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पुण्यात पहिलं कोरियन कॅफे कसं सुरू झालं? संभाजीनगरची मयुरी आणि कोरियाचा देगूक बे यांची 'प्यारवाली लव्हस्टोरी'!
ETVBHARAT
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1 week ago
पुण्यात सध्या एका कोरियन कॅफेची प्रचंड चर्चा आहे. छत्रपती संभाजीनगरची मयुरी आणि कोरियाच्या देगूक बे यांनी हे कॅफे सुरू केलं आहे.
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00:00
Thank you for joining us.
02:50
At least one or two cups away.
02:51
at least one or two cups a day continuously almost 20 years,
02:54
15 years.
02:56
So I'm so happy with it because of that.
02:59
And also I used to study so I used to be alone and there is no chance to meet many
03:08
people but after opening this cafe this is возьmuburtyink.
03:13
I met so many good peoples.
03:16
So through that experience, actually, I realized, I think I have found some new aspect of India.
03:28
So that is a wonderful experience for me.
03:32
I have studied Buddhism for a long time, and also I have my Master.
03:39
We planned some project to translate the Buddhist canon into Korea.
03:45
So because of that reason, I came here for learning Sanskrit, especially the Buddhist hybrid Sanskrit.
04:01
But it happens after getting married with her and my wife, whose name is Mayudi.
04:12
My husband is Korean.
04:17
So in Laguna, I opened a cafe for opening a cafe.
04:22
So my husband and my husband, I started a Korean cafe.
04:33
Actually, I drank coffee at home.
04:36
And even in Korea, I had a lot of coffee and desserts.
04:41
So that experience, I started a cafe.
04:48
I actually had a language learning app.
04:53
I was learning Korean, and I was learning Hindi, Marathi, and languages.
04:58
And I started talking about it.
05:00
And that's how I started talking about it.
05:02
So that's how I started talking about it.
05:04
I was in thesmiths of the doctor's office.
05:06
I was in the field of the doctor.
05:07
I was in the field of the doctor and the doctor.
05:10
I was working here last year for the coworker.
05:11
And I was working on my daughter.
05:12
And I was working on my family.
05:13
I trained in the doctor.
05:14
And I observed that the doctor, I had a lot of tech.
05:15
But I had a great job in the doctor.
05:16
So I joined the doctor.
05:17
And I am doing this work in the hospital.
05:18
I have already been in MBBS MD, so MD Pharmacology, I have been working for 7 years in MD Pharmacology.
05:33
I have learned Korean language that I have learned that I have learned that I have learned that my language must be in India.
05:47
And so, I started to learn more about my two days.
05:51
So, my job is still working on my job.
05:58
And I don't have to stop working on this job.
06:00
But last year, when I started the cafe,
06:02
I changed my aim a little bit.
06:07
And I started to divert the cafe in this cafe.
06:13
Actually, in the beginning, there is no difference between Korean and Korean.
06:21
There are a lot of similarities between them.
06:25
And I started to learn more about Korean and Korean.
06:33
This is a lot of fun.
06:36
So, I think it's a bit of a taste of Korean.
06:43
I think it's a lot of fun.
06:45
So, I'm very happy to enjoy this.
06:49
Mostly, I have Korean coffee.
06:53
I have prepared my signature coffee for that.
06:57
In Korea, I mean, black coffee is famous.
07:01
And the other one is, coffee with cream is famous.
07:05
So, these are the two main coffees.
07:08
And we have a signature coffee with cream.
07:12
So, these are the two main coffees.
07:15
And there are coffees and tea and desserts.
07:22
In the desserts, there are Finanxi and Madeleine.
07:25
In Korea, there are a lot of famous desserts.
07:28
There are a lot of famous desserts in Korea.
07:30
So, there are three of them introduced.
07:33
And we have a salted butter roll.
07:36
We have Korean coffee.
07:38
So, that is a very unique thing.
07:40
I think there are no other people in India.
07:44
So, that's what we have introduced.
07:47
Many shops, there are many kinds of tourists to make this coffee.
07:50
We have a lot of the supermarket.
07:51
So, when people take a look at the coffee,
07:52
we have a lot of food.
07:54
So, when customers get a lot of food,
07:56
we have some coffee, not coffee, and they have some coffee in India.
08:02
So, you have some recommendation and have some customers to make this coffee.
08:08
and I think that the coffee is not available for me, I think it's all about it.
08:14
So, it's almost 99% of the people that the coffee has been available for me,
08:21
and it's a positive response to me.
08:25
I think that if the coffee is available for me, I think it's all about it.
08:29
Do you have any questions?
08:33
Do you have any questions?
08:36
I don't know, I'm not a little bit. I'm actually a Hindi teacher, I'm not a LTS teacher.
08:44
But I don't have to say anything about that practice.
08:49
And in Marathi, I'm not a little bit. I'm not a little bit.
08:54
I'm not a lot of people. I'm not a little bit.
08:58
So far, I'm not a little bit. I'm not a little bit.
09:06
So anyway, I'm not a little bit.
09:10
I decided to try it.
09:14
And I'm excited about the Korean cafe.
09:18
I'm not really excited.
09:22
K-Dramas, K-Pop, etc.
09:25
I have a lot of culture and culture.
09:29
And I think that the DJs in the series
09:32
are in the series.
09:33
They try to play with authentic Korean style.
09:36
I have visited here.
09:39
And they have a lot of signature coffee.
09:42
I have a lot of fun.
09:45
And it's a great experience.
09:48
It's English, right?
09:50
It's English, right?
09:52
We can experience it in a country.
09:54
South Indian, North Indian.
09:57
There are famous dishes in Maharashtra.
10:00
And internationally,
10:02
there are famous Italian dishes.
10:06
But there are Korean, Japanese, etc.
10:09
You know, friends, family, etc.
10:12
I spent a lot of time spending a little time.
10:16
I spent a lot of time spending a little time.
10:20
I have a lot of coffee.
10:24
I have a lot of coffee.
10:26
I have a lot of coffee at the cafe.
10:28
And I personally have a lot of coffee.
10:30
I have a lot of coffee.
10:32
I have a lot of coffee.
10:34
How are you?
10:36
It's so friendly when the owner comes.
10:40
I bought a big bucket.
10:42
I still have a lot of customers.
10:44
I don't know if they come to the hotel.
10:46
I still have a lot of coffee.
10:48
But I don't know if the owner comes to the hotel.
10:50
I'm sure it's important.
10:52
The Korean culture and the Korean culture.
10:54
The Korean Maharashtra.
10:56
And there are no details.
10:58
I also have a love story.
11:00
But I definitely have a lot of people.
11:02
Thank you, Lindsay.
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