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  • 2 days ago
Beneath The Chef's Flame
Transcript
00:00:00Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled, and America voted
00:00:09to bring the six most talented to the stage today.
00:00:14Marc DeLaurentis, Vanessa Laurent, and Haley Riggins.
00:00:26My dream has always been to bring the culinary
00:00:29cup and crush Marc DeLaurentis.
00:00:32But now that I'm so close, why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth
00:00:43are going to be, yes, chef.
00:00:45Yes, chef.
00:00:54Give it up for our valedictorian, Haley Rivers.
00:00:57Yeah, Haley.
00:00:58I'm Diego, manager of Desire.
00:01:01Would you like to work under our head chef, Marc DeLaurentis?
00:01:04Father, I'm in.
00:01:07Revenge is best served cold.
00:01:10And soon we will feast.
00:01:13Salt, pepper, butter.
00:01:29Simple and yet deceptively complex.
00:01:38Deceptively complex.
00:01:43And that's how you cook a proper steak, OK?
00:01:47What is that?
00:01:52Is that good?
00:01:53Smell it.
00:01:54No, it's not good.
00:01:56It's a fucking piece of thrash!
00:01:59Take your hand from nothing.
00:02:01You're fired.
00:02:03Am I stuttering?
00:02:08So who wants a cut?
00:02:14I...
00:02:18Oh, I'm so, so sorry.
00:02:22I slipped. I...
00:02:23Who let you in?
00:02:24Mark.
00:02:25This is Hayley.
00:02:27She just graduated from your alma mater,
00:02:29top of her class, with a focus on pastries.
00:02:33You should know not to be late.
00:02:40I'm sorry, it was just two minutes.
00:02:42Two minutes?!
00:02:43That is the difference between a rare and a well-done steak.
00:02:49I want you to cook me a steak.
00:02:51Have we met before?
00:02:57No way.
00:02:58Does he remember me?
00:03:05You have three chances to cook me a steak,
00:03:08to satisfy me.
00:03:10Or...
00:03:11you'll be fired.
00:03:21Just what I would expect from a pastry chef.
00:03:30You didn't even try it.
00:03:31Less butter!
00:03:32It's not a fucking croissant.
00:03:38This is drier than the fucking Sahara.
00:03:41More butter.
00:03:44I know.
00:03:45My secret ingredient.
00:03:51It tastes...
00:04:16familiar.
00:04:18Did you lose Blurvy?
00:04:21Yes.
00:04:23How did you know?
00:04:25Who taught you how to cook?
00:04:27My mother.
00:04:31He took another bite!
00:04:32He never takes a second bite of the same dish.
00:04:35Your mother...
00:04:37was a proper chef.
00:04:40Unlike you.
00:04:41You're in clean-up, do you from now on?
00:04:43Let the grease and the grime remind you to...
00:04:46never...
00:04:47be laid...
00:04:48in my kitchen...
00:04:49again.
00:04:51Thank you, chef.
00:04:52Not thank you, chef.
00:04:53Yes, chef.
00:04:54Yes, chef.
00:04:55Yes, chef.
00:04:56Okay, guys.
00:04:57So the culinary cup is in two weeks.
00:04:59And I'm going to win.
00:05:01Yes, chef.
00:05:02Yes, chef.
00:05:03Yes, chef.
00:05:10Hey, um...
00:05:11are you okay?
00:05:12Yeah, all good.
00:05:13I was just...
00:05:14cutting onions.
00:05:16It's okay.
00:05:17You can trust me.
00:05:18I guess that's why they say you should never meet your heroes.
00:05:20Right?
00:05:22I know that it sounds ridiculous, but...
00:05:24despite all of this,
00:05:25I still have the biggest crush on him.
00:05:27Mark De Laurentiis may have a great ass,
00:05:29but he is an overrated asshole.
00:05:36In my office.
00:05:38Now.
00:05:43Stand!
00:05:45Chef, I'm very sorry about everything I said.
00:05:47Which part?
00:05:50That I'm an...
00:05:51overrated asshole?
00:05:56Or that I have a great ass?
00:06:00That part I meant.
00:06:11Am I fired?
00:06:14Why do you look familiar?
00:06:17Like it?
00:06:18Why do you...
00:06:19Why do you want to roll off?
00:06:20I don't know.
00:06:21I know.
00:06:23I want to know.
00:06:25I know.
00:06:26I know!
00:06:27I know.
00:06:28I know.
00:06:29I'm addicted to the taste of you
00:06:30Got me feeling high, feeling low
00:06:33Feeling things I never knew before
00:06:35Can't get enough
00:06:37I'm addicted to the taste of you
00:06:40The taste of you
00:06:41Guess who found a new buyer for his app?
00:06:45We're gonna be filthy rich
00:06:47What? That's amazing!
00:06:49I know
00:06:50Attaboy!
00:06:53Hey, I am so proud of you, son
00:06:56If you only had half of Adrian's ambition
00:06:59Or brains
00:07:00Have a seat
00:07:02Thanks
00:07:04Bon appétit
00:07:06So, how's Desire?
00:07:10When did you meet Mark yet?
00:07:11I did
00:07:12He was
00:07:13Interesting
00:07:15Interesting? What do you mean?
00:07:19Like attractive?
00:07:23Hayley
00:07:24What about the recipe?
00:07:26Remember, you're there to steal the recipes
00:07:28I want to work with you
00:07:31At the Golden Table
00:07:32And continue Mom's legacy
00:07:34And you will
00:07:35After you get revenge for your mother
00:07:39Now, the Golden Table
00:07:40Used to be the number one restaurant
00:07:42In Los Angeles
00:07:43Until Ingrid D'Arenta
00:07:46Stole your mom's recipes
00:07:47And beat her in the culinary cup
00:07:49I know what I have to do
00:07:51Steal their recipes
00:07:53And then I will beat Mark
00:07:55In the culinary cup
00:07:56Remember, you're there to steal the recipes
00:07:59I don't even know where to look
00:08:00During last year's culinary cup
00:08:03He kept referring to a red notebook
00:08:06It must be in there
00:08:08A red notebook?
00:08:14I think I've seen it
00:08:16I've seen it
00:08:27Okay, listen up, chefs
00:08:28Tonight we are serving my newest creation
00:08:32First, we need to try it
00:08:33What did I tell you about being late?
