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  • 2 days ago
Falling for the Internet's Sweetest Temptation DramaBox
Transcript
00:00:00Last but not least...
00:00:10Drizzled chocolate.
00:00:28Chef Tony!
00:00:31Big Boss, don't worry.
00:00:36I plan on writing your restaurant a glowing review in the papers.
00:00:40Top-notch. Sunday's cover has promised.
00:00:46We... have a problem.
00:00:52Not for you.
00:00:53That's Dash, from culinary school.
00:00:56No girl he couldn't charm except for sexless Nina.
00:01:00What do you think you're doing?
00:01:02That whore!
00:01:03She replaced me with Dash!
00:01:05Burn her reputation to the crowd!
00:01:09I got you this job, eh?
00:01:12Food Critic?
00:01:13Consider this a debt paid.
00:01:17It'd be my honor, boss.
00:01:18Consider it already done.
00:01:19I never thought that fool would try to topple Chef Tony's marks of this city!
00:01:24Of course.
00:01:25If you're not up to the task, then my boys here will do what I pay them to do if you catch my drift.
00:01:36Got it, Chef.
00:01:37Salute.
00:01:38Enjoy the best meal of your life.
00:01:46You are so hot when you're in sabotage mode.
00:01:53How are you going to take her down?
00:01:55Beat them at their own game.
00:02:04Well, that's it for our first night.
00:02:09Alright, time to clean up and go to our actual homes.
00:02:13Chef Nina, an anonymous food blogger posted about home and it's not good.
00:02:19And while the new restaurant seems to take itself seriously given the pricing,
00:02:23it's the clout of having a dash of temptation as their resident pastry chef that makes them cheap.
00:02:29God, see, this is exactly what I was worried about.
00:02:32A review by a faceless person on the internet?
00:02:35Oh, come on.
00:02:36They barely have any followers.
00:02:37It'll go nowhere.
00:02:39Well, how are you so sure that others don't feel the same about...
00:02:43Me?
00:02:46And here I thought we were getting along so well.
00:02:48Well, what do I do to squash it?
00:02:51Why don't we invite this low-life person in for dinner?
00:02:55Uh, we're booked up for the next six months.
00:02:57Uh, what?
00:02:58Yeah.
00:02:59Hey, listen.
00:03:00I know how the internet works.
00:03:02Just give it a dare to you and you'll blow over.
00:03:07Soon, real reviews from real customers will overshadow this as they shout from the mountaintop how good home is.
00:03:22Mm.
00:03:24God.
00:03:26I do want to believe you.
00:03:28Simply do so.
00:03:34Nina?
00:03:35Just head home.
00:03:36I'll close up the rest.
00:03:50God, I could really use your advice right now, Papa.
00:03:53God, I could really use your advice right now, Papa.
00:03:56My darling princess.
00:04:00What's wrong?
00:04:01I burned the meal.
00:04:02That's okay.
00:04:03You gotta understand, greatness takes time.
00:04:06It's kind of like waiting for dough to rise.
00:04:09You keep experimenting, Nina.
00:04:11You're gonna be a great chef one day.
00:04:15See?
00:04:16Doesn't that make you feel better?
00:04:29Did you get home okay?
00:04:31This is home.
00:04:34Where I've only ever belonged.
00:04:42Thanks again for giving me a chance.
00:04:45Yeah, whatever.
00:04:47Am I being too hard on him?
00:04:49He did technically help book out my restaurant for six months.
00:04:54Figured you'd like to see all the reviews tonight from real customers.
00:04:58Such a great experience tonight in the comfort of me.
00:05:01Exquisite execution.
00:05:02I'll be back soon if I can get a reservation.
00:05:09A peace offering.
00:05:11A peace offering.
00:05:22Oh my god.
00:05:28Oh god, he's delicious.
00:05:34I mean the dessert.
00:05:38Look, I don't know.
00:05:41I'm deep.
00:05:47Babe, where are you going so early?
00:05:49Time for a little manipulation tactic for our little special mission.
00:05:53You're a little devil, aren't you?
00:05:54I know how to warm her up just to leave her in the cold.
00:05:57Oh my god.
00:06:13Perfect timing.
00:06:15This is all the crap you stashed in my drawers and littered my living room with.
00:06:19Where's my stuff?
00:06:22Let's focus on apologies rather than your overreaction to a silly little mishap.
00:06:27You are such an asshole.
00:06:29Oh wait, I know what's going on.
00:06:30You're in a mood because of that terrible review by some online food influencer.
00:06:34That must have really stung.
00:06:35Ouch.
00:06:37That little thing?
00:06:38We're gonna get notable reviews from actual professionals.
00:06:41Just you wait.
00:06:43You'll never make it without me or my connections as a food critic.
00:06:48Yeah? And you'll never survive on Christie's overly sweet desserts.
00:06:52Time to up the insulin.
00:06:58Shit, what if he's right?
00:07:00I mean, Axel's the best food critic in town and without him on my side...
00:07:05How am I gonna get notable reviews?
00:07:07Oh.
00:07:11Hi!
00:07:12Hey boss.
00:07:13How's it hanging?
00:07:14Uh...
00:07:15Great, great. Just cleaning up.
00:07:17Fun.
00:07:18Is it okay if I pick up a few things for tonight's desserts?
