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Beneath The Chef's Flame
Transcript
00:00:00Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled, and America voted
00:00:09to bring the six most talented to the stage today.
00:00:14Marc DeLaurentis, Vanessa Laurent, and Haley Riggins.
00:00:26My dream has always been to bring the culinary
00:00:29cup and crush Marc DeLaurentis.
00:00:32But now that I'm so close, why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth
00:00:43are going to be, yes, chef.
00:00:45Yes, chef.
00:00:54Give it up for our valedictorian, Haley Rivers.
00:00:57Yeah, Haley.
00:00:58I'm Diego, manager of Desire.
00:01:01Would you like to work under our head chef, Marc DeLaurentis?
00:01:04Father, I'm in.
00:01:07Revenge is best served cold.
00:01:10And soon we will feast.
00:01:13Salt, pepper, butter, and yet deceptively complex.
00:01:19I'm in revenge is best served cold and soon we will feast
00:01:32Salt pepper butter simple and yet deceptively complex
00:01:43And that's how you cook a proper steak, okay, what is that?
00:01:49I
00:01:52Is that good? Smell it. It's not good. It's a fucking piece of trash
00:01:59Take care of nothing
00:02:01The fire
00:02:03Am I stuttering?
00:02:08So who wants a cut?
00:02:14I
00:02:19I'm so so sorry. I slipped I who let you in mark
00:02:26This is Haley. She's just graduated from your alma mater top of her class with a focus on pastries
00:02:37You should know not to be late
00:02:40I'm sorry. It was just two minutes two minutes. That is the difference between a rare and a well-done stick
00:02:47I want you to cook me a steak
00:02:55Have we met before? No way does he remember me?
00:03:05Your three chances to cook me a steak to satisfy me or you'll be fired
00:03:17Just what I would expect from a pastry chef
00:03:30You didn't even try it
00:03:31Less butter
00:03:33It's not a fucking croissant
00:03:34This is drier than the fucking Sahara
00:03:40More butter
00:03:44I know
00:03:46My secret ingredient
00:03:48It tastes familiar.
00:04:18Did you lose Glorby?
00:04:20Yes.
00:04:22How did you know?
00:04:24Who taught you how to cook?
00:04:27My mother.
00:04:30He took another bite.
00:04:32He never takes a second bite of the same dish.
00:04:35Your mother was a proper chef.
00:04:40Unlike you, you're in clean-up, do you know?
00:04:43Let the grease and the grime remind you to never be laid in my kitchen again.
00:04:51Thank you, chef.
00:04:53Not thank you, chef.
00:04:54Yes, chef.
00:04:55Yes, chef.
00:04:56Okay, guys.
00:04:57So the culinary cup is in two weeks, and I'm going to win.
00:05:01Yes, chef.
00:05:02Hey, um, are you okay?
00:05:11Yeah, all good.
00:05:12I was just cutting onions.
00:05:14It's okay.
00:05:16You can trust me.
00:05:17And I guess that's why they say you should never meet your heroes, right?
00:05:21I know that it sounds ridiculous, but despite all of this, I still have the biggest crush on him.
00:05:26Mark De Laurentiis may have a great ass, but he is an overrated asshole.
00:05:36In my office.
00:05:38Now.
00:05:43Stand.
00:05:45Chef, I'm very sorry about everything I said.
00:05:48Which part?
00:05:50That I'm an overrated asshole.
00:05:53Well, that I have a great ass.
00:05:58That part I meant.
00:06:01Late night shift kitchen dimming down caught your glance from across the heat.
00:06:10Am I fired?
00:06:12Why do you look familiar?
00:06:15I'm addicted to the taste of you.
00:06:42Mom!
00:06:43Guess who found a new buyer for his app?
00:06:46We're going to be filthy rich.
00:06:48What?
00:06:49That's amazing.
00:06:50I know.
00:06:51Attaboy!
00:06:52Hey, I am so proud of you, son.
00:06:56If you only had half of Adrian's ambition, or brains, have a seat.
00:07:02Oh, wow.
00:07:03Ooh.
00:07:04Nice.
00:07:05Bon Appetit.
00:07:06So, how was Desire?
00:07:09When did you meet Mark yet?
00:07:11I did.
00:07:12He was...
00:07:14Interesting.
00:07:16Interesting?
00:07:17What do you mean?
00:07:18Like, attractive?
00:07:23Hayley, what about the recipe?
00:07:26Remember, you're there to steal the recipes.
00:07:30I want to work with you at the Golden Table and continue Mom's legacy.
00:07:34And you will, after you get revenge for your mother.
00:07:39Now, the Golden Table used to be the number one restaurant in Los Angeles until Ingrid
00:07:45De Laurentiis stole your mom's recipes and beat her in the culinary cup.
00:07:50I know what I have to do.
00:07:52Steal the recipes and then I will beat Mark in the culinary cup.
00:07:56Remember, you're there to steal the recipes.
00:07:58I don't even know where to look.
00:08:00During last year's culinary cup, he kept referring to a red notebook.
00:08:06It must be in there.
00:08:08A red notebook.
00:08:14I...
00:08:15I've seen it.
00:08:17I've seen it.
00:08:18I've seen it.
00:08:19I've seen it.
00:08:24It must be in there.
00:08:25It must be in there.
00:08:26Okay.
00:08:27Listen up, chefs.
00:08:29Tonight, we are surveying my newest creation.
00:08:32First, we need to try it.
00:08:34What did I tell you about being late?
00:08:49Are you not impressed?
00:08:53It's okay.
00:08:59The recipes are on your stations.
00:09:02Let's get cooking, come on!
00:09:04Yes, chef!
00:09:15This is not my recipe.
00:09:18It's better.
00:09:20What did you just say?
00:09:23Um, I asked, uh, is it better?
00:09:32Follow me.
00:09:42No!
00:09:45I gotta try this out.
00:09:50It's pretty good. It's pretty good.
00:09:53Oh, that's so good.
00:10:00Right here.
00:10:04Take off your apron.
00:10:08If I'm fired, you can just tell me.
00:10:10Take.
00:10:12Off.
00:10:14Your.
00:10:18Apron.
00:10:19I want you.
00:10:24I want you to teach me recipes.
00:10:27Get up! Now!
00:10:29The kitchen is yours.
00:10:30Okay.
00:10:32So the problem is in the sauce.
00:10:35Sauce?
00:10:36My last name is D.
00:10:37Love.
00:10:38My dish.
00:10:39My dish.
00:10:40My dish.
00:10:41My dish.
00:10:42My dish.
00:10:43My dish.
00:10:44My dish.
00:10:45My dish.
00:10:46My dish.
00:10:47My dish.
00:10:48My dish.
00:10:49My dish.
00:10:50My dish.
00:10:51My dish.
00:10:52My dish.
00:10:53My dish.
00:10:54My-
00:10:55My noticed.
00:10:56It's an ale.
00:10:57My dish.
00:10:58My ancestor.
00:10:59They basically invented the sauce.
00:11:01What's wrong with the sauce?
00:11:02Hey, Godfather.
00:11:03I didn't mean to offend you.
00:11:05Can I show you something?
00:11:07Yeah, go ahead.
00:11:09So, instead of parsley, I use a dash.
00:11:14A throubi.
00:11:15Throubi?
00:11:17The Greek herbs, it's...
00:11:18I know what throubi is, okay?
00:11:19I knew a girl once.
00:11:22Actually...
00:11:23She was a lot like you.
00:11:28Wow. A lot like me. Do you want to try?
00:11:33Yeah. May I?
00:11:36Okay. I think the tornado sauce is burnt off.
00:11:56Okay. Hey, calm down.
00:11:59That's easy to say if you don't have a Michelin-style restaurant with over 400 covers a night.
00:12:04Okay. Maybe you need to chill.
00:12:07You're going to lose a star if you keep rushing like this.
00:12:11In my kitchen, I tell you what to do.
00:12:14I want you to go home.
00:12:18Now.
00:12:20Jerk.
00:12:31Why does this feel wrong?
00:12:34Remember what he did to your mom and the golden table.
00:12:38Oh!
00:12:39What are you doing?
00:12:43I thought that's mine.
00:12:46I have the exact same one.