00:08:38are you not impressed it's okay
00:08:58the recipes are on your stations let's get cooking come on
00:09:08this is not my recipe it's better what did you just say
00:09:21um i asked uh is it better
00:09:38follow me no i gotta try this out
00:09:47oh that's so good
00:09:55right here
00:10:01take off your apron
00:10:06if i'm fired you can just tell me
00:10:11take off your apron
00:10:19i want you
00:10:31i want you to teach me recipes
00:10:39get up now
00:10:44the kitchen is yours
00:10:48okay so the problem is in the sauce
00:10:52sauce my last name is d-law-rentice
00:10:57my ancestors they basically invented the sauce
00:11:00what's wrong with the sauce
00:11:02hey godfather i didn't mean to offend you
00:11:05can i show you something
00:11:06yeah go ahead
00:11:08so instead of parsley i use a dash
00:11:13a throby
00:11:15throby
00:11:15yeah the greek herb
00:11:17i know what throby is okay
00:11:19i knew a girl once
00:11:21actually she was a lot like you
00:11:25uh wow uh a lot like me that what um do you want to try
00:11:32yeah
00:11:34may i
00:11:36okay um i i i think the tornado sauce is burnt off
00:11:56okay hey calm down
00:11:59that's easy to say if you don't have a michelin star restaurant with over 400 covers a night
00:12:04okay maybe you need to chill
00:12:07you're gonna lose a star if you keep rushing like this
00:12:11in my kitchen i tell you what to do
00:12:14i want you to go home
00:12:16now
00:12:18why does this feel wrong
00:12:33remember what he did to your mom
00:12:37and the golden table
00:12:38what are you doing
00:12:41i thought that's mine
00:12:46i have the exact same one
00:12:50okay
00:12:51i believe you
00:12:53you're definitely not like that dominique
00:12:55uh dominique
00:12:57mark's ex-sous chef
00:12:59slash ex-fiance
00:13:01ex-fiance
00:13:02what happened
00:13:03well what always happens when two beautiful chefs get cooking in a hot kitchen together
00:13:08spicy aromance
00:13:11but she ended up breaking his heart
00:13:15and stealing his recipes
00:13:17and mark vowed to never trust anyone ever again
00:13:21except me of course
00:13:23of course
00:13:24guess he wasn't always a dick huh
00:13:31so first i'm an asshole
00:13:37and now a dick
00:13:39baby
00:13:40you need to choose what i am
00:13:42because i can't be both
00:13:46you're cut for tonight
00:13:49um maybe tomorrow i can stop by
00:13:54help with the recipes
00:13:55for the culinary cup
00:13:57come early
00:13:58i have some private
00:14:02tasting for you
00:14:05what are you smiling about
00:14:12adrian
00:14:21what are you doing here
00:14:24i wanted to surprise you
00:14:25where have you been
00:14:27oh um
00:14:28chef kept asleep
00:14:31chef huh
00:14:33you know generally people don't smile about having overtime
00:14:36wow
00:14:37i love to cook
00:14:39you know that
00:14:40oh if you love cooking so much
00:14:42then make me dinner
00:14:43i miss your smell
00:14:56and taste
00:14:57come on
00:14:59i'm busy mark
00:15:01mark
00:15:02what did you just call me
00:15:04oh
00:15:05oh god
00:15:07i'm sorry
00:15:08i'm so tired
00:15:09i demand you quit desire
00:15:11quit desire
00:15:13not now
00:15:15i'm not asking
00:15:17but i'm so close
00:15:18tonight when i was alone with him
00:15:19he almost let me see his notebook
00:15:21you were alone with mark
00:15:23we were cooking
00:15:24just cooking
00:15:26you know what that's it
00:15:27i've had enough of this
00:15:28i've tolerated your stupid little chef dream for long enough
00:15:32this is too far
00:15:33i forbid you
00:15:34from working for mark de la rentes
00:15:36you
00:15:38forbid me
00:15:40baby i'm sorry
00:15:44i'm sorry
00:15:45i hate the idea of him even laying a finger on you
00:15:49i mean you hate him right
00:15:52right
00:16:00of course
00:16:02of course
00:16:02i hate mark de la rentes
00:16:04i'm only around him for one thing
00:16:06avenge
00:16:08oh
00:16:23you're early
00:16:25come on
00:16:26you inspired me last night
00:16:27so i thought
00:16:28you would be the first one
00:16:29to try my new dish
00:16:31what do you think
00:16:42be honest
00:16:44it's good
00:16:45your meat
00:16:47the truffle
00:16:48it's flawless
00:16:49it's really good
00:16:51good
00:16:51do you think god will win the culinary cup
00:16:55tell me
00:16:58what do i need
00:16:59what you need
00:17:00is to knead
00:17:01the dough
00:17:02here
00:17:03pastry is like us
00:17:11it needs a deep tissue massage
00:17:13okay okay okay
00:17:20okay relax relax
00:17:22jeez
00:17:22gentle
00:17:23you have to love
00:17:25the dough
00:17:26okay so knead
00:17:27knead
00:17:30stretch
00:17:31stretch
00:17:33fold
00:17:34there you go
00:18:01gentle
00:18:02gentle
00:18:02gentle
00:18:03feels good
00:18:05there just like that
00:18:08there just like that
00:18:09it's all good
00:18:10here
00:18:11there good
00:18:21not too fast
00:18:22do you feel it
00:18:25yeah
00:18:25okay now
00:18:30faster
00:18:31it starts to smooth out
00:18:36it's ready
00:18:37okay
00:18:37now
00:18:38almost
00:18:40now
00:18:43wow
00:19:10that's
00:19:12amazing
00:19:13wow
00:19:22what's up chef
00:19:39i guess certain privileges come with your new position
00:19:47what new position
00:19:49whatever position mark wants you in
00:19:52look vanessa i don't know what you saw but he just wanted me to taste his new dish
00:19:58and did you taste it standing up or on your knees
00:20:07i'm just playing with you prep girl
00:20:08i'm just playing with you prep girl good for you living my dream but um if you're gonna sneak
00:20:15around the kitchen
00:20:16make around the kitchen be sure to clean up your messes be sure to clean up your messes like that hickey on your neck
00:20:21no it's
00:20:22it's from my boyfriend
00:20:23boyfriend
00:20:24what's his name
00:20:25what's his name
00:20:27adrian blackwell
00:20:28adrian blackwell
00:20:30i should be heading out
00:20:33haley
00:20:39why are you still here
00:20:41uh chef we need to talk
00:20:42i need to talk
00:20:43what's wrong
00:20:47what's wrong
00:20:49what happened was a
00:20:51mistake
00:20:53i mean
00:20:55i i don't wanna
00:20:56like offend you
00:20:58obviously
00:20:59i was into it
00:21:00i i
00:21:01but
00:21:03my
00:21:04dish
00:21:05or my kiss
00:21:07both
00:21:10i
00:21:12you're my boss
00:21:13and i think it is best if we keep things
00:21:17professional
00:21:19yes
00:21:20i respect your decision
00:21:23but as your boss
00:21:26i would ask you to join me on this work trip
00:21:32why don't you take vanessa
00:21:35please say yes
00:21:36say yes chef
00:21:38vanessa these dishes won't wash themselves
00:21:42vanessa
00:21:44do you know what i admire about you
00:21:48that i'm a better cook than you
00:21:51know that you have ambition
00:21:53and you have fun doing it
00:21:57so what do you say
00:21:58you want to join me on this work trip
00:22:02because i bet i will get inspired for my new recipes
00:22:05oh i'm like for the culinary
00:22:07yeah
00:22:09yeah
00:22:11hmm
00:22:13thank you so much so much thank you amazing thank you
00:22:28thank you
00:22:30thank you so much i love you so much thank you amazing thank you
00:22:34thank you
00:22:43something wrong
00:22:45um i'm just so used to seeing you in an apron you look divine
00:22:51thank you
00:22:53thank you
00:22:54thank you
00:22:54oh by the way coffee
00:22:56okay
00:22:56who the hell is she
00:23:02who the hell is she
00:23:04oh my god
00:23:14oh my god i love this song
00:23:22don't forget hayley you're here for revenge not love