00:07:21All the items there are what your previous chef had ordered.
00:07:24Yeah, yeah, go for it.
00:07:25Alright.
00:07:26See you tonight then.
00:07:27Excited to see what you whip up!
00:07:28Oh, why did I say that?
00:07:36Gross.
00:07:46Oh boy, yeah, that's...
00:07:49That's what I need right now.
00:07:54Want some coffee?
00:07:55Sure.
00:07:56Cream? Sugar?
00:07:57Hi.
00:07:58No sugar!
00:07:59Jeez, okay.
00:08:00Calm down.
00:08:02Tony's new menu shows the kind of sophistication that many of his rivals would sell their soul to copy.
00:08:13I need to hit harder!
00:08:19Welcome to your new home.
00:08:21Hi, yes, I'd like to place a reservation for tonight.
00:08:24Hi, yes, I'd like to place a reservation for tonight.
00:08:26I'm sorry, sir, but we are booked up six months of the dance.
00:08:29What?
00:08:30Would you like...
00:08:31No!
00:08:33I still have to give your things back, don't I, Nina?
00:08:36I said no sugar!
00:08:44I said no sugar!
00:08:59Got what you needed?
00:09:00Yes, chef.
00:09:01It's gonna be delicious.
00:09:02Mmm.
00:09:03Okay!
00:09:05Everyone, let's get ready for a busy night!
00:09:07Here's my classic dessert.
00:09:08Flamboyant, untalented daddy's little rich boy.
00:09:13Time to drop off your stuff, Nina.
00:09:14What?
00:09:15What?
00:09:16What?
00:09:17What?
00:09:18What?
00:09:19What?
00:09:20What?
00:09:21What?
00:09:22What?
00:09:23What?
00:09:24What?
00:09:25What?
00:09:26What?
00:09:27What?
00:09:28What?
00:09:29What?
00:09:44Oh.
00:09:45Second.
00:09:46What I mean?
00:09:47What?
00:09:48Cuddle this, bitch!
00:10:00Sir, no running!
00:10:02Hey, watch it, babe!
00:10:06I need to get home and start baking.
00:10:08Yeah, hi. I'd like to report a citation.
00:10:18Uh, how's the uni pasta with caviar looking?
00:10:34Oh my god, the entire dining room is flooded!
00:10:42I got called for a health code citation.
00:10:48This restaurant is shut down!
00:10:50Expected immediately!
00:10:52Are you the owner?
00:10:53Uh, I am.
00:10:54I have to give you a failing grade.
00:10:56No, a failing grade, look, I have never...
00:10:58Hang on.
00:10:59Expected?
00:11:03Theo.
00:11:04Theo.
00:11:05I like that name.
00:11:07I like you.
00:11:09I mean, I watched your videos and all.
00:11:12Can you give us a few hours to figure out what happened
00:11:16before you gave our chef her first failing grade?
00:11:19It mean a lot to me.
00:11:20For you, anything.
00:11:24I'll give you some dessert.
00:11:25On the house, of course.
00:11:27As a thank you.
00:11:28Oh, I can't take bribes.
00:11:31It's not a bribe.
00:11:32A bribe would be...
00:11:34me?
00:11:35Feeding you dessert myself.
00:11:36I could take bribes.
00:11:37I could take all the bribes.
00:11:39I'll be right back with a two-go bag.
00:11:41Thank you for understanding.
00:11:43Chef Tony.
00:11:44It's been handled.
00:11:45They'll be shut down.
00:11:46Well done, Axel.
00:11:47You're proving to be invaluable to me.
00:11:48What can I say?
00:11:49It's the least I can do.
00:11:50Hey, tell me.
00:11:51What is a food critic job paying these days?
00:11:52I get by.
00:11:53How'd you like to make a little extra?
00:11:56Come work for my restaurant's management team.
00:11:57But wouldn't that conflict with my current job?
00:11:58You worry too much.
00:11:59Let me handle that.
00:12:01You're making that great.
00:12:02Thank you, man.
00:12:03You're proving to be invaluable to me.
00:12:04What can I say?
00:12:05It's the least I can do.
00:12:06Hey, tell me.
00:12:07What is a food critic job paying these days?
00:12:09I get by.
00:12:10How'd you like to make a little extra?
00:12:11Come work for my restaurant's management team.
00:12:15But wouldn't that, uh...
00:12:16conflict with my current job?
00:12:18You worry too much.
00:12:19Let me handle that.
00:12:21Let me handle that.
00:12:27What are you thinking?
00:12:29The flood didn't just happen on its own.
00:12:32The cameras might have caught the perpetrator.
00:12:35So you're thinking that someone did this on purpose?
00:12:38Where's the security feed?
00:12:40Oh, um...
00:12:45Who's this?
00:12:47God, that's my ex-fiance!
00:12:51This is my ex-fiance, Axel.
00:12:56He's the food critic for the paper and apparently our saboteur.
00:13:00That is so unethical.
00:13:03Yeah.
00:13:04Who called in the citation?
00:13:06All I know is that it was a man.
00:13:08Recognize this number?
00:13:10Oh, that's Axel's number.
00:13:12God, that little life scum.
00:13:14Okay, call me when you clean up this mess for a proper inspection.
00:13:18Until then, I'll give you a pending break.
