തേങ്ങയരച്ച നല്ല നാടൻ മീൻകറി, ഒപ്പം മൊരിച്ച് വറുത്തൊരു മീൻ; ദേശം കടന്ന് 'ന്യൂ കിസാന്‍റെ' രുചിപ്പെരുമ

ETVBHARAT

"ലാഭം മാത്രമല്ല ഭക്ഷണം കഴിക്കുന്നവരുടെ സംതൃപ്‌തിയാണ് പ്രധാനം" എന്നാണ് ഹോട്ടലുടമ വത്സൻ പറയുന്നത്.

Transcript

00:00When I was a young woman, I would like to say,

00:06I was a young woman who was a young man.

00:08He hated her.

00:10His name was a young man.

00:13The young woman was a young man who was a young man.

00:16So, I was born and a young man.

00:20This is my home.

00:23This is my family.

00:26I had a family.

00:28I am proud of this much.

00:46This concept of Latin America is very memorable.

00:50I am very happy.

00:53I am very happy.

00:57I am happy because I am very happy.

01:01I am happy.

01:02The first time I was here.

01:04I am happy.

01:06I am happy.

01:08I am happy everyone.

01:10The popular dish of coloas, thaw, ayakura, chicken fry, beef,

01:15isWe are always brings it here.

01:18Athtaryship.

01:20Kisan Hotel is the name of Kisan Hotel.

01:24Vaigita is ready for 3 days.

01:26In the 20th place, everyone is ready to go.

01:32Vaigita is ready to go.

01:36It is ready to go.

01:39The new Kisan Hotel is the new Kisan Hotel.

01:47This is a small hotel.

01:50They are slowly alive.

01:53I think that's when Ivoish,

01:55where they have a house.

01:56My wife can't fill the house.

01:58My wife is now.

01:59The first day when Ivoish.

02:01I have a class at 84 hours.

02:03I have to get to go.

02:06The city is now walking,

02:09I have to get to go.

02:11My house is also calling.

02:13I have a house house.

02:15There are many customers.

02:16At the airport,

02:17they are full-cifully barmed.

02:19customers. ETV Bharat, Karnoor

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