00:23:32oh my god
00:23:42are we almost there
00:23:42it's about an hour to go
00:23:44so
00:23:54this is a really beautiful view
00:23:56yeah isn't it beautiful
00:23:58was he referring to me or the view
00:24:01howdy mark
00:24:02hey how you doing
00:24:03what is this
00:24:05um another girlfriend i see
00:24:09no no i'm just one of mark's chefs
00:24:13that's what the last one said
00:24:15should we go look at the crops
00:24:19so how many girlfriend chefs have you brought here
00:24:22so how many of your girlfriend chefs have you brought here
00:24:31i have no idea what he's talking about
00:24:34you are clearly the first one i brought here
00:24:43thanks
00:24:47this is where we're gonna source all the greens and fruits for desire do you like it somehow it
00:24:52already feels like home
00:25:01you bought it
00:25:02the phone that means we have access to the herb garden too
00:25:05so maybe we can plant some through a week
00:25:10come on let me show you something
00:25:11we have spaghetti squash
00:25:17Jerusalem artichokes and our beautiful lemons
00:25:21feel free to take one
00:25:23thank you
00:25:25come on let's try one
00:25:26i want to show you our lifestyle
00:25:38can i get it
00:25:39no right right here
00:25:41may i
00:25:41hello i want to show you our lifestyle
00:25:48hello i want to show you our lifestyle
00:25:51come on
00:25:52who we are
00:25:56hello welcome
00:25:57hello
00:25:58mark de laurentis the king's suite as usual
00:26:01mr de laurentis unfortunately we lost all our reservations we only have
00:26:07um one single room with one bed
00:26:12uh what uh one bed yes
00:26:16oh no
00:26:18no no just tell me what is it going to take
00:26:23mr de laurentis trust me um
00:26:26i would love to help you out
00:26:30how does that sound
00:26:35that be enough
00:26:36really we cannot accommodate your request i wish i could
00:26:40a second room then
00:26:41oh we are fully booked i'm so sorry
00:26:44can i talk to the manager please
00:26:46sir um
00:26:48i am with the manager
00:26:49to the owner then because i'm gonna buy this hotel and i'm gonna fire you
00:26:54relax safe firing for the restaurant uh we will
00:26:58take the room
00:27:00fine i'm gonna take the couch
00:27:03the room doesn't have a couch
00:27:06perfect you're all set have a great night
00:27:14well i am gonna sleep in my car no what mark it's been a long day
00:27:21okay we can share the bed
00:27:29well okay if you insist we are two adults so what's the worst thing that could happen
00:27:39i have to go
00:27:39you got this hayley he's not even that attractive
00:28:00right not that attractive
00:28:15oh sorry you have a chain date
00:28:19no i wasn't looking
00:28:21um that's okay
00:28:22okay you have a run
00:28:31i
00:28:36you uh you look
00:28:38oh sorry i i'm sorry i didn't think we'd be sharing a room
00:28:44are you cold here take the shirt
00:28:46oh no all right i think that's probably a bad idea
00:28:52it looks bumpy right
00:28:55yeah yeah we should get into bed taylor i mean
00:28:59to sleep
00:29:02you're gonna take the left side
00:29:13you're gonna take the rest of the room
00:29:19goodnight
00:29:21goodnight
00:29:35what is he doing
00:29:38can i ask you a question
00:29:39when did you know you wanted to be a chef
00:29:43when i was four
00:29:45on my birthday
00:29:46my mom got me this
00:29:48kitchen play set and uh
00:29:50i never wanted to play with anything else
00:29:53i remember playing too
00:29:55with my family's friend
00:29:58i hated being a chef
00:30:00so it changed
00:30:03i actually started liking to be a chef at the
00:30:06the golden table
00:30:09i used to play cooking with
00:30:11the chef's daughter
00:30:12at her little kitchen play set
00:30:16we always
00:30:18thought about that one little part
00:30:24the red one
00:30:25like i said i had the same one so didn't
00:30:38didn't everyone
00:30:44yeah
00:30:45as we got older
00:30:46we started creating our own recipes
00:30:50don't call it
00:30:51brown eggs
00:30:53then we could cook together
00:30:54you can be me
00:30:55soul chef
00:30:56you mean
00:30:58sous chef
00:31:00started cooking all our first dishes
00:31:03seeing her cook was so
00:31:06great
00:31:07she was so alive so happy
00:31:08happy
00:31:09and i think that
00:31:11changed something in me
00:31:12and i wanted to be a chef
00:31:16but i wish i could cook with her again
00:31:19maybe you can
00:31:21she's actually a lot like you
00:31:23she always used through be in everything
00:31:28where did you say your mom was a chef
00:31:32she was the best chef
00:31:34but one of her best friends stole her recipes
00:31:43who was that thief
00:31:46i mean tell me and i will destroy the restaurant
00:31:52her name
00:31:53her name was
00:31:58who's that boyfriend
00:32:00oh um
00:32:02it's my dad
00:32:03do you mind
00:32:05no go ahead
00:32:14hello
00:32:15haley
00:32:16where are you i'm at your place
00:32:18look i i have an early morning i'll explain later
00:32:23i know i got back early i have huge news
00:32:27where are you
00:32:28there was an emergency with her suppliers
00:32:30but i'm upstate at a farm with mark
00:32:33i'll be back
00:32:35what
00:32:37upstate
00:32:38mark
00:32:40so first it's overtime now a business trip and you're sleeping with him
00:32:44be at my place tomorrow before dark okay do you understand
00:32:57uh
00:32:59um
00:33:10now
00:33:10can you
00:33:11go
00:33:11leave me
00:33:12make me
00:33:12make me
00:33:13tell me
00:33:14like I'm gonna have a plan to leave that
00:33:15and i'll be being in the same place
00:33:17and I'll be in the same place
00:33:18and i'll be in the same place
00:33:19and i'll be in the same place
00:33:20and i'll be in the same place
00:33:21I love you.
00:33:41Morning.
00:33:42Um, coffee?
00:33:45Oh, um...
00:33:48I, uh, have to get home before it's dark.
00:33:54Your dad is kind of strict.
00:33:57I wonder what we can get done in a couple of hours.
00:34:18Feeling low. Feeling things I never knew before.
00:34:21Can't get enough. No, I can't.
00:34:24I'm addicted to the taste of you. Taste of you.
00:34:28Give me that taste of your love. Oh, oh, oh, oh.
00:34:32Can't get enough.
00:34:34Ah!
00:34:40You got this, Hailey.
00:34:42The sooner you tell Adrienne about Mark, the better.
00:34:52Surprise!
00:34:54I have never seen you dance or smile in the kitchen before.
00:35:15Who are you? And what have you done with Mark?
00:35:18I met someone, okay? Not someone. The one.
00:35:31Really?
00:35:32Well, what's her name? Where did you meet?
00:35:35And I want to know everything.
00:35:37Nah, I don't want to jinx you.
00:35:39Surprise!
00:35:41Come on, babe. Come on. Come on. Come on. Yeah.
00:35:46Oh, my birthday's not for another month.
00:35:51I invited all of us here today to share in this magical moment.
00:35:57Dad.
00:35:58Mr. and Mrs. Blackwell.
00:36:01Adrienne, what's going on?
00:36:02First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:11You sold the company. Congratulations.
00:36:13Now that we're rich, I think it's time to move on to our next chapter.
00:36:25Hailey Rivers, will you marry me?
00:36:27Mark, slow down. All right. Remember what happened with Dominique? Your crazy ex.
00:36:39No, she is not like Dominique, okay? She's different. She makes me believe in cooking again. And she makes me believe in-
00:36:44Love, no, don't you say it, all right? You're scaring me. I don't like this happy dancing mark, all right?
00:36:50Oh.
