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  • 4 months ago
नवरात्रों में फलाहारी भोजन ग्रहण का बढ़ा क्रेज,दिल्ली के कई छोटे बड़े रेस्टोरेंट्स में जीएसटी की दरों में कमी से घटे फलाहार व्यंजनों के दाम.

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00:00foreign
00:06foreign
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00:22foreign
00:28We have the sweet sweet, raspli, doud, desu, sweet sweet sweet.
00:38What is the price for eating?
00:39It's 370.
00:42We have 3 vegetables, sweet sweet, sugar, peaux, sugar, sugar, sugar.
00:47We don't have to bring sugar in.
00:48How do you do?
00:50We also bring sugar in some days.
00:52We are bringing sugar in a couple of days.
00:54There's 2, 3 times of food we're going to get this.
00:56foreign
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01:46foreign
01:53We have seen this restaurant in this restaurant, so we have seen how to eat the food and try it, and it was good in our food.
02:03We also have some shahi paneer, shamak chawal, sitafal, and shamak chawal.
02:09It's very good to eat the food.
02:11When we come here, we eat the food.
02:13We have been here for 40 years.
02:15What kind of Chinese food have you ever had?
02:19We have new shahudana, tiki, aloo chaat, frituali, and badam milk.
02:25There is also a food.
02:27There is also a food.
02:32Shahudana, shamak chawal.
02:36There is also a food.
02:39There is also a food.
02:42Shahi paneer, frituali.
02:46If you look at the food and the food is over there, then you will have the food in the kitchen.
02:54And the food is made for the food.
02:56It is important to eat the food.
02:59It is also food.
03:00It is also food.
03:01It's the food.
03:02It's a food Beta dark area.
03:03It is often food.
03:05It is also food that you can come from mine.
03:07Yeah, no, no, no, no, no, no, no, no, no, no, no, O, no, no, no, no, no, no, no, no, no, no, no.
03:20Yeah, yeah.
03:23Yeah.
03:25Yeah.
03:27Sure.
03:28The other one is, that girl.
03:35foreign
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