00:12:50Okay. I believe you.
00:12:53You're definitely not like that Dominique.
00:12:55Uh, Dominique?
00:12:57Mark's ex-sous chef slash ex-fiance.
00:13:01Ex-fiance?
00:13:02What happened?
00:13:03Well, what always happens when two beautiful chefs get cooking in a hot kitchen together?
00:13:09Spicy aromance.
00:13:12But she ended up breaking his heart and stealing his recipes.
00:13:18And Mark vowed to never trust anyone ever again.
00:13:21Except me, of course.
00:13:22Of course.
00:13:23Of course.
00:13:24Guess he wasn't always a dick, huh?
00:13:28So first I'm an asshole.
00:13:29And now a dick.
00:13:30Baby, you need to choose what I am.
00:13:31Because I can't be both.
00:13:33You're cut for tonight.
00:13:34Um, maybe tomorrow I can stop by.
00:13:35Help with the recipes.
00:13:36For the culinary cup.
00:13:37Come early.
00:13:38I have some private tasting for you.
00:13:45It can't be both.
00:13:47You're cut for tonight.
00:13:51Um, maybe tomorrow I can stop by, help with the recipes.
00:13:55For the Culinary Cup.
00:13:57Come early.
00:13:59I have some private...
00:14:03tasting for you.
00:14:11What are you smiling about?
00:14:15What are you doing here?
00:14:19I wanted to surprise you.
00:14:21Where have you been?
00:14:23Chef kept asleep.
00:14:25Chef, huh?
00:14:27You know, generally people don't smile about having overtime.
00:14:31Wow.
00:14:33I love to cook.
00:14:35You know that.
00:14:37Well, if you love cooking so much, then make me dinner.
00:14:41I miss your smell and taste.
00:14:45Come on.
00:14:47I'm busy, Mark.
00:14:49Mark?
00:14:51What did you just call me?
00:14:53Um, I miss your smell and taste.
00:14:57Come on.
00:14:59I'm busy, Mark.
00:15:01Mark?
00:15:02What did you just call me?
00:15:03Oh.
00:15:05Oh God, I'm sorry.
00:15:07I'm so tired.
00:15:09I demand you quit desire.
00:15:11Quit desire?
00:15:13Not now.
00:15:15I'm not asking.
00:15:16But I'm so close.
00:15:17Tonight when I was alone with him, he almost let me see his notebook.
00:15:21You were alone with Mark?
00:15:23We were cooking.
00:15:24Just cooking.
00:15:25You know what?
00:15:26That's it.
00:15:27I've had enough of this.
00:15:28I've tolerated your stupid little chef dream for long enough.
00:15:31This is too far.
00:15:33I forbid you from working for Mark De Laurentiis.
00:15:37You forbid me.
00:15:43Baby, I'm sorry.
00:15:44I'm sorry.
00:15:45I hate the idea of him even laying a finger on you.
00:15:50I mean, you hate him, right?
00:15:59Right?
00:16:00Of course.
00:16:01Of course.
00:16:02Of course.
00:16:03I hate Mark De Laurentiis.
00:16:04I'm only around him for one thing.
00:16:07Avenge.
00:16:23Oh.
00:16:24You're early.
00:16:25Come on.
00:16:26You inspired me last night.
00:16:27So I thought you would be the first one to try my new dish.
00:16:41What do you think?
00:16:43Be honest.
00:16:44It's good.
00:16:46Your meat, the truffle, it's flawless.
00:16:49It's really good.
00:16:50Good.
00:16:52Do you think good will win the culinary cap?
00:16:57Tell me, what do I need?
00:16:59What you need is to knead the dough.
00:17:02Here.
00:17:09Pastry is like us.
00:17:10It needs a deep tissue massage.
00:17:12Okay.
00:17:13Okay.
00:17:14Okay.
00:17:15Okay.
00:17:16Okay.
00:17:17Relax.
00:17:18Relax.
00:17:19Jeez.
00:17:20Gentle.
00:17:21You have to love the dough.
00:17:22Okay.
00:17:23So knead.
00:17:24Knee.
00:17:25Stretch.
00:17:26Stretch.
00:17:27Stretch.
00:17:28Fold.
00:17:29Need.
00:17:30Stretch.
00:17:31Stretch.
00:17:32Fold.
00:17:41Need.
00:17:42Stretch.
00:17:43Stretch.
00:17:44Stretch.
00:17:46Fold.
00:17:48Hold
00:17:50There you go, gentle
00:18:02Gentle
00:18:03Feels good
00:18:05Here, just like that
00:18:08There, good
00:18:21Not too fast
00:18:22Do you feel it?
00:18:24Yeah
00:18:25Okay, now
00:18:30Faster
00:18:31Now it starts to smooth out
00:18:36It's ready, okay?
00:18:37Now?
00:18:38Almost
00:18:39Now
00:19:07Wow
00:19:09That's amazing
00:19:12Wow
00:19:17What's up, Chef?
00:19:27I guess certain privileges come with your new position
00:19:47What new position?
00:19:48What new position?
00:19:49Whatever position Mark wants you in
00:19:51Look, Vanessa
00:19:52Look, Vanessa, I don't know what you saw but he just wanted me to taste his new dish
00:19:58And did you taste it standing up or on your knees?
00:20:04I'm just playing with you prep girl
00:20:11Good for you
00:20:12Living my dream
00:20:13But if you're gonna sneak around the kitchen, be sure to clean up your messes like that hickey
00:20:18on your neck
00:20:19No
00:20:20No
00:20:21It's
00:20:22It's from my boyfriend
00:20:23Boyfriend?
00:20:24What's his name?
00:20:25Adrian Blackwell
00:20:26Adrian Blackwell
00:20:27Adrian Blackwell
00:20:28We should be heading out
00:20:30Hayley
00:20:31Hayley
00:20:32Why are you still here?
00:20:33Chef, we need to talk
00:20:37What's wrong?
00:20:38What happened was a mistake
00:20:45I mean, I don't wanna, like, offend you. Obviously, I was into it. I... but...
00:21:03My dish?
00:21:05Marcus
00:21:07Both
00:21:09But...
00:21:11You're my boss
00:21:13And I think it is best if we keep things... professional
00:21:18Yes, I respect your decision
00:21:22But as your boss
00:21:24I would ask you to join me on this work trip
00:21:28Why don't you take Vanessa?
00:21:33Please say yes
00:21:35Yes, say yes, chef
00:21:37Vanessa, these dishes won't wash themselves
00:21:41Vanessa?
00:21:42Yeah?
00:21:43Do you know what I admire about you?
00:21:46That I'm a better cook than you?
00:21:49No, that you have ambition and you have fun doing it
00:21:54So what do you say? Do you wanna join me on this work trip?
00:22:00Because I bet I will get inspired for my new recipes
00:22:04Oh, I'm like for the culinary cook
00:22:06Yeah
00:22:08Yeah
00:22:10I think I'm not a good cook
00:22:12Go, I'll be my boss
00:22:13Please say no
00:22:14I'm a good cook
00:22:15Yes
00:22:16Thank you so much, I love you so much.
00:22:34Amazing.
00:22:44Something wrong?
00:22:46I'm just so used to seeing you in an apron.
00:22:49You look divine.
00:22:52Fuck.
00:22:53I'll take you.
00:22:54Oh, by the way.
00:22:55Coffee.
00:22:56Okay.
00:23:01Who the hell is she?
00:23:03Oh my god, I love this song.
00:23:16Don't forget, Hayley.
00:23:19Don't forget, Hayley.
00:23:22You're here for revenge, not love.
00:23:26Are we almost there?
00:23:29About an hour to go.
00:23:31One taste and I forgot the whole recipe.
00:23:38Now you're all I think about.
00:23:42Are we almost there?
00:23:42It's about an hour to go still.
00:23:52This is a really beautiful view.
00:23:55Yeah, isn't it beautiful?
00:23:58Was he referring to me or the view?
00:24:01Howdy, Mark.
00:24:02Hey, how you doing?
00:24:03What is this?
00:24:04Another girlfriend, I see.
00:24:07No, no, I'm just one of Mark's chefs.
00:24:12That's what the last one said.
00:24:14Should we go look at the crops?