00:13:23Thank you so much.
00:13:25And thank you for the sweet treat.
00:13:29There's more where that came from.
00:13:36What are you doing?
00:13:37Finishing what Axel started.
00:13:42Hello?
00:13:43Yes?
00:13:44Some news?
00:13:45I'd like to discuss a matter concerning your food critic, Axel Vitti.
00:13:50I'd like to discuss a matter concerning your food critic, Axel Vitti.
00:13:54It's settled.
00:13:55The paper fired Axel.
00:13:57He's gone.
00:13:58We're safe.
00:13:59Don't underestimate Axel.
00:14:00This might have started something worse.
00:14:01I got you.
00:14:02I promise.
00:14:03Too bad home will have to go into foreclosure after its humiliating health inspection.
00:14:07Hello, editor?
00:14:08Yes.
00:14:09I just got the juiciest.
00:14:10What?
00:14:11No, what?
00:14:12You're right.
00:14:13No.
00:14:14No, I'm not.
00:14:15No.
00:14:16No.
00:14:17No, no.
00:14:18No.
00:14:19No!
00:14:20No.
00:14:21No, no, no.
00:14:22No, no.
00:14:23No, no, no.
00:14:24No, no, no.
00:14:25No, no, no, no.
00:14:30No, no, no, no, no, no, no.
00:14:32No, no, no, no.
00:14:34What? No! What? You can't fire me! What? No!
00:14:44I'll kill them! I'll kill them! I'll kill them! Oh fuck! Chef Tony's gonna kill me!
00:14:56Can I make you something that always cheers me up?
00:15:00I don't need your chocolate and charm.
00:15:02This is off the menu.
00:15:09Sure. I mean I have to be here anyway until the cleaning crew shows up.
00:15:14Mind if I record? I'll do D&L.
00:15:18Yeah, how about it partner?
00:15:26Chef Tony.
00:15:33Join me.
00:15:44There's something you should know about.
00:15:46Tell me my restaurant's gonna be on the front page this Sunday.
00:15:49About that. I may have gotten fired from the paper tonight because I was trying to shut down home.
00:15:58Are you fucking with me?
00:16:00No, Chef. But I wanted to see if, you know, the offer still stood to become a part of your, you know, team's restaurant management.
00:16:09It's just, you know, the money, the money would really help me right now.
00:16:15And I could have really used that prestigious review and for home to be squashed like you promised.
00:16:22I'll make it up to you, Chef. I'll make it up to you.
00:16:28If you want a job, then my boys here will put you to work. Ciao.
00:16:39Ciao.
00:16:44Why did you name the restaurant home?
00:16:47Because I grew up in my father's pizzeria.
00:16:50That's where I learned to cook, in his kitchen.
00:16:52So for me, that restaurant was home.
00:16:56I'm envious of you.
00:16:58Says the guy who comes from culinary royalty.
00:17:02Well, unlike you, I wasn't allowed in my father's kitchen.
00:17:06What? Why?
00:17:09My father never thought I had potential.
00:17:14But?
00:17:16He also never gave me a chance to prove him wrong.
00:17:21I haven't made this dessert for anyone else before.
00:17:26It's my, uh, well, never mind.
00:17:31Bon appetit.
00:17:33Wait.
00:17:35Wait.
00:17:37Join me.
00:17:42You've had a hard night. It's all yours.
00:17:45So, what's the story behind it?
00:17:48It's the dessert my mother used to make me when I cried.
00:17:52She said it was like a hug on a plate.
00:17:55Well, does she still make it for you?
00:17:59No.
00:18:01She died before my 13th birthday.
00:18:04And afterwards, my father resented having to babysit me while in the restaurant.
00:18:12I'm sorry.
00:18:14It's okay.
00:18:15Because of that, I've learned other skills.
00:18:19Skills that earned me a fan base.
00:18:22Your videos are really good.
00:18:24So you do subscribe to my profile?
00:18:26No.
00:18:28I mean, I...
00:18:29You ghost watch?
00:18:34Guilty.
00:18:36God, I'm so embarrassed, I...
00:18:39Give me your phone.
00:18:41Oh, my God.
00:18:48Now, we both follow each other.
00:18:55Come taste it for yourself.
00:19:01Let me make you feel better.
00:19:03So hold me close.
00:19:05Now, baby.
00:19:07I do what I'm told.
00:19:09Still learning.
00:19:16Oh, my.
00:19:17Is it all right?
00:19:18It's been such a long time since I made it and...
00:19:21That is the best dessert I've ever had in my life.
00:19:25Yeah, I'm just sweating here.
00:19:27I need this on my menu.
00:19:29Sure, yeah.
00:19:30Go for it.
00:19:31So what should it be called?
00:19:36Childhood.
00:19:38Childhood.
00:19:40That's everything home is about.
00:19:44What, having doubts?
00:19:46No.
00:19:48It's just, uh...
00:19:50I've never felt so seen before.
00:19:51I don't know.
00:19:52I don't know.
00:19:53No.
00:19:59You need to do it, Ellie?
00:20:01Yeah, that's me.
00:20:02Can you show us where the water's coming from?
00:20:05Absolutely, follow me.
00:20:07Uh...
00:20:08I will be right back.