00:36:51I don't want to be born forever. I kind of need you to say something here.
00:36:53That's a yes! That's a yes!
00:36:54Oh, my God!
00:36:55Oh my God!
00:36:57Oh, my God!
00:36:58No!
00:36:59It fits!
00:37:00Congratulations, honey.
00:37:01Wow!
00:37:02that's a yes that's a yes
00:37:07it fits
00:37:11congratulations honey wow
00:37:14we're missionaries
00:37:17oh yeah
00:37:20I would also like to announce that I will be buying the golden table
00:37:25as a gift to my new fiance
00:37:27signed this morning
00:37:29what Adrian why don't we talk
00:37:34yeah okay give us one second
00:37:36it's done
00:37:38you no longer have to work for that smug bastard
00:37:41de la rent or whatever okay you can just stay home
00:37:43Diego you are my best friend
00:37:46my only friend
00:37:48she's the right one
00:37:51trust me
00:37:53fuck at least let me meet her
00:37:56you know her
00:37:58you actually introduced us
00:38:01and I'm thinking
00:38:02to propose to her
00:38:04after we win the culinary cup
00:38:06but I'm this close to getting Mark's recipes
00:38:13Mark?
00:38:14what?
00:38:15Hayley what is going on?
00:38:17do you love him?
00:38:18Adrian
00:38:18I
00:38:20no
00:38:29I can never love him
00:38:31I'm just using him for revenge
00:38:34I'm going to destroy Mark De Laurentiis
00:38:37here you are
00:38:44I need to talk to you about our future
00:38:47listen up team
00:38:48now that we are all here
00:38:51I have some news
00:38:53I have to come clean
00:38:55and tell you that
00:38:57Hayley and I
00:38:58Hayley and I
00:39:05perfected De Laurentiis beef wellington
00:39:09from today moving onwards
00:39:11Hayley is going to be promoted
00:39:12to be a sous chef
00:39:14and
00:39:16she will help me preparing
00:39:18all the dishes for the culinary cup
00:39:20and also join me in the competition
00:39:22Hayley
00:39:22what are you saying?
00:39:26it would be an honor
00:39:27chef
00:39:27okay guys
00:39:30so for tonight
00:39:32we are focusing
00:39:33on preparing
00:39:34all the dishes
00:39:35for the culinary cup
00:39:36let's get cooking
00:39:37right?
00:39:38yes chef
00:39:38yes chef
00:39:39come on
00:39:40take your apron off
00:39:56um
00:39:58okay
00:39:59stop
00:40:14stop
00:40:16we have to
00:40:17get back to the kitchen
00:40:18we can't
00:40:19stop
00:40:19I
00:40:20am done playing games
00:40:21okay
00:40:22Hayley I want you
00:40:24this time for real
00:40:27Hayley Rose
00:40:27you don't even know me
00:40:29I know you
00:40:30you have the feeling
00:40:32I know you for my whole life
00:40:34look you're smart
00:40:35you are funny
00:40:36and you
00:40:37are sexy as hell
00:40:39and I'm addicted
00:40:41to the taste of you
00:40:45Mark
00:40:48I have to get back
00:40:49to the kitchen
00:40:50to the hell
00:40:52with the kitchen
00:40:53all desire can burn
00:40:55I don't care
00:40:55okay
00:40:55do you feel that
00:40:57feel it
00:41:00my heart
00:41:06is beating for you
00:41:08and all of you
00:41:10fine
00:41:12let desire burn then
00:41:14I want to be the first time
00:41:16at De Laurentiis
00:41:17let a successful business burn
00:41:18bigger than golden table
00:41:30I'm thinking of golden kitchen
00:41:31right
00:41:32he did it
00:41:41so what is he cooking
00:41:43I don't know
00:41:46I haven't looked yet
00:41:47I couldn't
00:41:49I feel like a cheater
00:41:51we can now enter
00:41:52the golden table
00:41:53into the culinary cup
00:41:54and with Mark's recipes
00:41:55we're sure to win
00:41:57wait a minute
00:42:02is this a joke
00:42:04that's his recipe book
00:42:08these are not Mark's recipes
00:42:10these are yours
00:42:11grilled cheese
00:42:15spaghetti
00:42:16cloud eggs
00:42:17what the hell's a cloud egg
00:42:19no
00:42:20this is my handwriting
00:42:24but I don't even remember
00:42:25writing these
00:42:26this is from when you were a kid
00:42:27when the both of you
00:42:29used to play together
00:42:30who are you trying to fool
00:42:31I don't know what to tell you
00:42:33I stole this from him
00:42:35why would he be reading
00:42:39your childhood recipes
00:42:40maybe reading your childhood recipes
00:42:45maybe she got him next step
00:42:46you know there was this one time
00:42:47where she took my phone instead
00:42:48that was one time
00:42:50and no
00:42:51this is his notebook
00:42:52you
00:42:56are so
00:42:59perfect
00:43:00go
00:43:02get this
00:43:03real recipe
00:43:04go go
00:43:05you know what
00:43:07dad
00:43:08that's it
00:43:11I am so
00:43:13over
00:43:14this
00:43:15I don't know what I can do
00:43:16to make you proud
00:43:17I graduated top of my class
00:43:20I became sous chef
00:43:21for Mark De Laurentiis
00:43:23I don't even think
00:43:24this is about mom's memory
00:43:25this is just about
00:43:27your petty revenge
00:43:28which she totally botched
00:43:31and you
00:43:35you
00:43:37have treated me
00:43:39like shit
00:43:40ever since you got
00:43:41a taste
00:43:43of success
00:43:44with your shitty
00:43:45little startup
00:43:46I wouldn't call
00:43:47selling a business
00:43:48for millions
00:43:49stupid
00:43:49to change
00:43:50I'm done with both of you
00:44:01what about golden table
00:44:04don't you care
00:44:06for this
00:44:06family
00:44:07yes I care
00:44:08all I do
00:44:09is think about the golden table
00:44:11but I'm done
00:44:12Hayley
00:44:14get back here
00:44:17what's going on
00:44:35shh
00:44:35this is my kitchen now
00:44:38from now on
00:44:39the only words
00:44:40out of your mouth
00:44:41are going to be
00:44:42yes chef
00:44:42yes chef
00:44:44take off your shirt
00:44:46yes
00:44:48chef
00:44:49taste me
00:45:09yes
00:45:11yes
00:45:16yes
00:45:29chef
00:45:29good morning
00:45:40I thought it's time
00:45:43for some classic brunch
00:45:44scrambled eggs
00:45:45and croissant
00:45:46I'm just going to be
00:45:48real
00:45:48mine too
00:45:50I'm starving
00:45:51let's get cooking
00:45:52how much time do we have
00:46:20about 30 minutes
00:46:2330 minutes
00:46:2530 minutes
00:46:25why do you have my notebook
00:46:39I found it
00:46:45I found it
00:46:47and I have the same one
00:46:49when I was little
00:46:49so I
00:46:50must have got them confused
00:46:52I belong to her
00:46:58the girl who made me fall in love
00:47:01with cooking
00:47:02I call it cloud eggs
00:47:06you can't be me
00:47:07soul chef
00:47:08you mean sous chef
00:47:10pretty sure it's soul chef
00:47:11that was actually the last time
00:47:13I saw her
00:47:14our mothers got into an argument
00:47:16and then I
00:47:17and I moved to Germany
00:47:18all those years and you
00:47:20you still kept that notebook
00:47:22I mean everyone has that kind of person right
00:47:24that impression from childhood
00:47:27strangely stick
00:47:30and somehow
00:47:36I became my mom
00:47:38cooking for profit
00:47:39and sometimes revenge
