00:00Let make the taste delicate and sweet. First, break 6 eggs into a bowl, spread in one direction.
00:07Add 300 grams of flour, stir into yogurt. Then add 70 grams of milk, stir quickly until white
00:14cream forms. Add a spoonful of cooking oil mix evenly. Brush oil inside the rice cooker this
00:20makes the molding easier. Pour in the prepared batter. Shake it a few times, close the lid and
00:26press the cooking button. The cake made this way is very delicious. It's really easier than boiling
00:32water. The taste is delicate, sweet and soft.
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