00:20:09videos to edit so i'll be gone in a bit oh uh yeah of course i'll leave this for you and finish
00:20:16uh dash ma'am the damage uh yes right away
00:20:24damn that was in there deep got it fucking bastard
00:20:39uh inspector theo's just about to call you what what do you mean home's going viral
00:20:51i'm all grown up now but you're never too old to enjoy your childhood
00:20:58come home it's the only place that's what we said
00:21:01holy fuck i'm in love
00:21:06oh no no no no he cannot see me like this
00:21:15you passed excellent work thank you theo seriously
00:21:30okay i know there's a six month wait but do you think for you always
00:21:38oh i can't wait for seconds okay then i will see you both soon
00:21:45you are dangerously good at that i want making people fall for you
00:21:55um maybe we should start prepping now that we can reopen prepping yeah yeah that's uh that's great
00:22:06this is boring
00:22:15is anyone hungry i made strawberry cream filled white chocolate donuts
00:22:20what are you trying to give us a heart attack woman
00:22:22at some point you're going to have to eat what i make for you
00:22:25yeah over my dead body okay you two shut the fuck up before i kill you both
00:22:30just knock it off
00:22:32wait is that him
00:22:34that's him all right
00:22:39all right grab your tool
00:22:40let's go
00:22:41leave your bitch in the car
00:22:43ungrateful assholes
00:22:49hey buddy what's up with the a
00:22:54oh uh they just passed their inspection i mean feel free to make a reservation
00:22:58yeah our boss isn't gonna like that
00:23:00what do you think we should do
00:23:01whoa whoa i'm just doing my job
00:23:04yeah so are we
00:23:05maybe we can discuss this
00:23:07yeah you can discuss it with chef tony later
00:23:09is the girl still in there
00:23:11what yeah no i mean uh maybe we can help you remember
00:23:14no no no no no no no no no
00:23:16how about now
00:23:22that's it i will not have my food denied and possibly go to jail because of your antics
00:23:30it's over between us
00:23:32you're dead weight anyways woman
00:23:34no no no no no no no
00:23:45so what is it then
00:23:49yeah
00:23:49she's inside
00:23:52Uh, I have to go to the market to get a few things.
00:24:00Do you need anything?
00:24:02I'm all set.
00:24:03Thanks, boss.
00:24:05Hey, Nina.
00:24:07Yeah?
00:24:09I, um, see you when you get back.
00:24:14Yeah.
00:24:15Bye.
00:24:20Smooth, dude.
00:24:21Real smooth.
00:24:22Son, I'm in your city for business and I want to meet up.
00:24:28You couldn't have given me a heads up that you'd be in town?
00:24:31It's last minute.
00:24:32A big tuna auction was just announced.
00:24:34How much are you going to lay down this time, father?
00:24:37One million.
00:24:38Two?
00:24:39Depends on how many will fit on my private plane.
00:24:41Meet me at the market at 1 p.m.
00:24:43I have my station to prep.
00:24:45I doubt your little dessert job would cover your bills if that's all you had to live on.
00:24:49The market.
00:24:511 p.m.
00:24:52Morning, sweetie.
00:24:58Oh my god.
00:25:02He's hurt badly.
00:25:05Hey, how did this happen?
00:25:06how about you come with us sweetie or the health inspector who have to crawl back to the hospital
00:25:15what do you think
00:25:17let's take a walk my assistant showed me the video your mother's dessert you dare to replicate it
00:25:30i didn't replicate it i honored it remembered it you wouldn't know the difference
00:25:35you turned it into content smeared her memory all over the internet then had the audacity to put it
00:25:42on the menu no chef nina put it on the menu and she's a fool you're not talented enough to recreate
00:25:48it you've never tried anything i've made how would you know i'm not foolish enough to let you ruin my
00:25:55taste buds this conversation is done take it off the menu or i cut off your funding
00:26:02fuck you axel if only you had you tried ruining my restaurant don't worry i'll succeed somehow
00:26:21who are these goons my cleanup crew
00:26:26mossa
00:26:28you've met chef tony right
00:26:32you've met chef tony right
00:26:35so this little thing's been making all that noise huh
00:26:40your restaurant has been taking attention away from mine
00:26:47why would someone critically acclaimed as you be worried about my little restaurant
00:26:51oh oh little little listen to the joker here
00:26:55all right that's funny does i look like little tell me about that
00:26:59what do you want
00:27:02i want you to shut down your restaurant
00:27:05and before you go on about your business and such
00:27:09i want you to understand something i'm a stand-up guy
00:27:13all right i will pay you handsomely to shut your business down
00:27:19and just go back to making pizzas didn't that sound nice
00:27:23and what if i don't
00:27:24well then axel here will cut off your hand