00:47:42well it's
00:47:44easy to get lost
00:47:46cook for the wrong reasons
00:47:49until I met you
00:47:51you made me fall in love
00:47:57not just with cooking
00:47:59Mark I
00:47:59there's something I have to tell you
00:48:03shit
00:48:07I got called in early for Mother's Day
00:48:14you ready for Mayan
00:48:16I'll tell him tonight
00:48:23Adrian Blackwell
00:48:31I work at Desire
00:48:33and I have some information
00:48:35you might be interested in
00:48:36I'm not interested
00:48:38please leave
00:48:39Hayley and Mark
00:48:44are having an affair
00:48:46Hayley and Mark
00:48:49are having an affair
00:48:51bitch
00:48:52should have known she was a liar
00:48:56question is
00:48:57how can we ruin her
00:48:58what does she love the most
00:49:01her family restaurant
00:49:07have you heard of the golden table
00:49:09she's the daughter of chef Maya
00:49:12on top of stealing my love
00:49:16she already owns her own restaurant
00:49:18not anymore
00:49:20her father sold it to me
00:49:21I was going to gift it back to Hayley
00:49:24now you need
00:49:28a new chef
00:49:29and partner in crime
00:49:31what flavor of crime
00:49:35are you thinking
00:49:36I need a few ideas
00:49:40look I don't understand
00:49:46okay
00:49:47chef our supplier said
00:49:49Hayley cancelled our whole order
00:49:50me
00:49:51what
00:49:52no I didn't
00:49:54look today is Mother's Day
00:49:56okay
00:49:56we have the first seating in one hour
00:49:58and you're telling me
00:50:00we don't have any food
00:50:01chef
00:50:04it's a worse
00:50:05a way worse
00:50:06we've been waiting for an hour
00:50:10this better be good
00:50:11I pay thousands
00:50:14three mentionless starts my ass
00:50:15how about a one star Yelp review
00:50:17ladies and gentlemen
00:50:18please remain calm
00:50:19there seems to be a minor glitch in our reservation system
00:50:22what's going on
00:50:26well everybody's reservation somehow got booked
00:50:30for the same kind
00:50:31we're overbooked and we don't have any food
00:50:33I have the best hackers in Silicon Valley on my payroll
00:50:44Desire's reservation system's a fucking joke
00:50:47I might just cancel all of our supplier shipments for today
00:50:51so you're telling me there's an angry mob of starving super fans out there
00:50:56and no food to serve them
00:50:58I think we have to cancel today's service
00:51:07or we could embrace the chaos
00:51:13Diego
00:51:15go out there and tell everyone
00:51:16that they will be having an only Kase menu tonight
00:51:19servers
00:51:21make sure everybody stays happy
00:51:22clear the tables
00:51:24pump up the music
00:51:25and bring out the wine
00:51:27we're having a Mother's Day party tonight
00:51:29come on
00:51:31go
00:51:31everybody go
00:51:32what are you waiting for
00:51:33yes chef
00:51:34you can't make them drunk enough to forget that they're hungry
00:51:42well then we'll just have to source locally
00:51:45but it's not at night
00:51:46all of the suppliers are closed
00:51:47Mark
00:51:50follow me
00:51:51are you mocked the laurentes
00:52:01how would you like to be our supplier for today
00:52:03we need protein
00:52:04we have chicken nuggets
00:52:08chicken nuggets
00:52:10what are we doing with chicken nuggets
00:52:13we could deconstruct these
00:52:15potato chips
00:52:16wasabi peas
00:52:18crusted chicken
00:52:19soy sauce
00:52:21honey reduction glaze
00:52:23sweet and sour umami
00:52:25yes
00:52:25and instant ramen
00:52:27for extra texture
00:52:28what are you thinking for dessert
00:52:37okay we have ice cream
00:52:39do you have coffee
00:52:41yes we do
00:52:43but we just ran out
00:52:44but I couldn't brew some more
00:52:45what are you thinking
00:52:47terrible soup
00:52:48how much of a risk are you willing to take on me
00:52:55can we do whatever it takes
00:53:00okay coffee please
00:53:02yes yes coffee
00:53:03and how are we doing tonight gentlemen
00:53:12it's taking out so long
00:53:15okay chefs come on
00:53:22we're already late
00:53:23let's cook like we've never cooked before
00:53:25okay
00:53:26let's go
00:53:27chicken nuggets
00:53:29one for the peas
00:53:39dinner is served everyone
00:53:52now we know this is not our usual menu tonight
00:53:57so we appreciate you all for being so flexible
00:54:00and because it's mother's day
00:54:03everything is on the house
00:54:04they're enjoying themselves
00:54:10are you ready to make something sweet
00:54:20chef
00:54:28oh my god
00:54:29this is so good
00:54:31you should try it
00:54:32chef why are you eating the slurpees
00:54:35have you never had one to work
00:54:36no
00:54:37I'm not clearly missing
00:54:39okay that's great
00:54:40well let's get back to work please
00:54:41thank you
00:54:42hand on over
00:54:43and for our last dish of the night
00:54:50we present a wild berry granita
00:54:53enjoy
00:54:57thank you for all my discipline
00:55:00bye bye
00:55:02wow just off tips alone
00:55:04that was our most lucrative night
00:55:06ever
00:55:07and
00:55:09we've gone viral on social media
00:55:11thanks to you haley
00:55:13she saved us
00:55:15thank you
00:55:20oh and mark
00:55:21there's a vip guest here
00:55:23who wanted to give his
00:55:24personal compliments
00:55:25to the chef
00:55:25yeah please
00:55:29take a seat
00:55:30now i heard your food was exquisite
00:55:38but after tasting it myself
00:55:40it's worse than convenience store food
00:55:43um excuse me i thought you wanted to give your compliments to the chefs
00:55:49compliments
00:55:50compliments
00:55:50no no complaints
00:55:53this was the worst experience i've ever had in my dining career
00:55:57so tell me
00:55:59who's responsible
00:56:00i take full responsibility
00:56:05so tell me
00:56:06is there anything we can do to make this right
00:56:09hmm
00:56:10well you could start by firing her
00:56:14well i am sorry to say but our sous chef
00:56:22is irreplaceable i desire
00:56:25i get it now
00:56:28you two are fucking
00:56:31tell me
00:56:33how long has this been going on you slut
00:56:36hey
00:56:39watch it
00:56:41where have you been doing it
00:56:44hmm
00:56:45the kitchen
00:56:46are you going to finish that
00:56:58so the culinary cup is this weekend right
00:57:06so i need to tell you my recipes right
00:57:08oh um
00:57:09your recipes
00:57:11ever since my ex stole them i'm
00:57:14never writing down
00:57:16always have them
00:57:17locked in here
00:57:18but i know i can trust you
00:57:20so for the first dish i thought
00:57:23no um
00:57:23you know what
00:57:25actually don't tell me
00:57:27but i need to tell you
00:57:29the dish
00:57:31if you want to win
00:57:32the cup
00:57:33okay
00:57:35so for the first dish i thought
00:57:36i'm not i'm not who you think i am
00:57:38i'm not who you think i am
00:57:44who are you