00:24:18So, how many girlfriend chefs have you brought here?
00:24:27So, how many of your girlfriend chefs have you brought here?
00:24:31I have no idea what he's talking about.
00:24:34You are clearly the first one I brought here.
00:24:43Thanks.
00:24:44This is where we're going to source all the greens and fruits for desire.
00:24:51Do you like it?
00:24:51Somehow it already feels like home.
00:25:01You bought it?
00:25:02The farm.
00:25:03That means we have access to the herb garden too.
00:25:05So, maybe we can plant some fruit, we?
00:25:10Come on, let me show you something.
00:25:14We have spaghetti squash, Jerusalem artichokes, and beautiful lemons.
00:25:21Feel free to take one.
00:25:24Yeah.
00:25:25Come on, let's try one.
00:25:36Got something.
00:25:37One, two.
00:25:37Did I get it?
00:25:38No, right here.
00:25:39Right here.
00:25:40May I?
00:25:41Hello?
00:25:48Hello?
00:25:49I want to show you our lifestyle.
00:25:51Come on, who are we up?
00:25:52Hello, welcome.
00:25:57Hello.
00:25:58Mark De Laurentiis, the King's suite as usual.
00:26:00Mr. De Laurentiis, unfortunately, we lost all our reservations.
00:26:06We only have one single room with one bed.
00:26:11Uh, what?
00:26:12One bed?
00:26:13Yes.
00:26:14Oh, no.
00:26:15No, no.
00:26:16Just tell me, what is it going to take?
00:26:21Mr. De Laurentiis, trust me.
00:26:25I would love to help you out.
00:26:29How does that sound?
00:26:32Would that be enough?
00:26:35Really?
00:26:36We cannot accommodate your request.
00:26:38I wish I could.
00:26:39A second room, then.
00:26:40Oh, we are fully booked.
00:26:42I'm so sorry.
00:26:43Can I talk to the manager, please?
00:26:45Sir, um, I am with the manager.
00:26:49To the owner, then, because I'm going to buy this hotel and I'm going to fire you.
00:26:53Relax.
00:26:54Safe firing for the restaurant.
00:26:56Uh, we will take the room.
00:26:58Fine.
00:26:59I'm going to take the couch.
00:27:01The room doesn't have a couch.
00:27:05Perfect.
00:27:06You are all set.
00:27:07Have a great night.
00:27:09Well, I am going to sleep in my car.
00:27:16No.
00:27:17What?
00:27:18Mark, it's been a long day.
00:27:21We can share the bed.
00:27:25Well, okay.
00:27:30If you insist, we are too adults, huh?
00:27:33What's the worst thing that could happen?
00:27:35I have to go.
00:27:39Sorry.
00:27:40You got this, Hayley?
00:27:49He's not even that attractive.
00:27:52Right.
00:27:53Not that attractive.
00:28:05Oh!
00:28:06Oh!
00:28:07Sorry.
00:28:08You have a chain gate.
00:28:09No, I wasn't looking.
00:28:10Um, that's okay.
00:28:11Got it wrong.
00:28:12Oh!
00:28:13Sorry.
00:28:14It has a chain gate.
00:28:15No, I wasn't looking.
00:28:16Um, that's okay.
00:28:17Got it wrong.
00:28:18I'm sorry.
00:28:19I'm sorry.
00:28:20I didn't think we'd be sharing a room.
00:28:21Are you cold?
00:28:22Here, take the shirt.
00:28:24Oh, no.
00:28:25I think that's probably a bad idea.
00:28:29You know, that looks bumpy, right?
00:28:30Yeah.
00:28:31Yeah, we should get into bed, Taylor.
00:28:32I mean, ha!
00:28:33To sleep.
00:28:34So...
00:28:35You, uh...
00:28:36You look...
00:28:37Oh!
00:28:38Sorry, I...
00:28:40I'm sorry, I didn't think we'd be sharing a room.
00:28:43Are you cold?
00:28:44Yeah, take the shirt.
00:28:46Oh, no, I think that's probably a bad idea.
00:28:49It looks bumpy, right?
00:28:54Yeah.
00:28:55Yeah, we should get into bed, Taylor.
00:28:57I mean, ha!
00:28:58To sleep.
00:28:59So...
00:29:00You're gonna take the left side?
00:29:04Yeah.
00:29:19Good night.
00:29:21Good night.
00:29:30What is he doing?
00:29:37Can I ask you a question?
00:29:40When did you know you wanted to be a chef?
00:29:42When I was four.
00:29:44On my birthday.
00:29:46My mom got me this kitchen play set.
00:29:49And I never wanted to play with anything else.
00:29:52I remember playing too.
00:29:54With my family's friend.
00:29:57I hated being a chef.
00:29:59That's what changed.
00:30:03I actually started liking to be a chef at the golden table.
00:30:08I used to play cooking with the chef's daughter.
00:30:12At her little kitchen play set.
00:30:15We always thought about that one little pot.
00:30:20I want it.
00:30:21I want it.
00:30:22I want it.
00:30:23The red one.
00:30:25Oh.
00:30:26Oh.
00:30:31Like I said I had the same one.
00:30:36So.
00:30:37Didn't.
00:30:38Didn't everyone?
00:30:43Yeah.
00:30:44As we got older, we started creating our own recipes.
00:30:50I'll call it proud eggs.
00:30:52Then we could cook together.
00:30:54You can be me, soul chef.
00:30:56You mean, sous chef.
00:30:59We started cooking our first dishes.
00:31:03Seeing her cook was so great.
00:31:06She was so alive, so happy.
00:31:09And I think that changed something in me.
00:31:12And I wanted to be a chef.
00:31:15But I wish I could cook with her again.
00:31:18Maybe you can.
00:31:20She's actually a lot like you.
00:31:22She always used throw me in everything.
00:31:28Where did you say your mom was a chef?
00:31:32She was the best chef.
00:31:35But one of her best friends stole her recipes.
00:31:42Who was that thief?
00:31:46I mean, tell me and I will destroy the restaurant.
00:31:51Her name...
00:31:53Her name was...
00:31:55Her...
00:31:57Who's that boyfriend?
00:31:59Oh, um...
00:32:01It's my dad.
00:32:02Do you mind?
00:32:03No.
00:32:04Go ahead.
00:32:05Hello?
00:32:06Hayley.
00:32:07Where are you?
00:32:08I'm at your place.
00:32:09Look, I...
00:32:10I have an early morning.
00:32:11I'll explain later.
00:32:12I know.
00:32:13I got back early.
00:32:14I have huge news.
00:32:15Where are you?
00:32:16There was an emergency with our suppliers.
00:32:17But I'm upstate at a farm with Mark.
00:32:19I'll be back.
00:32:20What?
00:32:21Upstate?
00:32:22Mark?
00:32:23So first, it's overtime.
00:32:24Now a business trip and you're sleeping with him?
00:32:25Be at my place tomorrow before dark.
00:32:26Okay?
00:32:27Do you understand?
00:32:28Okay?
00:32:29Do you understand?
00:32:30No.
00:32:31No.
00:32:32No.
00:32:33No.
00:32:34No.
00:32:35No.
00:32:36No.
00:32:37No.
00:32:38No.
00:32:39No.
00:32:40No.
00:32:41No.
00:32:42No.
00:32:43No.
00:32:44No.
00:32:45No.
00:32:46No.
00:32:47No.
00:32:48No.
00:32:49No.
00:32:50No.
00:32:51No.
00:32:53No.
00:32:54No.
00:32:55No.
00:32:56No.
00:32:57No.
00:32:58No.
00:32:59No.
00:33:00No.
00:33:01Oh.
00:33:02試 cu 총 Are you ladies over here?
00:33:04Oh, please.
00:33:05I'm in.
00:33:06No.
00:33:07I'm fine.
00:33:08Okay.
00:33:09Maybe we'll walk away in the room.
00:33:11Okay?
00:33:12You understand?
00:33:13Do you understand?
00:33:14Okay?
00:33:15Do you understand?
00:33:16I love you.
00:33:28I love you.
00:33:40Morning.
00:33:43Um, coffee?
00:33:45Oh, um, I have to get home before it's dark.