00:27:27pretty hard to cook with only one hand don't you think
00:27:31fuck you that's not nice
00:27:33fuck you no no no no that's nina
00:27:37help help
00:27:40Tony how you doing old friend
00:27:57oh no
00:27:58it's all right i don't meddle in this kind of business deals
00:28:02help her out son
00:28:03laro i haven't tried your restaurants yet
00:28:07but i hear great things
00:28:09don't worry i don't take your absence personally
00:28:12it's quite refreshing actually
00:28:13it's been what 30 years since culinary school
00:28:17time flies when you're as successful as me
00:28:20i see you're still fighting your way through the competition
00:28:23i don't regret it
00:28:26i don't expect you to
00:28:28but to try to do the same to a woman
00:28:30that's a new low even for you
00:28:33hey hey nina
00:28:35nina wake up
00:28:36wake up come on
00:28:37am i in heaven
00:28:51kind of
00:28:52we're at the food market
00:28:54oh god where's tony
00:28:58my father threatened to reveal tony's illegal workings
00:29:02if he ever try to hurt you again
00:29:03oh i wish your father i need to thank him
00:29:07he left for a fish auction
00:29:09do you think you can walk
00:29:11oh my god
00:29:15i'm so sorry
00:29:18hello
00:29:21this is he
00:29:23oh uh thanks for letting me know
00:29:26there's no cause for concern
00:29:28what was that
00:29:30nothing
00:29:31come on
00:29:34we gotta finish your shopping
00:29:35the restaurant's about to open
00:29:37do you think axel's gonna come back for us
00:29:41he's a little tied up
00:29:44at the moment
00:29:45hey guys
00:30:09thanks again for saving me
00:30:20it's the least i could do
00:30:21does it hurt
00:30:23not as much as it would hurt for you to lose your hand
00:30:27oh my career would be over
00:30:29i hate to ask but uh
00:30:32but i was wondering when i could expect my first check
00:30:36next friday
00:30:37do you need any dance
00:30:39thank you
00:30:41i was just curious
00:30:42mind if i do a short video
00:30:46before we open
00:30:47i'll give you a pass for today's row of actions
00:30:51hey guys how you doing
00:30:56today i'll show you how to
00:30:57decorate the
00:30:59first week
00:30:59starting off
00:31:01all right let's make a cake guys
00:31:04doors are open
00:31:05and then we fall off into golden leaves
00:31:10my favorite part
00:31:13hey
00:31:14we're open now so
00:31:16let's focus okay
00:31:17you got it chef
00:31:18for today
00:31:30for today
00:31:30i'm fine
00:31:33i can't wait
00:31:34no hey i'm happy to help those who help me
00:31:37we're a team
00:31:38i got you
00:31:41first order
00:31:45please please
00:31:50chef tony please i beg you i beg you
00:31:52why shouldn't i punish you
00:31:53after today's fiasco
00:31:55i promise you i promise you i could destroy her restaurant for good if you should give me a second chance please
00:31:59i don't believe you
00:32:00and i don't believe in second chances
00:32:02not for me not for me for her restaurant
00:32:05i can drain her from the inside out
00:32:08chef nina i'm so sorry but i have a family emergency and i have to leave like forever
00:32:24oh my goodness yeah go but uh i'm really sorry to hear that do you have your tables covered
00:32:32i do thanks
00:32:34what was the
00:32:36chef nina who's covering the front
00:32:40what do you mean the hostess is
00:32:42she's not there anymore
00:32:44she just bounced
00:32:50something about another restaurant that's offering her double the pay
00:32:53actually i'm having a family emergency i really need to go
00:33:00please don't go
00:33:03whatever it is we can work it out
00:33:05look i have kids to pay for
00:33:06i'm so sorry
00:33:07chef nina
00:33:12all the meals are ruined we're gonna be backed up for hours
00:33:28i'm gonna need all hands
00:33:31front of house is left so once a meal is cooked you have to serve it
00:33:36that is above my pay grade
00:33:40that is above my pay grade
00:33:40that is above my pay grade
00:33:42be high
00:33:43what?
00:33:48i think something's up
00:33:52yeah someone is offering my employees a better paying gig
00:33:56big did you get a text even if i did i'd ignore it
00:34:01excuse me i have a meal to serve
00:34:06oh shit
00:34:13now i have to talk to customers
00:34:16enjoy
00:34:28this is the worst service ever
00:34:31tell the chef i'm unimpressed
00:34:33i am the chef
00:34:36you never came to check on any of the tables
00:34:39isn't that what chefs are supposed to do
00:34:42parade around and schmooze
00:34:43wait i'm so sorry you haven't missed your meal
00:34:49it took an hour to get this horse
00:34:50i lost my appetite
00:34:52oh god
00:34:55what are you doing?
00:35:06making sure the customers don't see you crying
00:35:08god this is terrible i mean
00:35:12my restaurant's done it's
00:35:15it's finished it's over
00:35:17one trim salad and toasted bread
00:35:27oh my god what are you doing?