00:57:49my mom left that here
00:57:56she said that is
00:57:57one of her most cherished memories
00:57:59do you know her
00:58:00chef maya
00:58:04she's
00:58:07the first woman who
00:58:08won the culinary cup
00:58:09my mom and her were actually besties
00:58:12before they had a fallout
00:58:13after she lost
00:58:15lost
00:58:16wow
00:58:17really
00:58:18your mom stole chef maya's recipes
00:58:21my mom did what
00:58:23she was
00:58:25jealous
00:58:25that chef maya beat her
00:58:27so she stole her recipes
00:58:29to try and win the next year
00:58:30and then she tried to buy out the golden table
00:58:33who told you that nonsense
00:58:35why did your mom make several of chef maya's dishes at the culinary cup huh
00:58:40see
00:58:41you've got nothing
00:58:43look i was a kid and i was in the kitchen at the kitchen stuff talking
00:58:48chef maya's husband gave my mother the recipes
00:58:53you're lying
00:58:54you're lying
00:58:55why
00:58:56i don't believe you
00:58:58they were having an affair
00:59:00i remember my mom told me that chef maya wanted to sell the golden table because she wanted
00:59:10to quit luxury dining and she wanted to focus on what she lost
00:59:13pastries
00:59:15no i don't believe you
00:59:16and that's when chef maya's husband
00:59:19and that's when chef maya's husband started visiting you off
00:59:21no stop
00:59:22that's not true
00:59:24it is true
00:59:26wait why are you so emotional
00:59:30do you work for the golden table
00:59:33out of all the restaurants in la how did you end up in my kitchen i came to steal your recipes
00:59:45to represent the golden table in the culinary cup and take down desire in the same way that
00:59:49the same way that your mother took down us
00:59:53so this is all fate
00:59:55you and me
00:59:57no mark i'm it was but it's
00:59:59get it out
01:00:01mark
01:00:02please i can explain i'm
01:00:04what else did you lie about huh
01:00:06are you married
01:00:07do you have kids
01:00:09i'm
01:00:10i was engaged
01:00:12getting engaged
01:00:17oh
01:00:20holy shit
01:00:22to the guy that i punched
01:00:24is that the guy huh
01:00:25yes but i broke it off
01:00:27okay
01:00:28and
01:00:29and it's it's not happening anymore i i don't love him i love you
01:00:40so diego was right
01:00:42you're just like dominique
01:00:44hmm
01:00:45what
01:00:46please
01:00:47you're fired
01:00:48hayley
01:00:49elizabeth
01:00:50whoever the fuck you are
01:00:51get
01:00:52out
01:00:54get out
01:00:55hello
01:01:05hi
01:01:06yes this is hayley rubbersman
01:01:10oh my god
01:01:23i'll be there in a second
01:01:27dad
01:01:28he took it
01:01:29he took it
01:01:38everything
01:01:39oh
01:01:40who
01:01:41who took what
01:01:42what
01:01:43he keeps me out
01:01:44he took the code table from his table
01:01:47no no he can't do that
01:01:49i signed over to him
01:01:52and now that you guys are broken up
01:01:55hayley you gotta get the code table back for us
01:01:59for your mother
01:02:00then
01:02:02for your mother
01:02:03for your mother
01:02:04for your mom
01:02:05for your mom
01:02:06for your mom
01:02:09victory
01:02:11well
01:02:13Well, well, well. If it isn't my ex-fiancée.
01:02:21Adrienne, I'm so, so sorry.
01:02:24But please, give me my mother's restaurant back.
01:02:30And what do I get in return?
01:02:32I can cook for you. I can anything.
01:02:37But please, it's all I have left of her.
01:02:40Can't you see, Hayley? I'm trying to ruin your life.
01:02:43You and your pretty little boyfriend.
01:02:46Hayley, my BFF.
01:02:48How does it feel to be stabbed in the back?
01:02:51Vanessa?
01:02:53I thought we were friends.
01:02:56Friends? After you stole Mark and my dream job?
01:03:00Friends?
01:03:06We can't wait to destroy you and your new little boy toy.
01:03:11What are you two planning?
01:03:14Well, you'll have to find out for yourself at the culinary cup.
01:03:17Or not.
01:03:19I heard that Mark fired you.
01:03:20And you've lost the golden table.
01:03:23A chef without a restaurant can't even compete.
01:03:25Hayley, it's okay.
01:03:37Sit.
01:03:44Why did you make me a spy?
01:03:46Why did you send me into desire?
01:03:48Ingrid De Laurentiis ruined our lives.
01:03:56And the apple certainly doesn't far from the tree.
01:03:59Yeah.
01:04:00Well, Mark told me a pretty outrageous lie.
01:04:04He said that you and Ingrid De Laurentiis were having an affair.
01:04:08And that you gave her mom's recipes before the competition.
01:04:12It's time to tell you the truth.
01:04:24The truth is, your mother, she wanted to close the golden table.
01:04:34And go into pastries.
01:04:37And I couldn't allow her to ruin her future.
01:04:41Your future.
01:04:42You mean your future?
01:04:44I was just disappointed in your mother.
01:04:47While Ingrid, oh, she had a vision for an empire of restaurants desire.
01:04:55And I knew that she could go all the way.
01:04:58And she did.
01:04:59Ingrid, you're a despicable man.
01:05:03Now, you've got to understand.
01:05:05Ingrid and I, we were in love.
01:05:08Not just with each other.
01:05:10With fame, fortune, glory.
01:05:16And then when your mother, she lost the competition.
01:05:22She got sick.
01:05:25She couldn't cook.
01:05:26She couldn't eat.
01:05:29And she had to use the eating too.
01:05:31It was torture.
01:05:35When she died.
01:05:38So did Archery.
01:05:41We were so guilty.
01:05:42I'm sorry.
01:05:43I'm sorry.
01:05:44Then why the obsession with taking down the De Laurentiises?
01:05:49To keep your mom's legacy alive.
01:05:52The coping table.
01:05:53That was life's work.
01:05:55Don't you fucking get it, Dad?
01:06:02She didn't care about the golden table.
01:06:05She didn't care about legacy.
01:06:08She cared about us.
01:06:10Community.
01:06:11We were her life's work.
01:06:13Yeah.
01:06:15God.
01:06:17Hey, Hayley.
01:06:19Ow.
01:06:19Chef, good luck at the culinary competition tomorrow.
01:06:35I know you're going to win.
01:06:37Is there anything else I can maybe help you with?
01:06:39I heard that Hayley is no longer with us.
01:06:42I just got finished washing the dishes, so.
01:06:44Please, just let me be.
01:06:49You're dismissed.
01:06:53Fucking hell.
01:06:54Chef, I was always invisible to you.
01:07:06I heard that the competition is going to be explosive this year.
01:07:11Do you know what happens when dry ice needs boiling water?
01:07:16Good luck, Chef.
01:07:17Oh, my God.
01:07:26Mark!
01:07:27Let me see, let me see, let me see.
01:07:29Oh, gosh.
01:07:30We need to call an ambulance.
01:07:31Oh, my God.
01:07:33The competition this weekend.
01:07:35What are you going to do?
01:07:37Can you be my sous-chef?
01:07:40Yes, Chef.
01:07:46You're welcome.
01:07:48That was a close one.
01:07:50No more drama.
01:07:50Happy thoughts only.
01:07:52Pumpkin.
01:07:54I'm so sorry, Pumpkin.
