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Homemade Chocolate Ice Cream in 5 Minutes | Easy Dessert Recipe | Rich & Creamy Chocolate Ice Cream
Mariam Farooq
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3 months ago
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Transcript
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00:00
As-salamu alaykum YouTube family
00:05
How are you guys?
00:07
I hope you will see
00:10
I'm making a chocolate ice cream
00:15
First of all, I have a whipping cream
00:21
This is a direct video
00:25
This is a small video
00:27
You will enjoy it
00:29
I have a whipping cream
00:31
I started starting to beat it
00:34
This is a beat
00:36
This is a beat
00:37
This is a beat
00:38
This is a consistency
00:40
This is a bit better
00:42
But when we make it so much
00:44
This is a box
00:46
or a bowl
00:48
This will not be able to beat it
00:50
This will not be so good
00:52
This is a step
00:54
This is a step
00:56
This will not be able to beat it
00:59
This will not be able to beat it
01:01
This will not be able to beat it
01:03
Mostly, the ice cream has been made
01:06
This is a way to make it
01:07
whipping cream
01:08
So, I am making it chocolate ice cream
01:11
This will not be able to beat it
01:13
This will not be able to beat it
01:16
I'll be able to beat it
01:18
If this is good, I will tell you what it will be.
01:24
If you want to tell me what it will be,
01:29
I will tell you in the comments.
01:32
And who will tell me what it will be.
01:35
I will tell you what it will be.
01:38
I will wait for you in the comments.
01:42
If you have subscribed to the channel,
01:46
subscribe to the channel and like the video.
01:50
Don't forget your comments.
01:52
Thank you so much, my family.
01:55
My whipping cream was more than a long clip.
01:59
So I will tell you the process.
02:04
I will tell you what it will be.
02:07
As long as you can do it,
02:09
I will tell you how it will be.
02:14
I will tell you how it will be.
02:17
If you have that, I will tell you how it will be and I will look forward to it.
02:24
The item is not good.
02:26
You can check close the screen.
02:28
I will tell you how it will be.
02:30
It is great for the video.
02:32
I also use a cream for whipping whip cream.
02:34
You can buy any brand.
02:36
Because the taste is really nice.
02:38
The best way to whip whip is the best.
02:40
And you can use it for cake frosting.
02:42
And also for ice cream.
02:44
When it is good, it will be a great way.
02:48
It will be a great way.
02:50
The consistency will be a triple.
02:52
After that,
02:56
after that, if you want to use the bowl, you will not be able to use your cream cream.
03:02
Now I have made a chocolate custard here.
03:05
I have made a chocolate cake with chocolate and vanilla custard.
03:13
I have made a half kg milk in half.
03:17
In this one, I am running a egg-beater.
03:20
So, if you have any lumps in it, it will be gone.
03:25
If you don't have lumps, don't put it in a bit.
03:30
Now I will add a whole mixture of whipped cream.
03:36
Now I will add a good amount of whipped cream.
03:41
I used to add a half kg of whipped cream.
03:46
I used to add a custard in half kg of milk.
03:50
the consistency is the best
03:52
you can do it
03:54
custard
03:56
almost 2 cups
03:58
chocolate
04:00
you can light the dark
04:02
if you want more or less
04:04
it is your best
04:06
look at this
04:08
how much texture
04:10
was the texture
04:12
only one mistake
04:14
I put chocolate
04:16
I put all of it
04:18
I put all of it
04:20
but you can do it
04:22
I put all of it
04:24
chocolate chip
04:26
I put all of it
04:28
I put all of it
04:30
I put all of it
04:32
so that no lumps
04:34
it is not
04:36
custard
04:38
or whipped cream
04:40
mix it
04:42
it is good
04:44
when it is good
04:46
then you can add
04:48
one time
04:50
then you can add it
04:52
and you can add it
04:54
so that
04:56
the cream
04:58
will also be set
05:00
wet
05:16
I have to fold it
05:18
with chocolate chip
05:20
okay
05:22
so you have to do it
05:24
with spatula
05:26
fold it
05:28
okay
05:30
that
05:32
it will not
05:34
not
05:36
let's see
05:38
the consistency
05:40
here
05:42
it is
05:43
so
05:44
you will have to
05:46
take it
05:47
so
05:48
when it is freezing
05:49
the cream
05:50
cream
05:50
I have tried this
05:52
very much
05:54
so
05:55
I will put a plastic bowl or container in it.
05:59
I will press this one-two times.
06:05
I will press it like this.
06:10
I will put some crumbs for garnish.
06:17
I will refill the ice cream.
06:22
And let's see how much fun it is
06:25
Now you have to keep it for 8-10 hours
06:29
Freezer in the freezer
06:29
I have to keep it full of hours
06:33
And see, next day's result
06:35
It was a very fun result
06:37
Seriously
06:38
You can see it
06:40
Now you have to subscribe to the channel
06:43
You can subscribe to the channel
06:45
And see, it was a good freeze
06:50
Taste-wise, I didn't have a scoop
06:55
I had to remove the scoop
06:57
Then I had to remove the scoop
06:59
Mashallah, it was very tasty
07:00
You can try it
07:03
It's very easy to make it at home
07:05
And please tell me the comments
07:07
You can tell me how to make it
07:09
Thank you so much
07:11
You can keep it
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