00:35:30we are prepping the next meal
00:35:32come on
00:35:34we got this
00:35:36just tell me what to do chef
00:35:39i like the tomatoes cut in half
00:35:51i like the tomatoes cut in half
00:35:51as the sea is blue
00:35:58now let's go serve the customers
00:36:10after you chef
00:36:14oh no the landlord
00:36:27bon appetit
00:36:32um welcome i wasn't expecting you
00:36:38just got the bill for the recent clean up
00:36:41you'll be adding that to your rent
00:36:42you'll be able to afford it right
00:36:45do i need to look for a new tenant
00:36:49what an asshole
00:36:55no one has gotten to dessert
00:37:00excuse me
00:37:05this restaurant will definitely not be part of the best in city competition
00:37:12i understand if you take the offer
00:37:23it's not that
00:37:25sit
00:37:26all is gonna work out
00:37:29we need a miracle to happen
00:37:31maybe one's coming
00:37:33this is chef nina
00:37:45what
00:37:47you submitted us to the competition
00:37:53did they mention the cash prize
00:37:58no
00:37:59they'll pay for the rent
00:38:01and the bill
00:38:02well i mean we have to do everything
00:38:05we have to cook
00:38:06we have to serve
00:38:07and the two of us will be amazing
00:38:09well i'm
00:38:11the chef's cocktail meeting is tomorrow night
00:38:14so then i have to cancel reservations
00:38:15just
00:38:16tell me what needs to be done
00:38:18and i'll help you do it
00:38:20you really think we have a chance at winning it
00:38:22nina
00:38:23you're
00:38:25an amazing chef
00:38:26who's a threat to all the other restaurants in this city
00:38:29you're getting sabotaged
00:38:31left and right
00:38:32you know deep down why
00:38:34hey there axel
00:38:41tony asked us to deliver this message in person
00:38:44what's going on
00:38:46i handled her employees
00:38:47she's toast
00:38:47she entered the competition
00:38:51pretty empty at this hour
00:38:57want to take back your stance on the dessert
00:38:59just say the word
00:39:00and the money will go back into your account
00:39:02everything's gonna work out
00:39:04take a look around son
00:39:07you can't live off of this failure
00:39:10i have a lot to prove
00:39:12and i know nina
00:39:13is the one to help me see it through
00:39:14when do you leave
00:39:19i got a short gig
00:39:21so i'm sticking around for a couple extra days
00:39:23good luck
00:39:25charming
00:39:31isn't he
00:39:32we're gonna win this competition
00:39:37come hell or high water
00:39:39i am so sorry i don't apologize
00:39:45never apologize for that
00:39:48i'm gonna go home and get some rest
00:39:56clear my head and all
00:39:57i'll finish cleaning up
00:40:00i'll finish cleaning up
00:40:01tony said you need to handle this competition
00:40:07or else
00:40:08or else what
00:40:09what the fuck do you think guys like us are hired to do
00:40:11hey hey but i'm a judge
00:40:13i i i you know i got fired
00:40:15that sounds like a you problem
00:40:17no turning back now
00:40:27hi pleasure
00:40:31i got you i promise
00:40:43hello chefs
00:40:57how delighted we are to have you tonight
00:41:00toasting the competition
00:41:01i'd like to apologize for the late start this evening
00:41:05seems like one of our judges got food poisoning
00:41:07i know ironic
00:41:09luckily a last minute replacement
00:41:11randomly stumbled in
00:41:13we would also like to mention
00:41:14this year we have a celebrity judge
00:41:17that we are all quite excited about
00:41:19so please help me welcome our judges
00:41:42we're screwed
00:41:44uh no
00:41:46we're dead
00:41:47i look forward to hearing your restaurant's name come in last place
00:41:55i'm gonna meet the judges
00:42:00when i join
00:42:01i'm not a great conversationalist
00:42:06that's all you
00:42:08can't wait to watch the staff interact with the judges
00:42:21oh wait i mean
00:42:22just you and dash
00:42:23what are you talking about
00:42:25the competition doesn't just judge the food
00:42:28they judge the service
00:42:30and knowing your lack of personable skills
00:42:33it's full
00:42:40it's full
00:42:41oh
00:42:43okay
00:42:45i think this was a terrible idea
00:42:47you know the competition's gonna cost me two nights of payment on the floor
00:42:51and i
00:42:52i hate to break it to you but
00:42:54having seen how last night went
00:42:56staying open wouldn't have changed that
00:42:58hey well
00:42:59maybe i should just shut down the restaurant and save my dignity
00:43:02you're not gonna do that
00:43:04i won't allow it
00:43:06what is this really about nina
00:43:08i need to learn how to be charming
00:43:11how's your evening going ma'am
00:43:15just get on with it
00:43:17taking in how the customer is feeling will help you understand their needs check nina
00:43:23hmm
00:43:24well fine i'm
00:43:25i'm feeling frustrated
00:43:26well
00:43:27you came to the right spot to cool down
00:43:30how about a nice chilled soup to start
00:43:32or um
00:43:33would a cocktail fit your fancy
00:43:35worked didn't it
00:43:36yeah
00:43:37that was good
00:43:38now
00:43:39your turn
00:43:40no
00:43:41no
00:43:42no
00:43:43no
00:43:44no
00:43:45no
00:43:46no
00:43:47no
00:43:48no
00:43:49no
00:43:50no
00:43:51your turn
00:43:52what
00:43:53no
00:43:54from the entrance
00:44:15that wasn't adorable
00:44:16no it wasn't
00:44:18redo
00:44:19hey
00:44:21relax
00:44:28um
00:44:29you smell like chocolate and strawberries
00:44:31better
00:44:38how are you doing this evening
00:44:40starving
00:44:42then you must be interested in our five course menu experience
00:44:46that'll definitely satisfy your hunger
00:44:51exactly
00:44:53this might not be so bad after all
00:44:55well
00:44:56yeah i mean if your father and my ex don't potentially ruin our futures as chefs
00:45:01this should be a piece of cake
00:45:03i got you
00:45:06i got you
00:45:07we'll win this together
00:45:08i promise
00:45:09i promise
00:45:10yes
00:45:12yes chef
00:45:17we need to do a dry run from beginning to end
00:45:20you ready
00:45:25good
00:45:26i think you can speak out
00:45:27and speak out
00:45:28i think it about you all day every hour i'm living it up drinking my cup but you got the power my body's in motion i'm drunk on emotion
00:45:44let it tell me that you want it cause i think i'm falling
00:46:01nothing different
00:46:03i like it
00:46:04i like it
00:46:13well
00:46:14it's perfect
00:46:15good
00:46:17back at you chef
00:46:30please excuse us as we prepare your next course
00:46:33bun
00:46:34appetit
00:46:41ah excuse me
00:46:45where are you going?