00:33:54Your dad is kind of strict.
00:33:58I wonder what we can get done in a couple of hours, hmm?
00:34:02It's the taste of you, taste of you, got me coming back for more.
00:34:11One taste ain't enough, no, I'm addicted to the taste of you, got me feeling high, feeling low, feeling things I never knew before.
00:34:21Can't get enough, no, I can't.
00:34:24I'm addicted to the taste of you, taste of you.
00:34:29Give me that taste of your love.
00:34:30Oh, oh, oh, oh, can't get enough, no, I'm still...
00:34:36You got this, Hailey.
00:34:41The sooner you tell Adrienne about Mark, the better.
00:34:45Oh, oh, oh, oh, oh.
00:34:54I haven't seen you dance or smile in the kitchen before.
00:35:18And what have you done with Mark?
00:35:26I met someone, okay?
00:35:28Not someone.
00:35:30The one.
00:35:32Really?
00:35:33Well, what's her name?
00:35:35Where did you meet?
00:35:36And I want to know everything.
00:35:38Nah, I don't want to jinx you.
00:35:41Surprise!
00:35:44Come on, babe, come on, come on.
00:35:46Come on, yeah.
00:35:48Oh, my birthday's not for another month.
00:35:52I invited all of us here today to share in this magical moment.
00:35:57Dad, Mr. and Mrs. Blackwell.
00:36:01Adrian, what's going on?
00:36:03First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:11You sold the company, congratulations.
00:36:13And now that we're rich, I think it's time to move on to our next chapter.
00:36:26Hayley Rivers, will you marry me?
00:36:28Mark, slow down, all right?
00:36:35Remember what happened with Dominique?
00:36:37Your crazy ex.
00:36:38No, she is not like Dominique, okay?
00:36:40She's different.
00:36:41She makes me believe in cooking again.
00:36:43And she makes me believe in-
00:36:44Love?
00:36:45No, don't you say it, all right?
00:36:47You're scaring me.
00:36:48I don't like this happy dancing Mark, all right?
00:36:51I need you to say something.
00:36:55That's a yes.
00:36:56That's a yes.
00:36:58It fits.
00:37:03Congratulations, honey.
00:37:04That's a yes!
00:37:06That's a yes!
00:37:08It fits!
00:37:12Congratulations, honey.
00:37:14Wow!
00:37:16We're missionaries!
00:37:18Oh, yeah.
00:37:20I would also like to announce
00:37:22that I will be buying
00:37:24the golden table as a gift
00:37:26to my new fiance.
00:37:28Signed this morning.
00:37:30What?
00:37:32Adrian, why don't we talk?
00:37:34Okay, give us one second.
00:37:36It's done.
00:37:38You no longer have to work
00:37:40for that smug bastard, De La Renta,
00:37:42whatever, okay? You can just stay home.
00:37:44Diego, you are my best friend.
00:37:46My only friend.
00:37:50She's the right one.
00:37:52Trust me.
00:37:54At least let me meet her.
00:37:56You know her.
00:37:58You actually introduced us.
00:38:00And I'm thinking
00:38:02to propose to her
00:38:04after we win the culinary camp.
00:38:10But I'm this close to getting
00:38:12Mark's recipes.
00:38:13Mark?
00:38:14What?
00:38:15Hayley, what is going on?
00:38:16Do you love him?
00:38:18Adrian, I...
00:38:20I...
00:38:30No.
00:38:31I can never love him.
00:38:32I'm just using him for revenge.
00:38:34I'm going to destroy Mark De Laurentiis.
00:38:38Oh, here you are.
00:38:44I need to talk to you about our future.
00:38:48Listen up team.
00:38:50Now that we are all here,
00:38:52I have some news.
00:38:54I have to come clean and tell you that Hayley and I...
00:39:04Hayley and I perfected De Laurentiis Beef Wellington.
00:39:09From today moving onwards, Hayley is going to be promoted to be a sous chef.
00:39:14And...
00:39:16She will help me preparing all the dishes for the Culinary Cup
00:39:20and also join me in the competition.
00:39:22Hayley, what do you say?
00:39:26It would be an honor.
00:39:27Chef.
00:39:30Okay guys.
00:39:31So for tonight,
00:39:32we are focusing on preparing all the dishes for the Culinary Cup.
00:39:36Let's get cooking, right?
00:39:37Yes chef.
00:39:38Yes chef!
00:39:39Come on!
00:39:44Come on.
00:39:45Come on.
00:39:46Come on.
00:39:47Come on.
00:39:48Come on.
00:39:49Come on.
00:39:50Come on.
00:39:51Come on.
00:39:56Take your apron off.
00:39:58Um...
00:39:59Okay?
00:40:09Rah.
00:40:14Rah.
00:40:15Rah.
00:40:16Rah.
00:40:17Rah.
00:40:18Stop.
00:40:19Stop.
00:40:20We have to get back to the kitchen.
00:40:21We can't stop.
00:40:22I am done playing games.
00:40:23Okay?
00:40:24Hayley, I want you.
00:40:26This time for real Hayley or us.
00:40:29You don't even know me.
00:40:30I know you.
00:40:32You have the feeling I know you for my whole life.
00:40:35Look, you're smart.
00:40:36You are funny.
00:40:37And you are sexy as hell.
00:40:39And I'm addicted to the taste of you.
00:40:48Mark.
00:40:49You have to get back to the kitchen.
00:40:52To the hell with the kitchen.
00:40:54All desire can burn.
00:40:55I don't care.
00:40:56Okay?
00:40:57Do you feel that?
00:41:00Feel it.
00:41:01My heart is beating for you.
00:41:09And all of you.
00:41:11Fine.
00:41:13Let desire burn then.
00:41:15I want to be the first time at De Laurentiis.
00:41:17Let a successful business burn.
00:41:19Bigger than golden table.
00:41:30I'm thinking of golden kitchen.
00:41:31I hate you.
00:41:41He did it!
00:41:43So what is he cooking?
00:41:45I don't know.
00:41:46I haven't looked yet.
00:41:47I...
00:41:48I couldn't.
00:41:50I feel like a cheater.
00:41:52We can now enter the golden table into the culinary cup
00:41:54and with Mark's recipes.
00:41:56We're sure to win.
00:42:02Wait a minute.
00:42:03Is this a joke?
00:42:07That's his recipe book.
00:42:09These are no Mark's recipes.
00:42:10These are yours!
00:42:11Grilled cheese.
00:42:15Spaghetti.
00:42:17Cloud eggs.
00:42:18What the hell is a cloud egg?
00:42:20No.
00:42:23This is my handwriting, but I don't even remember writing these.
00:42:26This is from when you were a kid.
00:42:28When the both of you used to play together.
00:42:30Who are you trying to fool?
00:42:32I don't know what to tell you.
00:42:34I stole this from him.
00:42:36Hmm.
00:42:38Why would he be reading your childhood recipes?
00:42:43Why would he be reading your childhood recipes?
00:42:45Maybe she got him next to that one.
00:42:46You know there was this one time where she took my phone instead?
00:42:48Okay, okay.
00:42:49That was one time.
00:42:51And no, this is his notebook.
00:42:52You.
00:42:58Are so perfect.
00:43:01Go.
00:43:03Get this real recipe.
00:43:05Go, go.
00:43:07You know what, Dad?
00:43:11That's it.
00:43:13I am so over this.
00:43:16I don't know what I can do to make you proud.
00:43:17I graduated top of my class.
00:43:20I became sous chef for Mark De Laurentiis.
00:43:23I don't even think this is about Mom's memory.
00:43:26This is just about your petty revenge.
00:43:29Which she totally botched.
00:43:35And you.
00:43:37You have treated me like shit
00:43:41ever since you got a taste of success
00:43:44with your shitty little startup.
00:43:47I wouldn't call selling a business for millions stupid.
00:43:50It's a chain.
00:44:00I'm done with both of you.
00:44:04What about Golden Table?
00:44:05Don't you care for this family?
00:44:08Yes, I care.
00:44:09All I do is think about the Golden Table.
00:44:11But I'm done.
00:44:14Haley!
00:44:16Get back here!
00:44:34What's going on?
00:44:35Shhh.
00:44:37This is my kitchen now.
