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  • 3 months ago
"ലാഭം മാത്രമല്ല ഭക്ഷണം കഴിക്കുന്നവരുടെ സംതൃപ്‌തിയാണ് പ്രധാനം" എന്നാണ് ഹോട്ടലുടമ ഒ.കെ അജിത് പറയുന്നത്.

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Transcript
00:00There are a lot of people who are living in this world.
00:07They are very happy.
00:12There are a lot of people who are living in this world.
00:18They are living in this world.
00:23I am feeling that you are feeling so loud.
00:27This is the way I can move.
00:31I am feeling so loud.
00:34I have to give my encouragement to each other.
00:37I love how you are feeling.
00:42My name is a Coup.
00:45I'm feeling so loud and I'm feeling so loud.
00:51long
01:05put
01:14the
01:20In the early days, the name of the Kisan Hotel is a very famous name in the beginning of the year.
01:25The Vagita is ready to go to the next couple of the old days, and it is not a very place to go to the next couple.
01:34The Vagita is ready to go to the next couple of the Wagita.
01:39It is a great place to go.
01:41After the meeting, the hotel was called a new Kaysan hotel.
01:51It was also a great hotel.
01:56I had a friend.
01:58I had a wife.
02:01I was a friend.
02:02I was a staff.
02:03I was a staff.
02:04I was a staff.
02:05I was a staff.
02:06I was a staff.
02:07I was a staff.
02:09We do not require the equipment to install our equipment.
02:15We use the equipment to install the equipment.
02:19At the airport, we're going to install our equipment.
02:24This is ETV.
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