00:47:01to check on our guests and grab their empty plates
00:47:03of course
00:47:06what?
00:47:08what is it?
00:47:10nothing it's uh
00:47:11it's just
00:47:12this feels like the home i've always wanted to build
00:47:17me too
00:47:42and uh
00:47:49and uh
00:47:50guess what?
00:47:52we get to sit and enjoy this all for ourselves?
00:47:57it's dessert time
00:47:59mm
00:48:00of course
00:48:01don't worry
00:48:02i got it
00:48:03what do you think you're doing?
00:48:24i just wanted to help you with some behind the scenes
00:48:28you ready?
00:48:29action
00:48:31anyone can build a house but it takes love to make it a home and uh that's my secret ingredient for the dessert i'm gonna prepare for the competition
00:48:50that dessert
00:48:52that dessert
00:48:53my mother
00:48:54used to make me when i was feeling sad and she knew
00:48:57i needed love
00:48:59to get me through some hard times
00:49:08let me get some of that
00:49:10sorry
00:49:11no it's fine i can i can clean it myself
00:49:15or uh
00:49:24i can
00:49:41i
00:49:42i
00:49:43i
00:49:44i
00:49:45i
00:49:46i
00:49:47i
00:49:48i
00:49:49i
00:49:50i
00:49:51i
00:49:52i'll be right back
00:49:54i
00:49:55i
00:49:56i
00:49:57i
00:49:58i
00:49:59i
00:50:00i
00:50:01i
00:50:02i
00:50:03i
00:50:04i
00:50:05i
00:50:06i
00:50:07i
00:50:08i
00:50:09i
00:50:10i
00:50:19i
00:50:32i
00:50:33i
00:50:34Tell me how much you wanted
00:50:51All of it
00:50:55Yes
00:51:04You don't have to say it
00:51:07How do you like it?
00:51:21Well done
00:51:34How do you think we'd score?
00:51:4510 out of 10 for sure
00:51:47Let's win this thing
00:51:55Seconds
00:52:02Can we have actual dessert before we leave?
00:52:08I'll be right back
00:52:09How'd you sleep?
00:52:31Amazingly
00:52:32Until I woke up and realized today could change everything
00:52:36It's my one shot
00:52:38I got you
00:52:42So we can't do the grilled octopus and beetroot salad
00:52:55We do have shrimp too
00:52:57So how about we start off with the shrimp
00:53:00And then salmon after
00:53:01Yes
00:53:02We'll replace the octopus
00:53:04Great
00:53:06Welcome home
00:53:18Welcome home
00:53:30Greeting us yourselves
00:53:33You really can't keep a staff
00:53:35Can you?
00:53:36Hmm
00:53:36Well we let them have the night off
00:53:39It's just us
00:53:41Mi casa
00:53:42Su casa
00:53:43We've had a long day
00:53:45We've had a long day at the other restaurants
00:53:46And I have a plane to catch after this
00:53:47So can we get on with it?
00:53:49This way
00:53:50Enjoy the wine
00:54:07We'll be right back with your first course
00:54:09Just tell them a story
00:54:37This is your home after all
00:54:39This dish
00:54:48Is from my late father's homeland
00:54:51It's a take on a meal
00:54:53We would eat on fishing boats
00:54:54After a long day at sea
00:54:56Expertly executed, chef
00:54:58Is there something wrong, judge?
00:55:14Uninspired
00:55:14You can't be serious
00:55:16Are you even qualified to be here?
00:55:19He probably sabotaged his way back in
00:55:21I heard how you got fired
00:55:24We'll get you a new fork, sir
00:55:34So attentive
00:55:40Oh, just eat you, snake
00:55:47This is the worst meal of my life
00:55:49Disgusting
00:55:50Walking down memory lane
00:55:53Must have really worked out my appetite
00:55:55As I said
00:55:59Expertly executed
00:56:01Thank you
00:56:07I hope you all saved room for dessert
00:56:21It's chef Dash's specialty
00:56:24Can't be served
00:56:27I'll be serving you all a dish
00:56:28From my childhood
00:56:29My late mother
00:56:32Used to make me eat this dish
00:56:34When I was feeling low
00:56:35And to this day
00:56:36Every time I eat it
00:56:38It's as if she's here with me
00:56:40Putting a smile on my face
00:56:42Excuse me
00:56:45It's an honor to have him serve this dish
00:56:46Under my name
00:56:47Excuse me
00:56:50Wait, wait, wait, wait
00:56:59Those scores are higher than the ones you gave to Chef Tony
00:57:02As it should be
00:57:03This is one of the most unique experiences I've ever had
00:57:06Across the board, excellence
00:57:08It's just the two of them
00:57:10Exactly
00:57:11It's like I'm literally in their home
00:57:14It's so giving
00:57:15Mommy and Daddy vibes
00:57:17Please tell me you don't agree with these amateurs
00:57:21It is unique
00:57:23But I have my own hang-ups to ponder
00:57:25Oh, God
00:57:27I didn't think this plan would fail
00:57:29I must do something
00:57:31Only one dessert?