00:44:38From now on, the only words out of your mouth
00:44:42are going to be yes, chef.
00:44:44Yes, chef.
00:44:46Take off your shirt.
00:44:48Yes.
00:44:49Chef.
00:45:09Taste me.
00:45:10Taste me.
00:45:11Yes.
00:45:12Chef.
00:45:27Take me now.
00:45:29Yes, chef.
00:45:30Good morning.
00:45:40Good morning.
00:45:42I thought it's time for some classic brunch.
00:45:45Scrambled eggs and croissants?
00:45:47Lunch is my favorite meal.
00:45:49Mine too.
00:45:51I'm starving.
00:45:52Let's get cooking.
00:45:53Oh no.
00:45:54Oh no.
00:45:56It's the taste of you.
00:45:57It's the taste of you.
00:45:58It's the taste of you.
00:45:59The taste.
00:46:00Got me coming back for more.
00:46:01Gotta have more.
00:46:02Can't get me enough.
00:46:03I'm addicted to the taste of you.
00:46:07Got me feeling high.
00:46:08Feeling low.
00:46:09Feeling things I never knew before.
00:46:12Can't get enough.
00:46:13I can't.
00:46:14I can't.
00:46:15I'm addicted to the taste of you.
00:46:18So.
00:46:19How much time do we have?
00:46:22About 30 minutes.
00:46:2430 minutes.
00:46:38Why do you have my notebook?
00:46:45I found it.
00:46:47And I have the same one when I was little.
00:46:49So.
00:46:50I.
00:46:51Must have gotten them confused.
00:46:57I belong to her.
00:47:00The girl who made me fall in love with cooking.
00:47:04I call it cloud eggs.
00:47:06Who can be me?
00:47:07Soul chef.
00:47:08You mean sous chef.
00:47:10Pretty sure it's soul chef.
00:47:12That was actually the last time I saw her.
00:47:15Our mothers got into an argument and then I.
00:47:17And I moved to Germany.
00:47:19All those years and you.
00:47:21You still kept that notebook?
00:47:23I mean everyone has that kind of person right?
00:47:26That impression from childhood.
00:47:29Strangely stick.
00:47:30And somehow.
00:47:31I became my mom.
00:47:32Cooking for profit.
00:47:33And sometimes revenge.
00:47:34Well.
00:47:35It's.
00:47:36Easy to get lost.
00:47:37Cook for the wrong reasons.
00:47:38Until I met you.
00:47:39You made me fall in love.
00:47:40Not just with cooking.
00:47:41Mark.
00:47:42I.
00:47:43There's something I have to tell you.
00:47:45Oh.
00:47:46Shit.
00:47:47I got called in early for.
00:47:48Mother's Day.
00:47:50After I met you.
00:47:56You made me fall in love.
00:47:57Not just with cooking.
00:47:58Mark.
00:47:59I.
00:48:01There's something I have to tell you.
00:48:07Shit.
00:48:08I got called in early for Mother's Day.
00:48:15You ready for Mayan?
00:48:21I'll tell him tonight.
00:48:29Adrian Blackwell?
00:48:32I work at Desire, and I have some information you might be interested in.
00:48:36I'm not interested. Please leave.
00:48:43Hayley and Mark are having an affair.
00:48:48Hayley and Mark are having an affair.
00:48:52Bitch!
00:48:54Should have known she was a liar.
00:48:56Question is, how can we ruin her?
00:49:00What does she love the most?
00:49:01Her family restaurant.
00:49:07Have you heard of the Golden Table?
00:49:10She's the daughter of Chef Maya?
00:49:13On top of stealing my love, she already owns her own restaurant?
00:49:19Not anymore. Her father sold it to me.
00:49:21I was going to gift it back to Hayley.
00:49:27Now you need a new chef.
00:49:30And partner in crime.
00:49:34What flavor of crime are you thinking?
00:49:38I need a few ideas.
00:49:40Look, I don't understand, okay?
00:49:47Chef, our supplier said Hayley cancelled our whole order.
00:49:51Me?
00:49:52What?
00:49:53No, I didn't.
00:49:54Look, today is Mother's Day, okay?
00:49:57We have the first seating in one hour.
00:49:59And you're telling me we don't have any food?
00:50:01Chef, it's a worse, a way worse.
00:50:08We've been waiting for an hour.
00:50:10This better be good.
00:50:12I paid thousands.
00:50:14Three Michelin stars in my ass.
00:50:15How about a one-star Yelp review?
00:50:17Ladies and gentlemen, please remain calm.
00:50:19There seems to be a minor glitch in our reservation system.
00:50:25Hey, what's going on?
00:50:26Well, everybody's reservation somehow got booked for the same time.
00:50:32We're overbooked and we don't have any food.
00:50:41I have the best hackers in Silicon Valley on my payroll.
00:50:45Desire's reservation system's a fucking joke.
00:50:48And I just canceled all of our supplier shipments for today.
00:50:51So you're telling me there's an angry mob of starving superfans out there?
00:50:56And no food to serve them.
00:51:03I think we have to cancel today's service.
00:51:09Or we could embrace the chaos.
00:51:14Diego, go out there and tell everyone that they will be having an omikase menu tonight.
00:51:20Servers, make sure everybody stays happy.
00:51:22Clear the tables, pump up the music, and bring out the wine.
00:51:27We're having a Mother's Day party tonight.
00:51:30Come on, go.
00:51:32Everybody go.
00:51:32What are you waiting for?
00:51:33Yes, chef.
00:51:36The key.
00:51:37Where are you?
00:51:37Did he find me?
00:51:39You can't make him drunk enough to forget that they're hungry.
00:51:42Well, then, we'll just have to source locally.
00:51:45But it's Sunday night.
00:51:46All of the suppliers are closed.
00:51:49Mark, follow me.
00:51:59Are you Mark Delorentis?
00:52:01In the flesh, Ken.
00:52:01How would you like to be our supplier for today?
00:52:03We need protein.
00:52:07We have chicken nuggets.
00:52:09Chicken nuggets?
00:52:10Yes.
00:52:11Well.
00:52:12What are we doing with chicken nuggets?
00:52:13We could deconstruct these.
00:52:16Potato chips.
00:52:17Wasabi peas.
00:52:19Crusted chicken.
00:52:20Soy sauce.
00:52:21Honey reduction glaze.
00:52:24Sweet and sour umami.
00:52:25Yes, and instant ramen for extra texture.
00:52:36What are you thinking for dessert?
00:52:38Okay, we have ice cream.
00:52:40Do you have coffee?
00:52:42Yes, we do.
00:52:43But we just ran out.
00:52:44But I couldn't brew some more.
00:52:46What are you thinking, Kera Masood?
00:52:52How much of a risk are you willing to take on me?
00:52:55Can we do whatever it takes?
00:53:01Okay, coffee please.
00:53:02Yes, yes, coffee.
00:53:10And how are we doing tonight, gentlemen?
00:53:14It's taking out so long.
00:53:21Okay, chefs, come on.
00:53:22We're already late.
00:53:23Let's cook like we've never cooked before, okay?
00:53:26Yeah.
00:53:27Let's go.
00:53:28Chicken nuggets.
00:53:37One for the peas.
00:53:39Dinner is served, everyone.
00:53:53Now, we know this is not our usual menu tonight, so we appreciate you all for being so flexible.
00:54:00And because it's Mother's Day, everything's on the house.
00:54:07They're enjoying themselves.
00:54:18Are you ready to make something sweet?
00:54:20Chef.
00:54:21Oh, my God.
00:54:30This is so good.
00:54:31You should try it.
00:54:33Chef, why are you eating the slurpees?
00:54:35Have you ever had one before?
00:54:36No.
00:54:38I'm clearly missing one.
00:54:39Okay, that's great.
00:54:40Well, let's get back to work, please.
00:54:42Hand on our work.
00:54:43And for our last dish of the night, we present a wild berry granita.
00:54:56Enjoy.
00:54:58Thank you for allowing us to leave.
00:55:01Bye-bye.
00:55:02Wow, just off tips alone, that was our most lucrative night.
00:55:07Ever.
00:55:07And we've gone viral on social media.
00:55:12Thanks to you, Hailey.