01:07:57Let's just let bygones be bygones.
01:07:59Because now, all I want is for you to be happy.
01:08:07Pumpkin, how's life?
01:08:11You're okay.
01:08:12Looks like something's wrong.
01:08:14Dad, I'm...
01:08:15I think I might be in love.
01:08:19That's great news.
01:08:20Is he rich?
01:08:22Sorry.
01:08:23That's old house.
01:08:26Who is he?
01:08:28Well, he is rich.
01:08:29Oh, thank God.
01:08:30He's very, very rich.
01:08:33And his name is Mark DeLorean.
01:08:36Dad, are you okay?
01:08:39No, no.
01:08:39It's okay.
01:08:40Oh, my gosh.
01:08:42Mark.
01:08:44Does he love you, too?
01:08:46He loathes me.
01:08:48God.
01:08:49He just fired me for being a spy.
01:08:52Now Adrian's going to sabotage the culinary cup, and I don't even have a restaurant to get in.
01:08:57Okay, that's it.
01:09:00No, Dad, you're sick.
01:09:02I'm sick of this hospital.
01:09:04Come on, sneak me out of here, please.
01:09:07Look, I have a solution.
01:09:10Welcome to the annual Culinary Cup.
01:09:17Over 100 chefs battled, and America voted to bring the six most talented to the stage today.
01:09:24Now, let's meet our contestants.
01:09:26Mark Diller enters from Desire.
01:09:28Will he defend his title, or will his reign come to an end?
01:09:32Vanessa, what are you doing?
01:09:36I need your hand.
01:09:37I can't do it alone.
01:09:38Oh, that's too bad, because it seems I may have double booked.
01:09:42Next, Vanessa Laurent.
01:09:44Once a chef at Desire, now executive chef of the rebranded Golden Table.
01:09:51Looks like we have our first backstabbing of the competition.
01:09:56Now I know all your recipes.
01:09:59For years, I had the biggest crush on you, Mark, and you never even bothered to learn my name.
01:10:05Now I am going to crush you and Desire.
01:10:13And finally, our wild card entry from a viral pop-up food cart.
01:10:17Let's welcome...
01:10:19I'm here with Hayley Rivers, whose pop-up food cart, Mother's Table, has gone viral.
01:10:33Hayley, why do you think people showed up so strongly?
01:10:35Oh, well...
01:10:36At Mother's Table, we believe that food doesn't have to be fancy to be good.
01:10:42And at Mother's Table, we may not have stars, but we have fun.
01:10:45Oh, I love that. And how far can this food cart go?
01:10:49All the way to the culinary cup. Across the street, you have 24 hours to vote.
01:10:53And I'm Hayley's father, Vote Mother's Table!
01:10:57Let's welcome Hayley Rivers, Ruffin' Mother's Table.
01:11:00By the end of today, one chef will be crowned the Culinary Cup Champion!
01:11:17Woo!
01:11:19First impressions are everything, so your task is to create an appetizer that introduces you and your taste.
01:11:27The clock is set, your ingredients await.
01:11:29Three, two, one, cook!
01:11:52Time's up, chefs!
01:12:00Now first up, Chef Laurent.
01:12:02This is my yuzu and smoked sea salt ceviche.
01:12:06My hope is to invoke a cool ocean breeze with each bite.
01:12:14For the appetizer, I prepared a Wagyu tartare.
01:12:18And to balance the heavy flavor,
01:12:20I have balsamic made out of scarlet bell starters.
01:12:29Hello, um, hi, judges.
01:12:37At my pop-up mother's table, we value comfort.
01:12:41And two of my favorite things to bake are flans and tarts.
01:12:46So this is a tart flan.
01:12:50It's fusion?
01:12:51Call me a traditionalist, but I won't ever taste fusion food.
01:12:57It's effortless. It's not fusion.
01:12:59It's something completely new.
01:13:02The judges have voted.
01:13:04The following three will move on to the second round.
01:13:07Mark DeLaurentis, Vanessa Laurent, and Haley Rivers.
01:13:16Well, before we proceed,
01:13:22let's hear a few words from our three finalists.
01:13:25Chef DeLaurentis, you're no stranger to the stage.
01:13:29But now you're competing against two of your former chefs.
01:13:33And what do you make of your competitors?
01:13:35That's an easy question.
01:13:38Chef Laurent, she's an excellent dishwasher.
01:13:42Although I found a little stain in her dish.
01:13:46You are fired, by the way.
01:13:50And Chef Rivers.
01:13:52She is a dangerous woman and an excellent chef.
01:13:59Mark is a lousy excuse of a man.
01:14:02And Haley only got to where she got
01:14:03because she swapped her way to the top.
01:14:08What do you have to say for yourself, Chef Rivers?
01:14:11Um, I think that maybe in another life,
01:14:23in another kitchen, we maybe could have been friends.
01:14:27Or more.
01:14:29Good luck, Vanessa, Mark.
01:14:32Aww.
01:14:35Well, there you have it.
01:14:36You guys ready for round two?
01:14:38Yeah!
01:14:39All right.
01:14:40Cook.
01:14:41Any cuisine.
01:14:42But you must incorporate this special ingredient.
01:14:45What is it?
01:14:46Can everybody say cheese?
01:14:49Cheese!
01:15:10It appears Chef De Laurentiis has dropped his entree.
01:15:23He'll be judged solely on his appetizer alone.
01:15:27Is that a grilled cheese?
01:15:29What is this?
01:15:30A school lunch?
01:15:31What's the most important part about grilled cheese?
01:15:33It's not the cheese, but the bread.
01:15:35That perfect contrast between crispy exterior and gooey interior.
01:15:39The bread.
01:15:40It's almost laminated like a croissant, but grilled.
01:15:45I haven't seen bread this good
01:15:47since judging the Culinary Cup winner, Chef Maya Miller.
01:15:51The two chefs to move on to our final round are...
01:15:59The two chefs to move on to our final round are...
01:16:03Chef Vanessa Laurent!
01:16:05Yes!
01:16:06Yes!
01:16:07Yes!
01:16:08Yes!
01:16:09Yes!
01:16:10Yes!
01:16:11Yes!
01:16:12Yes!
01:16:13Yes!
01:16:14Yes!
01:16:15Yes!
01:16:16Yes!
01:16:17And how about a round of applause for Chef Mark De Laurentiis?
01:16:21Wait.
01:16:22Mark.
01:16:23Why don't you join Mother's Table?
01:16:24Well, folks.
01:16:25It looks like we might have an alliance brewing over here.
01:16:40The Culinary Cup has never had two contestants join together.
01:16:45I was supposed to be his sous chef.
01:16:48Originally, we were supposed to work together.
01:16:50There are no rules against it, so it's up to Chef De Laurentiis.
01:16:57I don't know what to say, except you're going down, Vanessa.
01:17:11Well, folks.
01:17:12Get ready for our final round right after these messages.
01:17:17So, what's your better plan for tonight?
01:17:22Um, I was thinking maybe a quiche.
01:17:24Quiche?
01:17:25I don't know.
01:17:26I didn't actually think I'd get this far.
01:17:27Chefs, welcome to the final round of the Culinary Cup.
01:17:30Yeah.
01:17:31The theme of your final dish is...
01:17:32The Last Supper.
01:17:33The judges would like to see a signature dish that defines your career.
01:17:35This is your final statement.
01:17:36The last dish you will want to leave on this earth.
01:17:37Let's get started.
