.
11:23
I'll get back to you when you get the headshots.
11:26
I'll get knife-sees.
11:32
I'll get back to you soon.
11:36
Let's go, I'll get back to you.
11:38
Before I get the challenge,
11:39
Jiang Ji takes a trip to work for 3 days, so we're going to make our restaurant.
11:44
You put it in place.
11:46
New dishes are made.
11:48
This is a good way to learn.
11:51
Manager, Zoo, you are here.
11:53
What are you doing here? You didn't see the message.
11:56
You didn't see the message here.
11:58
Please, don't call the next time. Don't send messages.
12:00
There are so many junk messages that you don't see.
12:03
Hey, you have Jiang Ji's toolbox.
12:06
I'll send them all the knives.
12:08
I'll take two bottles of brandy for them.
12:13
How are you doing so much?
12:15
Take a look at it.
12:18
Actually, Chef, we live in my building.
12:20
Then I'll take the brandy too.
12:22
No, no, this is my job. I'll do it.
12:24
Let's go.
12:25
Okay.
12:36
Like, Share and Comment.
12:39
Let's go.
12:40
We'll see what happens.
12:42
Let's see what happens.
12:43
This is how things do you need to do.
12:46
We are trying to get back to your store.
12:47
It's my job.
12:48
You didn't want to lose your store.
12:49
Where do you have to lose your store?
12:50
Let's go.
12:51
You're trying to lose your store.
12:52
Now you have to keep your store.
12:54
You need to lose your store.
12:55
You'll be putting your store.
12:56
I'll go.
12:57
You'll be paying for your dishes.
12:58
I'll prepare you for your house.
13:00
Why are you thinking?
13:01
I don't know.
13:02
I don't understand. Why did you challenge the five-star review standards on our 5-star review?
13:08
It means that it will be 60% of the chances of our review.
13:11
This means that it will be closed for our review.
13:14
Zhao Yei King will only change the head chef.
13:17
Zhang Haiyang will never come back here, right?
13:21
But this is an old restaurant.
13:23
Some families are working here with dogs.
13:27
So you think that I can't compete with Papa?
13:30
No, Zhang Yei.
13:34
I want to show you all the people with Papa.
13:37
I want to show you that I am talented.
13:40
And my Papa will never come back here.
13:57
Excuse me. How much is this Abilene?
13:59
Don't go to Zong.
14:05
Yeah.
14:06
Can you talk about that?
14:07
How do you go to Zong?
14:08
You are just a JayaanJae.
14:10
You can't sell a bottle of avalanche.
14:12
You have called Zong on thesaac.
14:14
Master, Zong has said nothing.
14:16
We will not let you do it all without calling.
14:19
We will not send our Ganze.
14:20
That's has been our respect for Master Zong.
14:22
Now you can go.
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what happened
22:20
how did it look like this?
22:23
it's a scratch, it will be fine
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bandit will be a sense of touch, you don't know?
22:33
I know, but now I'm your assistant, this is my fault
22:37
bandit can also be infected, you don't know that
22:41
I'm ready to go
22:46
yes chef
22:54
one third chopped scallions, slice the red dates
23:01
good
23:11
how much is this?
23:26
taste it
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taste it
23:42
it's okay, we'll try it
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but
23:53
well
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i'm sure
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one second
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two
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two
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Look, try it.
24:42
Let's try it again.
24:50
Hey, if we add some passion fruit, then...
25:04
Let's try it again.
25:34
Let's tell her that we love each other.
25:39
Please, I guess we will make it again.
25:42
I guess we will make it again.
26:04
Let's try it again.
26:09
Let's try it again.
26:17
Let's try it again.
26:25
Chiyang ji, Chiyang.
26:27
Chiyang.
26:28
Chiyang ji.
26:29
Chiyang.
26:30
Chiyang ji.
26:48
I am
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27:15
Okay, what passion fruit was better than Zong's dish?
27:28
Let's go.
27:29
So, this is a tough one.
27:39
Because this is a tough one.
27:42
Because this is a tough one.
27:45
So, it will be 100% to win.
27:56
Leena?
27:57
Yes?
27:58
Zao Yee King का दर्वाजा तुम्हारे लिए खुला रहेगा
28:01
I'm sorry, पर ये मेरे साथ काम करके बहुत खुश है
28:06
Chef Jiang, उमीद है कॉंटस के बाद भी आप ऐसे ही खुश दिखेंगे
28:13
आज़ाओ
28:16
अब मैं आज के दोनों कंटेस्टेंस का आप से इंट्रोडक्शन करवाता हूँ
28:28
चुंचैंग से जियांग जी है तो अब हम गेम स्टार्ट करते हैं
28:58
जाओ में इस बार जाओर यकिन के सद्यों पुरानी रेसिपी को माद देती अपनी गोल्डन अबलोन डिश को इंट्रडूस करके
29:17
क्या इस बार भी वो फिर से बढ़ी डिश बनाने वाली है या कुछ नया बनाएं तो चलिए हम तब देखते हाँ वो फ्राइड अबलोन बनाने वाली है
29:38
जाओ अपनी तरफ से कोई कमेरी छोड रही है पर जैंग जी अब तक छिकन सूप बनाने में ही बिजी है
29:44
किवापम ही है
30:10
कि मीत पर नबलोन बनाना ही जाँ है
30:12
I am
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I am
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