00:57:38Why'd you run out of money?
00:57:40Dessert here is served family style
00:57:42It's meant to be shared
00:57:44To be fought over
00:57:45To bring us all together
00:57:47Bon appétit
00:57:56Whoa
00:57:58It's even more beautiful in person
00:58:01It looks exactly like
00:58:04It is
00:58:05Exactly how she made it
00:58:07Minus the flowers in Gollum
00:58:09Of course
00:58:10I'm afraid to try it
00:58:13I know
00:58:14I understand
00:58:16Yes, sir
00:58:25Nobody fucks the white dead wives
00:58:39Dessert nobody
00:58:40Spoon
00:58:40It's exactly
00:58:54It's as if she's here with me
00:59:01Today
00:59:02He brought her back to life
00:59:06May we?
00:59:10May we?
00:59:21Mmm
00:59:21Mmm
00:59:22Mmm
00:59:22Mmm
00:59:23Mmm
00:59:24Mmm
00:59:24Mmm
00:59:24This was a cherry on top of a perfectly executed meal
00:59:28I know who my winner is
00:59:30No, no, no, no, no, no, no, no, no, no, no, no, no
00:59:33That's not how this was supposed to go, okay
00:59:35I flooded their restaurant, alright?
00:59:38I'm the one that did that
00:59:39I poisoned his drink
00:59:41So that Chef Tony would get the highest score
00:59:42And I took their chefs, alright?
00:59:45She
00:59:45She
00:59:46She
00:59:46Still
00:59:48Rises
00:59:48That little fucking pizza girl
00:59:51I should kill you
00:59:53They're gonna kill me
00:59:57Hey boss
01:00:16Just saw Axel run off
01:00:19The winner was announced
01:00:22You gotta be shitting me
01:00:24Yeah, we'll hand that one from here
01:00:27Home one
01:00:31Huh
01:00:32It's time for Axel to go swimming with the fishes
01:00:37Okay, now you two stand in front of your sign
01:00:49Because we need a photo of the first ever
01:00:51Doable Chefs to win this competition
01:00:53There we go
01:00:59Such a sexy couple
01:01:02Thanks
01:01:04Wait
01:01:05Are we?
01:01:14That's a yes, by the way
01:01:16Can I get one with my dad in it?
01:01:21Absolutely
01:01:21Congratulations
01:01:37This is going to help us so much
01:01:47Thank you again for your vote
01:01:49I knew it the moment I saw your first plate
01:01:52You've got talent
01:01:54Both of you
01:01:55I hate to say it, but I'm impressed
01:01:59Thank you, Chef Leto
01:02:01It means a lot coming from an extraordinary chef like yourself
01:02:04You both have a bright future
01:02:07I'd like to bring home under the Leto Fine Dining Management Group
01:02:11That would be an honor, Chef
01:02:16You'll have all the funding you need to keep this star of a restaurant going
01:02:20And as for you
01:02:25I'll reinstate your trust fund into the bank account tomorrow morning
01:02:28Hold on
01:02:30Hello
01:02:33Really?
01:02:36But how?
01:02:40You don't say
01:02:42Interesting
01:02:43My assistant just informed me that all my restaurants are suddenly booked up for the next two years
01:02:51Something about a photo my son uploaded with me in it
01:02:55The internet's calling me Zaddy Leto
01:02:58Maybe I can delay my flight so you can teach me how to make a post
01:03:05What do you say?
01:03:07I'd say we have time for another bottle of wine and a recap
01:03:10Maybe some dessert too
01:03:13We did it
01:03:21Just the two of us
01:03:22In our home
01:03:24I have a special video I'd like to edit for you
01:03:30The security footage?
01:03:33Yes
01:03:33But you have to promise me to keep it private
01:03:37I'll keep it safe
01:03:39Just like how you've kept me
01:03:41I'd say it's fun
01:03:43You can're looking at teleyorsun
01:03:43You can't let me bore
01:03:45It's goodbye
01:03:46I'll take me
01:03:47I'll take me
01:03:47I'll take you
01:03:48Vincent
01:03:50No
01:03:50I'll do it
01:03:51I'll take you
01:03:52It's goodbye
01:03:52You can't let me
01:03:52I'll take you
01:03:53I'll take you
01:03:54I'll take you
01:03:55You can't let me
01:03:56I'll
01:03:57I'll
01:03:57I'll try
01:03:58You can't hear
01:03:58You can
01:03:59I'll do spirit
01:03:59Love
01:04:00You can intelect
01:04:00I'll pai
01:04:01You
01:04:01Get out
01:04:02You
01:04:02I'll
01:04:04I'll touch you
01:04:06unquote
01:04:07You
01:04:07I like
01:04:08Woo
01:04:09I'll tour
01:04:09It's goodbye
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