01:17:383, 2, 1, go!
01:17:39I need this.
01:17:40Okay.
01:17:41If we want to do this, we have to stop fighting.
01:17:42Okay.
01:17:43If we want to do this, we have to stop fighting.
01:17:44I need this.
01:17:45Okay.
01:17:46Okay.
01:17:47Think.
01:17:48What are our strengths?
01:17:49Well, you are the protein king, so...
01:17:53I need this.
01:17:54Okay.
01:17:55If we want to do this, we have to stop fighting.
01:17:57Okay.
01:17:58Okay.
01:17:59Think.
01:18:00What are our strengths?
01:18:01Well, you are the protein king, so...
01:18:02Please don't call me that.
01:18:03What?
01:18:04You have the best meat I've ever tasted.
01:18:06Okay.
01:18:07You can say that again.
01:18:08Okay.
01:18:09Um, and you are clearly the pasty.
01:18:10Okay.
01:18:11I need this.
01:18:12I need this.
01:18:13Okay.
01:18:14If we want to do this, we have to stop fighting.
01:18:15Okay.
01:18:16Think.
01:18:17What are our strengths?
01:18:18Well, you are the protein king, so...
01:18:19Please don't call me that.
01:18:20What?
01:18:21You have the best meat I've ever tasted.
01:18:22Okay.
01:18:23You can say that again.
01:18:26Oh, God.
01:18:27Um, and you are clearly the pastry queen.
01:18:33Um, so...
01:18:34So what's something that showcases both of our talents?
01:18:40Begley!
01:18:41You make the pastry.
01:18:43Okay.
01:18:44And you make the cinderling.
01:18:45Got it.
01:18:57Well, you've always been rough.
01:19:02Yeah.
01:19:03All right.
01:19:04Give me your meat.
01:19:10Well, it's time to make it a rice, huh?
01:19:22Now for my signature garnish.
01:19:27Wow!
01:19:28It looks like Chef Laurent's finished with ten minutes to spare.
01:19:46What do you want?
01:19:48I just wanted to say I'm sorry for everything.
01:19:53Will you forgive me for the damage that I've caused?
01:20:06Mark.
01:20:07Know her feelings, right?
01:20:12No.
01:20:15Your signature shallots.
01:20:17What an explosive garnish.
01:20:20Hey!
01:20:41Hey.
01:20:42Hey.
01:20:43Hey.
01:20:44Are you okay?
01:20:45No.
01:20:46I'll hit you.
01:20:47No.
01:20:48I'm fine.
01:20:49I'm fine.
01:20:50I...
01:20:51It's Beef Wellington.
01:20:52It's...
01:20:53It's ruined.
01:20:54Are we gonna lose now?
01:20:55Hey, look.
01:20:56My whole life I've been told how important this competition is.
01:21:00But there's more to this world than just cups, stars, and...
01:21:05Donna science.
01:21:06Right?
01:21:07I have one more dish to go.
01:21:08It's impossible.
01:21:09No chef could win the culinary cup with only five minutes.
01:21:11And with no ingredients?
01:21:12If anyone could, it's Chef Rivers.
01:21:13The best student I've ever had.
01:21:14What are you doing?
01:21:15We have only five minutes.
01:21:17What are you doing?
01:21:18We have only five minutes.
01:21:19What are you doing?
01:21:20We have only five minutes.
01:21:22I have one more dish to go.
01:21:23I have one more dish to go.
01:21:25It's impossible.
01:21:26No chef could win the culinary cup with only 5 minutes.
01:21:28And with no ingredients?
01:21:29If anyone could, it's Chef Rivers.
01:21:30The best student I've ever had.
01:21:32What are you doing?
01:21:33We have only five minutes.
01:21:35Let's...
01:22:05What's this?
01:22:19She seems to have frozen in place.
01:22:21Is she choking?
01:22:27For you, Mark.
01:22:35For you, Mark.
01:23:05I call it Cloud Eggs, because behind the cloudy white is a red sun ready to shine.
01:23:20Do you like it?
01:23:23You know, I'm going to be the greatest chef in the world.
01:23:27Really?
01:23:29Maybe I will too.
01:23:31Then we should cook together.
01:23:33You could be my soul chef.
01:23:34You mean sous chef?
01:23:37Pretty sure it's soul chef.
01:23:40Let's go.
01:23:42Mark, are you?
01:23:44Take my cookbook.
01:23:46So we could cook together again.
01:23:50It's you.
01:24:04It's you.
01:24:06It's always been you.
01:24:08Chef Maya Miller was my mother.
01:24:10You kept my notebook.
01:24:13You kept my notebook.
01:24:14All those years.
01:24:16You're my first soul chef.
01:24:18And the winner of this year's Culinary Cup by default is Vanessa Leron.
01:24:35Yes.
01:24:37Best of luck, girl.
01:24:39Best of luck.
01:24:39Eat it, Hailey.
01:24:40Eat it.
01:24:41You loser.
01:24:42Yes.
01:24:43Woo!
01:24:43Woo!
01:24:45Well, I'm sorry I lied to you about who I am.
01:24:48And for being a spy.
01:24:51I'm sorry that I was such a dick.
01:24:56I'm an asshole.
01:24:59So apparently you can't be both.
01:25:03Hayley, can you forgive me?
01:25:09Hayley, can you forgive me?
01:25:14Only if you forgive me first.
01:25:18My mother spent their whole lives chasing that cup.
01:25:23Yeah.
01:25:25And they lost themselves to win it.
01:25:27We win, you lose.
01:25:30How's it feel to eat my leftovers?
01:25:33Now you're not the only millionaire in town with a hot chef girlfriend.
01:25:37You got that wrong.
01:25:38Oh, do I?
01:25:40I am a billionaire, not a millionaire.
01:25:45Prove it.
01:25:46Okay, I can afford to serve another knuckle sandwich.
01:25:59In your face!
01:26:01Congratulations.
01:26:17You are a shitty person, but a good chef.
01:26:22I just hope we can heal.
01:26:24So, let's, um, talk business.
01:26:28Where do you want to open Mother's Table?
01:26:31In case you still want to cook with me.
01:26:33Oh, I want to do a lot more.
01:26:36Me too.
01:26:36Hailey, ever since we were kids, you showed me what flavor really means.
01:26:56Not just in food, but in life.
01:26:58You're not just my love.
01:27:00You're my first.
01:27:02You're my last.
01:27:04Forever Soul Chef.
01:27:05Heidi, brother.
01:27:09Yes.
01:27:10Do you want to marry me?
01:27:13Yes, chef.
01:27:14I love you.
01:27:27You too.
01:27:35Hey, you too.
01:27:38Get a room.
01:27:39Or a restaurant.
01:27:44Sorry.
01:27:45Sometimes we get a little carried away.
01:27:47Well, thank you all for being here today.
01:27:50This is a special occasion for my wife and I.
01:27:52I've always dreamed of building a restaurant, and I couldn't have asked for a better partner
01:27:55than Mark.
01:27:56Mother's Table is an all-day brunch spot that celebrates that food can be simple, yet delicious.
01:28:02Now, we all know that baker, Chef De Laurentiis, is a great chef.
01:28:07Today, besides our beautiful food, we have special exciting news to share.
01:28:13I've got a bun in the oven!
01:28:17Okay, okay, everybody.
01:28:20Enough talking.
01:28:22Let's get cooking!
01:28:22Yeah!
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