00:55:14She saved us.
00:55:20Oh, and Mark, there was a VIP guest here who wanted to give his personal compliments to the chef.
00:55:28Yeah, please.
00:55:29Take a seat.
00:55:30Now, I heard your food was exquisite, but after tasting it myself, it's worse than convenience store food.
00:55:44Um, excuse me, I thought you wanted to give your compliments to the chefs?
00:55:49Compliments?
00:55:50No, no.
00:55:52Complaints.
00:55:53This was the worst experience I've ever had in my dining career.
00:55:57So, tell me, who's responsible?
00:56:02I take full responsibility.
00:56:05So, tell me, is there anything we can do to make this right?
00:56:10Hmm.
00:56:12Or you could start by firing her.
00:56:17Um.
00:56:18Well, I am sorry to say, but our sous-chef is irreplaceable, I desire.
00:56:26Hmm.
00:56:27I get it now.
00:56:30You two are fucking.
00:56:33Tell me.
00:56:34How long has this been going on, you slut?
00:56:39Hey.
00:56:41Watch it.
00:56:43Where have you been doing it, hmm?
00:56:45The kitchen?
00:56:46Oh.
00:56:47Oh.
00:56:47Oh.
00:56:48Oh.
00:56:48Oh.
00:56:48Are you gonna finish that?
00:56:58Oh.
00:56:58Oh.
00:56:58Are you gonna finish that?
00:57:00So, the culinary cup is this weekend, right?
00:57:06So, I need to tell you my recipes, right?
00:57:08Oh.
00:57:09Um.
00:57:10Your recipes.
00:57:11Ever since my ex stole them, I'm never writing them down.
00:57:16I always have them locked in here.
00:57:19But I know I can trust you.
00:57:21So, for the first dish, I thought...
00:57:23No, um, you know what, um, actually, don't tell me.
00:57:28But I need to tell you the dish if you want to win the cup.
00:57:34Okay.
00:57:35So, for the first dish, I thought we could...
00:57:36I'm not, I'm not who you think I am.
00:57:43I'm not who you think I am.
00:57:48Who are you?
00:57:54My mom left that here.
00:57:56She said that is one of her most cherished memories.
00:58:00Do you know her?
00:58:02Yes.
00:58:04Chef Maya.
00:58:06She's...
00:58:07The first woman who won the culinary cup.
00:58:10My mom and her were actually besties before they had a fallout, after she lost.
00:58:16Lost?
00:58:17Wow.
00:58:18Really?
00:58:19Your mom stole Chef Maya's recipes.
00:58:22My mom did what?
00:58:24She was jealous that Chef Maya beat her, so she stole her recipes to try and win the next year.
00:58:30And then she tried to buy out the golden table.
00:58:33Who told you that nonsense?
00:58:35Why did your mom make several of Chef Maya's dishes at the culinary cup, huh?
00:58:41See?
00:58:42She's got nothing.
00:58:44Look, I was a kid, and I was in the kitchen at the kitchen staff talking.
00:58:49Chef Maya's husband gave my mother the recipes.
00:58:54You're lying.
00:58:56Why?
00:58:56I don't believe you.
00:58:59They were having an affair.
00:59:04I remember my mom told me that Chef Maya wanted to sell the golden table because she wanted to quit luxury dining, and she wanted to focus on what she lost.
00:59:14Pastries.
00:59:15No, I don't believe you.
00:59:16And that's when Chef Maya's husband started visiting you off.
00:59:21No, stop.
00:59:23That's not true.
00:59:25It is true.
00:59:27Wait, why are you so emotional?
00:59:30Do you work for the golden table?
00:59:33Out of all the restaurants in L.A., how did you end up in my kitchen?
00:59:43I came to steal your recipes.
00:59:45To represent the golden table in the culinary cup and take down desire in the same way that your mother took down us.
00:59:51So this is all fate?
00:59:55You and me?
00:59:57No, Mark, it was, but it's...
01:00:00Get out!
01:00:01Mark, please, I can explain.
01:00:04What else did you lie about, huh?
01:00:07Are you married?
01:00:08Do you have kids?
01:00:10I was engaged.
01:00:12I was engaged.
01:00:17Engaged?
01:00:17Holy shit.
01:00:23To the guy that I punched?
01:00:24Is that the guy, huh?
01:00:26Yes, but I broke it off, okay?
01:00:28And it's not happening anymore.
01:00:31I don't love him.
01:00:32I love you.
01:00:40So Diego was right.
01:00:43You're just like Dominique.
01:00:45Mark, please.
01:00:46You're fired!
01:00:47Haley, Elizabeth, whoever the fuck you are, get out.
01:00:54Get out!
01:00:55Get out!
01:01:11No.
01:01:12Hello.
01:01:22Yes, this is Haley Rubbersmith.
01:01:24Oh my God.
01:01:27I'll be there in a second.
01:01:32Dad!
01:01:33Dad!
01:01:34Haley!
01:01:34He took it.
01:01:36He took it.
01:01:37He took it.
01:01:38He took it.
01:01:38Everything.
01:01:40Oh.
01:01:40Oh.
01:01:41Who took what?
01:01:42Adrian!
01:01:43He keeps me out.
01:01:45He took the cone table from us, Haley.
01:01:48No.
01:01:48No, he can't do that.
01:01:50I signed over to him.
01:01:53And now that you guys are broken up...
01:01:54Oh God.
01:01:55Oh God.
01:01:56Haley, you gotta hit the cone table back for us.
01:02:00For your mother's...
01:02:01For your mother's...
01:02:02For your...
01:02:02Well, well, well.
01:02:14If it isn't my ex-fiancé.
01:02:20Adrian, I'm so, so sorry.
01:02:24But please, give me my mother's breaststroke back.
01:02:28And what do I get in return?
01:02:32I can cook for you.
01:02:35I can...
01:02:36Anything.
01:02:37But please, it's all I have left of her.
01:02:40Can't you see, Haley?
01:02:41I'm trying to ruin your life.
01:02:43You and your pretty little boyfriend.
01:02:46Haley!
01:02:46My BFF.
01:02:48How does it feel to be stabbed in the back?
01:02:51Vanessa?
01:02:53I thought we were friends.
01:02:56Friends.
01:02:56After you stole Mark and my dream job?
01:03:00Friends?
01:03:06We can't wait to destroy you and your new little boy toy.
01:03:12What are you two planning?
01:03:14Well, you'll have to find out for yourself at the culinary cup.
01:03:17Or not.
01:03:19I heard that Mark fired you.
01:03:20And you've lost the golden table.
01:03:23A chef without a restaurant can't even compete.
01:03:26Hey, Haley.
01:03:36It's okay.
01:03:37Sit.
01:03:38Why did you make me a spy?
01:03:46Why did you send me into desire?
01:03:48Ingrid De Laurentiis ruined our lives.
01:03:56And the apple certainly doesn't far from the tree.
01:03:59Yeah.
01:04:00Well, Mark told me a pretty outrageous lie.
01:04:04He said that you and Ingrid De Laurentiis were having an affair.
01:04:08And that you gave her mom's recipes before the competition.
01:04:12Don't.
01:04:13Don't.
01:04:18Okay.
01:04:20It's time to tell you the truth.
01:04:22The truth is, your mother, she wanted to close the golden table and go into pastries.
01:04:37And I couldn't allow her to ruin her future.
01:04:40Your future.
01:04:41You mean your future.
01:04:44I was just disappointed in your mother.
01:04:47Well, Ingrid.
01:04:49Oh, she had a vision for an empire of restaurants to sight her.
01:04:55And I knew that she could go all the way.
01:04:57And she did.
01:04:59You're a despicable man.
01:05:04Now, you've got to understand.
01:05:05Ingrid and I, we were in love.
01:05:08Not just with each other.
01:05:10With fame, fortune, glory.
01:05:13And then when your mother, she lost the competition.
01:05:22She got sick.
01:05:25She couldn't cook.
01:05:27She couldn't eat.
01:05:29And she had to use the eating too.
01:05:31It was torture.
01:05:35When she died, so did archery.
01:05:40We were so guilty.
01:05:43I'm sorry.
01:05:43I'm sorry.
