00:00my husband told me that I have to eat with my husband
00:13but I don't eat oily because I have a health issue
00:19so I thought that I will make it with my husband
00:23but it is healthy way
00:25because it is air fryer
00:27we can make it without oil
00:30and today I will share this recipe with you
00:34and crispiness I have heard about it
00:37without oil
00:38there are so many crispiness
00:40and the taste is super
00:42so here I have a little gobi
00:44and a little finger cut
00:46here I have some spices
00:48such as
00:50this sauce
00:51thisира leaves
00:53too
00:54a taste
00:55too
00:56that give us a poco
00:58and too
01:00ci powder
01:02hal
01:02what about the texture
01:04this highlight
01:05yes
01:07i put some oil
01:11Agora, we add some oil
01:12we will buy the没
01:15You can add a basin in your opinion because when we add a lot of water, we don't need to add a lot of water and a lot of water.
01:24We add a lot of basin and a lot of water and a lot of water that will be coating.
01:29When we add a lot of water, we add a lot of water and a lot of water.
01:38We add a lot of water and a lot of water and a lot of water and a lot of water and a lot of water.
01:55If you have time, you can keep it.
01:59But I didn't have time.
02:01So I opened a lot of water and I have a sheet here.
02:07But I don't like this.
02:09This is good for me.
02:11But with a lot of water and water, we don't have a lot of water.
02:15Here I have a lot of water and a lot of water.
02:19I have a lot of water.
02:23When we add air fry, it will be very good and it will be very good.
02:30We can add some paper.
02:33But when we add paper, we don't get it.
02:36After that, the air will not get good.
02:40Here I have the air fry option on.
02:43Preheat is closed.
02:45Here the cooking has started.
02:47Here is the light switch.
02:49We can see the cooking inside.
02:52I am very good at it.
02:55I have here products here.
02:57I will take all of these different accessories.
03:01So you must check out.
03:02So it is half time.
03:04I am saying that your food inside your food is going to shake.
03:08So here it didn't happen because it is not flat.
03:11It is not flat.
03:13The part of the kitchen has not gone.
03:15So I have a little after it.
03:19After we will keep it in a good way.
03:23But after we will open the second time after we will open the air fryers,
03:28we will not stick anywhere because it will be a good cook.
03:34We will start cooking again.
03:39Now this sound was heard from starting.
03:42This sound is very good and good.
03:48This is our air fry series.
03:52This is episode 3.
03:54Please try and enjoy.
03:56The aloo is also good.
03:58And the gobi is also good.
04:01We have enjoyed this oil-free cook.
04:04It is very tasty.
04:06Emily and Haridhani.
04:09Please enjoy the product.
04:12If you want to ask any other things,
04:16you can comment on it.
04:18I am going to show you a weight loss series.
04:22So you can subscribe to the channel.
04:24You will also get the recipes of weight loss.
04:26And the method I am going to use,
04:30you will also know.
04:32Actually, there is a trial that I want to do.
04:34I am going to do.
04:36And my viewers also want to do weight loss.
04:38And I believe that I am going to show you a little magic.
04:42So we will take this challenge.
04:44We will take this challenge.
04:46And we will take weight loss.
04:48You don't need to exercise.
04:50You don't need to exercise.
04:52You don't need to do gym.
04:54And I heard that people will reduce the levels of weight loss.
05:00So why are we still doing this?
05:02Let's try this.
05:03Subscribe this channel.
05:04Please like this video.
05:06Please like this video.
05:07I will be sure you will see it.
05:08And I will see you again.
05:09Until next time.
05:11Good bye.
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