Skip to playerSkip to main content
Falooda is a rich and refreshing layered dessert drink made with chilled milk, rose syrup, sweet basil seeds (sabja), falooda sev (thin vermicelli), and topped with ice cream or kulfi. It’s a perfect summer treat that is both cooling and delicious, combining creamy, fruity, and nutty flavors in every sip.#Falooda #FaloodaRecipe #SummerDrinks #RefreshingDrinks #IndianDessert #PakistaniDessert #SweetTreat #RoseFalooda #DessertLover #HomemadeFalooda #SummerCooler #IceCreamFalooda #DrinkRecipe #MilkshakeRecipe #FoodieFavorites #SweetRecipes #TraditionalDessert #FaloodaTime #CoolingDrink #EasyDessert
Transcript
00:00I'm sharing a special recipe with this special recipe,
00:03this is a good food.
00:04We will make this food with this food,
00:07which you can make in the middle of the house.
00:10We will put 1 liter of water in high flame,
00:14and heat it in high flame.
00:16We will put it in a cup of fresh cream,
00:21or you can add the food in the house.
00:24We will put it in the fridge.
00:28The milk will open well in the water and then we will medium the flame.
00:32We will make the milk for 10-15 minutes so that the milk will be good in the water.
00:38We will add the powder in half of the cup.
00:42The milk will get more of the powder from the powder.
00:45The milk will be removed from the side.
00:47We will remove it from the spatula and add it to the inside.
00:51We will make the milk for the milk.
00:54Now we have 4 slices of bread.
00:56We will put it in small small pieces.
00:58We will add it in the grinding jar.
01:00We will add 1.5 cup of milk.
01:031 liter of milk is different in the pan.
01:05This 1.5 cup of milk is different in the pan.
01:07We need to add the milk with the milk.
01:10The milk and the milk will be ready.
01:13The milk will also be good.
01:16We will add the milk to the milk.
01:18When we add the milk to the milk, we will use the milk.
01:23Prime it with the milk helps the milk to the milk.
01:26This equals 1.5 principle.
01:27This is the milk Telling который will be made to make a milk.
01:29We will put this oil around.
01:29This FREEDER投 WooCom
01:44It will be added back to the milk for 6 seconds.
01:46We will mix it well, then we will mix it well.
01:50We have to add chini to this, so we will caramelize it first.
01:55I have to add a cup of chini.
01:57We will add chini in the pan and we have to mix it in medium flame.
02:02When the chini melts, it will change its color.
02:06It will caramelize it and it will become a little brown color.
02:10When the chini is dry and it will become a little brown color,
02:14we will mix it well.
02:19This caramelize chini will be added in the water.
02:22We will add it in the water and mix it well.
02:27When the chini is dry, when the chini is dry,
02:30we will add the color color.
02:32We will add the chini as well as the chini.
02:35The chini is dry and the chini is dry.
02:39The chini is dry and the chini is dry.
02:42We will add the chini in the fridge.
02:46We will leave it in the fridge.
02:48We will leave it in the fridge.
02:49We will leave it in the fridge.
02:51We will let it out of the room temperature.
02:53It has been very muddy.
02:54We will add it in the grinding jar.
02:57We will burn it in the plastic bag or in aluminum tin.
03:02I will add a clean wrap sheet in the first place
03:07This will be very easy to add ice cream
03:11We will add the whole mixture here
03:14I am adding a little bit on top of it
03:17I will add a little bit on top of it
03:20And we will keep it in freezer for 12 hours
03:23Now, we will add 1 cup of water
03:271 cup of corn flour
03:30We will mix it in the first place
03:33We will mix it in the water
03:36After that, we will add the flame on
03:37And we will add the corn flour to medium flame
03:40We will add the corn flour
03:42Like the corn flour will be mixed with a good white
03:46The mixture is a good white color
03:49We will add it in 2-3 minutes
03:52You will see that it will be transparent
03:55We will close the flame
03:57And we will add this in the piping bag
04:00So, we will add the piping bag here
04:03I will add the warm mixture to this
04:05I will add the warm mixture
04:06I have taken the water
04:07I have taken the water
04:08You will add the water
04:09Or you will add ice cubes to it
04:11So, they will be dry
04:12Here we will add a cut
04:14After that, we will add the flour
04:16We do add the almond flour
04:19And then, we will add the flour
04:29And then, we will add the flour which is mauance
04:31Let the flour will remove the flour
04:33Then we will is cut in the flour
04:35After that, we will finish the flour
04:37this video is made up of 50 and 50 to 50 percent of this video.
04:41After this video we are used for pre-reduing fake-reduingус,
04:44I will go with fratka and then click on the paste.
04:46Then we are going to put inside the paste to be free,
04:50after this video, we are going to add fratka and then
04:54put the paste to the paste and paste.
04:56So we will go with this paste and paste.
05:00This is the paste to bring.
05:02This is the paste paste we used in the house.
05:05Make it ready.
05:06Please make it for your friends or for your friends.
05:10We will eat all of you.
Comments

Recommended