01:05:44Then why the obsession with taking down the De Laurentises?
01:05:49To keep your mom's legacy alive.
01:05:52The golden table, that was life's work.
01:05:59Don't you fucking get it, Dad?
01:06:02She didn't care about the golden table.
01:06:05She didn't care about legacy.
01:06:08She cared about us.
01:06:10Community.
01:06:10We were her life's work.
01:06:17Hey, Hailey.
01:06:18Ow.
01:06:19Chef, good luck at the culinary competition tomorrow.
01:06:35I know you're going to win.
01:06:37Is there anything else I can maybe help you with?
01:06:39I heard that Hailey is no longer with us.
01:06:42I just got finished washing the dishes, so.
01:06:45Please just let me be.
01:06:47You're dismissed.
01:06:49You're dismissed.
01:06:53Fucking hell.
01:07:02Chef, I was always invisible to you.
01:07:05I heard that the competition is going to be explosive this year.
01:07:11Do you know what happens when dry ice needs boiling water?
01:07:16Good luck, Chef.
01:07:17Mark!
01:07:18Let me see.
01:07:19Let me see.
01:07:19Let me see.
01:07:20Let me see.
01:07:21Let me see.
01:07:22Oh, gosh.
01:07:23We need to call an ambulance.
01:07:24Oh, my God.
01:07:25The competition this weekend.
01:07:34What are you going to do?
01:07:36Can you be my suit, Chef?
01:07:40Yes, Chef.
01:07:46You're welcome.
01:07:48That was a close one.
01:07:49No more drama.
01:07:50Happy thoughts only.
01:07:52Pumpkin.
01:07:54I'm so sorry, Pumpkin.
01:07:57Let's just let bygones be bygones.
01:07:59Because now, all I want is for you to be happy.
01:08:07Pumpkin, how's life?
01:08:11You're okay.
01:08:12Looks like something's wrong.
01:08:14Dad, I think I might be in love.
01:08:19That's great news.
01:08:20Is he rich?
01:08:22Sorry.
01:08:23That's old house.
01:08:26Who is he?
01:08:28Well, he is rich.
01:08:29Thank God.
01:08:30He's very, very rich.
01:08:33And his name is Mark DeLorean.
01:08:36No!
01:08:36Dad!
01:08:37Dad, are you okay?
01:08:39No, no.
01:08:39It's okay.
01:08:40Oh, my gosh.
01:08:42Mark.
01:08:44Does he love you, too?
01:08:46He loathes me.
01:08:48What?
01:08:49He just fired me for being a spy.
01:08:52Now Adrian's going to sabotage the culinary cup, and I don't even have a restaurant to get in.
01:08:57So...
01:08:58Okay.
01:08:59That's it.
01:09:00I...
01:09:00No, Dad!
01:09:01You're sick.
01:09:02I'm sick of this hospital.
01:09:04Come on, sneak me out of here, please.
01:09:07Look.
01:09:08I have a solution.
01:09:10Welcome to the annual Culinary Cup.
01:09:17Over 100 chefs battled, and America voted to bring the six most talented to the stage today.
01:09:24Now, let's meet our contestants.
01:09:26Mark Diller enters from Desire.
01:09:28Will he defend his title, or will his reign come to an end?
01:09:34Vanessa, what are you doing?
01:09:36I need your hand.
01:09:37I can't do it alone.
01:09:38Oh, that's too bad.
01:09:39Because it seems I may have double booked.
01:09:42Next, Vanessa Laurent.
01:09:43Once a chef at Desire, now executive chef of the rebranded Golden Table.
01:09:51Looks like we have our first backstabbing of the competition.
01:09:56Now I know all your recipes.
01:09:59For years, I had the biggest crush on you, Mark.
01:10:02And you never even bothered to learn my name.
01:10:05Now I am going to crush you and Desire.
01:10:08And finally, our wild card entry from a viral pop-up food cart.
01:10:17Let's welcome.
01:10:28I'm here with Hayley Rivers, whose pop-up food cart, Mother's Table, has gone viral.
01:10:33Hayley, why do you think people showed up so strongly?
01:10:35Oh, well, at Mother's Table, we believe that food doesn't have to be fancy to be good.
01:10:42And at Mother's Table, we may not have stars, but we have a part.
01:10:46Oh, I love that.
01:10:47And how far can this food cart go?
01:10:49All the way to the culinary cup, across the street, so you have 24 hours to vote.
01:10:53And I'm Hayley's father.
01:10:54Vote Mother's Table!
01:10:57Let's welcome Hayley Rivers.
01:10:59Ruffin' Mother's Table.
01:11:11By the end of today, one chef will be crowned the Culinary Cup Champion.
01:11:17Woo!
01:11:19First impressions are everything, so your task is to create an appetizer that introduces you and your taste.
01:11:27The clock is set.
01:11:28Your ingredients await.
01:11:30Three, two, one.
01:11:34Cook!
01:11:34Time's up, chefs.
01:11:36Now, first up, Chef Laurent.
01:11:40This is my yuzu and smoked sea salt ceviche.
01:11:42My hope is to invoke a cool ocean breeze with each bite.
01:11:46I hope is to invoke a cool ocean breeze with each bite.
01:11:48I hope is to invoke a cool ocean breeze with each bite.
01:11:52For the appetizer, I prepared a wagyu tartar and to balance the heavy flavor.
01:11:54I have balsamic.
01:11:56I have balsamic.
01:11:58I have balsamic made out of scarlet bell starters.
01:12:00I have balsamic made out of scarlet bell starters.
01:12:04Okay.
01:12:06Okay.
01:12:08Okay.
01:12:09Okay.
01:12:10Okay.
01:12:11Okay.
01:12:12Okay.
01:12:13Okay.
01:12:14Okay.
01:12:15Okay.
01:12:16Okay.
01:12:17Okay.
01:12:18Okay.
01:12:19Okay.
01:12:20Okay.
01:12:21Okay.
01:12:22Okay.
01:12:23Okay.
01:12:24Okay.
01:12:25Okay.
01:12:26Okay.
01:12:27Okay.
01:12:28Let's go.
01:12:32Okay.
01:12:33Okay.
01:12:34Let's go.
01:12:37Okay.
01:12:38Hello.
01:12:47Hi, judges.
01:12:50At my pop-up, mother's table, we value comfort.
01:12:56It's effortless. It's not fusion. It's something completely new.
01:13:01The judges have voted. The following three will move on to the second round.
01:13:07Mark DeLaurentis, Vanessa Laurent, and...
01:13:15Hayley Rivers!
01:13:20Well, before we proceed, let's hear a few words from our three finalists.
01:13:25Chef DeLaurentis, you're no stranger to the stage.
01:13:29But now you're competing against two of your former chefs.
01:13:33What do you make of your competitors?
01:13:36That's an easy question.
01:13:38Chef Laurent, she's an excellent dishwasher.
01:13:43Although I found a little stain in her dish.
01:13:47You are fired, by the way.
01:13:50And Chef Rivers.
01:13:52She is a dangerous woman and an excellent chef.
01:13:58Mark is a lousy excuse of a man.
01:14:01And Hayley only got to where she got because she swapped her way to the top.
01:14:07What do you have to say for yourself, Chef Rivers?
01:14:10I think that maybe in another life, in another kitchen, we maybe could have been friends. Or more.
01:14:27Good luck, Vanessa. Mark.
01:14:31Well, there you have it.
01:14:35You guys ready for round two?
01:14:37Yeah!
01:14:38All right.
01:14:39Cook any cuisine, but you must incorporate this special ingredient.
01:14:44What is it?
01:14:45Can everybody say cheese?
01:14:47Cheese!
01:14:48Cheese!
01:14:49Cheese!
01:14:50Cheese!
01:14:51Oh, my God.
01:15:21He just dropped his entree.
01:15:23He'll be judged solely on his appetizer alone.
01:15:26Is that a grilled cheese?
01:15:28What is this?
01:15:30A school lunch?
01:15:31What's the most important part about grilled cheese?
01:15:33It's not the cheese, but the bread.
01:15:35That perfect contrast between crispy exterior and gooey interior.
01:15:39It's a bread.
01:15:40It's almost laminated like a croissant, but grilled.
