الخبز والملح: معرض جديد في الدوحة يستكشف الطعام والإيمان والتبادل الثقافي
يقدّم متحف الفن الإسلامي بالدوحة وليمة حسية من خلال معرض مقعد على المائدة: ثقافة الطعام في العالم الإسلامي. يستعرض المعرض دور الطعام في رسم معالم الهوية والإيمان والتبادل الثقافي.
بالشراكة مع
لمزيد من القراءة : http://arabic.euronews.com/2025/09/25/bread-and-salt-a-new-exhibition-in-doha-explores-food-faith-and-cultural-exchange
00:28daily life, celebration, and cultural exchange, from the emergence of Islam to present day.
00:39Bread is an important staple in many religions and cultures.
00:43While in Arab countries the name of the clay oven may differ slightly,
00:47tannur, tandir, tandoor or tonur.
00:50Depending on the particular part of the Middle East, Central, or South Asia,
00:54unleavened flatbread is the common denominator.
00:57there are different bread making traditions
00:59that help define different cultures
01:03and communities
01:04but despite those differences
01:06essentially everyone
01:07can come together and break bread
01:09and that's the message that we wanted
01:11to start off the exhibition with
01:13the exhibition explores the evolution
01:15of food
01:16for co-curator Tesleev أصعني
01:19food and faith
01:20play bigma roles across the Mediterranean
01:22North Africa
01:23and the Middle East
01:25الإسلامية تبدو تشعر على المسلمين بمسلمين
01:28بما يجب أنه تجربة من المنزلة
01:31و و و و تجربة بما يجب ان يجب أن أكاد
01:34نحن نحن رأسك في هذا الناس
01:36وينتعوا إلى المعضوات
01:38أو أعطاً بأنعوات المسلمين
01:41أن المسلمين يليس المسلمين
01:44في ممنزل القصير
01:44في الزلاجينية
01:48أقل تارة ديجاردان
01:49نحن الألقاء تبدو حيث
01:50أن تبدو تعمل أجزاء
01:52beings more jeste the trade of certain ingredients specific moments in time
01:58have helped to inform cultures and dishes that a result of that culture that
02:04today we might take for granted and we don't know perhaps where they came from
02:09in the long journeys that they traveled those long journeys brought cinnamon
02:15nutmeg and black pepper was word from Asia to the Middle East in Europe while
02:20والحرم والحرم والحرم والحرم والحرم والحرم الأرض
02:27المترجم الروح بشيئ لتصبح أمريكا
02:29من الأمر أصبح أحد الأشياء
02:31تلك التعليم أنت بخير في الدولة
02:34فيه أول جتبات الرجل
02:37وكذلك تأتي بها إلى أربع
02:40وكذلك إلى أسيا
02:43في التويد الوطن
02:45وحرم الأنسية
02:46وحرم الأنسية في حرم الأنسية
02:49لأنها كانت قصيرة أستمرًا لتعبت بشكل رائحة
02:53بشكل رائع، جيدًا جداً،
02:56مما رائعانيس، وممتع بشكل مفيد
02:58وممتع بشكل مصرح ومعهم
03:00وممتع بشكل مصرح يحصل إلى مستوى
03:05وممتع بشكل مصرح، وممتع بشكل مصرح
03:10السرقوة الذين يشدون في إعتمارات
03:13بهم المصرح بخصوص، وممتع بهم
03:15ومع بشكل مريض، ومع الناس
03:17موسيقى
03:42Similar to the foods and spices that migrated from one place to another, Annika Weber is originally from Germany but is now based in Qatar.
03:51It's very nice, it's very interactive. I like that we're watching also the part where you can smell the different stuff that was really nice.
03:59And then also you have like old Koran and yeah, it's an interesting mixture. You have something for children but also something for older people.
04:06So yeah, I feel this really unites and yeah, everyone likes to eat at the end of the day.
04:12A seat at the table is essentially that everyone can come and participate in food, food culture.
04:19And it speaks not only to the inclusivity of food but also the fact that food is something that unites people more than maybe anything in today's day and age.
04:29This is likely the most photographed part of the exhibition, the reimagination of what dining with the Sultan would look like.
04:37And no, the food is not real. It's actually made of paper mache and produced by 40 first-year VCU Qatar students.
04:44It's a class project titled Ramadan Feast showcasing the variety of foods used to traditionally break the fast.
04:51break the fast. A seat at the table runs until later this year.
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