01:15:45I haven't seen bread this good since judging the Culinary Cup winner,
01:15:49Chef Maya Miller.
01:15:51The two chefs to move on to our final round are...
01:15:58The two chefs to move on to our final round are...
01:16:02Chef Vanessa Laurent.
01:16:04Yes!
01:16:05And...
01:16:06Chef Haley Rivers!
01:16:07Yes!
01:16:08Yes!
01:16:09Yes!
01:16:10Yes!
01:16:11Yes!
01:16:12Yes!
01:16:13Yes!
01:16:14Yes!
01:16:15Yes!
01:16:16Yes!
01:16:17And how about a round of applause for...
01:16:19Chef Mark De Laurentiis.
01:16:20Wait, Mark.
01:16:21Why don't you join Mother's Table?
01:16:34Well, folks.
01:16:36It looks like we might have an alliance brewing over here.
01:16:40The Culinary Cup has never had two contestants join together.
01:16:45I was supposed to be his sous chef.
01:16:48Originally.
01:16:49We were supposed to work together.
01:16:53There are no rules against it.
01:16:55So, it's up to Chef De Laurentiis.
01:16:57I don't know what to say, except you're going down, Vanessa.
01:17:11Well, folks.
01:17:12Get ready for our final round right after these messages.
01:17:19So, what's your better plan for tonight?
01:17:22Um, I was thinking we'd be a quiche.
01:17:25I don't know.
01:17:28I didn't actually think I'd get this far.
01:17:31Chefs, welcome to the final round of the Culinary Cup.
01:17:36The theme of your final dish is...
01:17:40The Last Supper.
01:17:41The judges would like to see a signature dish that defines your career.
01:17:44This is your final statement.
01:17:46The last dish you will want to leave on this earth.
01:17:48Let's get started.
01:17:503, 2, 1, go!
01:17:55I need this.
01:17:56Okay.
01:17:57If we want to do this, we have to stop fighting, okay?
01:17:58Okay.
01:17:59Think.
01:18:00What are our strengths?
01:18:01Well, you are the protein king, so...
01:18:04Please don't call me.
01:18:05What?
01:18:06You have the best meat I've ever tasted.
01:18:08Okay, you can say that again.
01:18:09Okay.
01:18:10Um, and you are clearly the pastry queen.
01:18:12Um, so what's something that showcases both of our talents?
01:18:14You make the pastry queen.
01:18:15Okay.
01:18:16You make the tenderloin.
01:18:17And you make the tenderloin.
01:18:18Okay.
01:18:19And you make the tenderloin.
01:18:20And you make the tenderloin.
01:18:21Got it.
01:18:54Y'all are the good ones?
01:18:55Wait.
01:18:56Wait.
01:18:57Wait, you've always been rough.
01:19:02Okay.
01:19:03All right.
01:19:04Give me your meat.
01:19:08It's time to make it rice, huh?
01:19:14Now for my signature garnish.
01:19:29Wow, it looks like Chef Laurent's finished
01:19:32with 10 minutes to spare.
01:19:44What do you want?
01:19:48I just wanted to say I'm sorry for everything.
01:19:53Will you forgive me for the damage that I caused?
01:20:05Mark, know her feelings, right?
01:20:08Your signature shallots.
01:20:16What an explosive garnish.
01:20:38Hey, hey.
01:20:44Are you okay?
01:20:45No.
01:20:46Did any oil hit you?
01:20:47No, I'm fine.
01:20:48I'm fine.
01:20:50It's Beef Wellington.
01:20:51It's ruined.
01:20:54Are we going to lose now?
01:20:56Hey, look.
01:20:57My whole life I've been told how important this competition is.
01:21:01But there's more to this world than just cups, stars,
01:21:05stars, and don't know science.
01:21:09Right?
01:21:16I have one more dish to go.
01:21:23It's impossible.
01:21:24No chef could win the culinary cup with only five minutes.
01:21:27And with no ingredients?
01:21:29If anyone could, it's Chef Rivers.
01:21:31The best student I've ever had.
01:21:33What are you doing?
01:21:35We have only 12 minutes.
01:22:03What's this?
01:22:06She seems to have frozen in place.
01:22:08Is she choking?
01:22:14For you, Mark.
01:22:16Mark.
01:22:46I call it Cloud Eggs, because behind the cloudy white is a red sun ready to shine.
01:22:56I call it Cloud Eggs, because behind the cloudy white is a red sun ready to shine.
01:23:01Do you like it?
01:23:15You know, I'm going to be the greatest chef in the world.
01:23:17Do you like it?
01:23:19Do you like it?
01:23:23You know, I'm going to be the greatest chef in the world.
01:23:26Really?
01:23:27Maybe I will, too.
01:23:29Then we should cook together.
01:23:31You could be my soul chef.
01:23:33You mean sous chef.
01:23:34Pretty sure it's soul chef.
01:23:38Let's go.
01:23:39Let's go.
01:23:42Where are you?
01:23:44Take my cookbook.
01:23:45So we could cook together again.
01:24:03It's you.
01:24:06It's always been you.
01:24:08Chef Maya Miller was my mother.
01:24:12You kept my notebook all those years.
01:24:17You're my first soul, Chef.
01:24:24Four, four, three, two, one.
01:24:29And the winner of this year's Culinary Cup by default
01:24:33is Vanessa Leron.
01:24:35Yes!
01:24:37That's my girl.
01:24:39That's my girl.
01:24:39Eat it, Hailey.
01:24:40Eat it.
01:24:41You loser.
01:24:42Yes!
01:24:43Woo!
01:24:43Woo!
01:24:45Well, I'm sorry I lied to you about who I am
01:24:48and for being a spy.
01:24:51I'm sorry that I was such a dick.
01:24:54I'm an asshole, so apparently you can't be both.
01:25:02Hailey, can you forgive me?
01:25:09Hailey, can you forgive me?
01:25:11Only if you forgive me first.
01:25:16My mother spent their whole lives chasing that cup.
01:25:23Yeah.
01:25:23And they must themselves to win it.
01:25:27We win, you lose.
01:25:30How's it feel to eat my leftovers?
01:25:33Now you're not the only millionaire in town
01:25:35with a hot chef girlfriend.
01:25:37You got that wrong.
01:25:38Oh, do I?
01:25:40I am a billionaire, not a millionaire.
01:25:45Prove it.
01:25:46Okay.
01:25:47Okay, I can afford to serve another knuckle sandwich.
01:25:59In your face.
01:26:01Congratulations.
01:26:17You are a shitty person, but a good chef.
01:26:22I just hope we can heal.
01:26:25So, let's talk business.
01:26:28Where do you want to open Mother's Table?
01:26:31In case you still want to cook with me.
01:26:33Oh, I want to do a lot more.
01:26:36Me too.
01:26:50Hailey, ever since we were kids,
01:26:53you showed me what flavor really means.
01:26:56Not just in food, but in life.
01:26:58And it's just my love.
01:26:59You're my first and my last forever soul, Jeff.
01:27:08Hailey, brothers.
01:27:09Yes.
01:27:10Do you want to marry me?
01:27:13Yes, chef.
01:27:14I love you.
01:27:26I love you too.
01:27:28Hey, you're two.
01:27:38Get a room.
01:27:39Or a restaurant.
01:27:44Sorry.
01:27:45Sometimes you get a little carried away.
01:27:46Well, thank you all for being here today.
01:27:50This is a special occasion for my wife and I.
01:27:52I've always dreamed of owning a restaurant,
01:27:54and I couldn't have asked for a better partner than Mark.
01:27:56Mother's Table is an all-day brunch spot
01:27:59that celebrates that food can be simple yet delicious.
01:28:02Now, we all know that baker, chef De Laurentiis, is a great chef.
01:28:07Today, besides our beautiful food,
01:28:10we have a special exciting news to share.
01:28:14I've got a bun in the oven.
01:28:14Woo!
01:28:18Okay, okay, everybody.
01:28:20Enough talking.
01:28:21Let's get cooking.
01:28:22All right, let's get cooking.
01:28:23Yeah!
01:28:28Party, party, partyheaded, town.
01:28:31Yeah!
01:28:32Every day, I need another taste of you.
01:28:37Taste of you.
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