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Good morning Coffee Lovers ☕❤️
Happy Tuesday everybody 🙌

Over a week ago I posted a Frappe recipe and a few of you asked me to try it with the milk, so I thought I'd share the result here and it definitely worth a try 🤤

The recipe itself remains the same as what I've posted before to make a Frappe:

Recipe:
1. Add two tablespoons of instant coffee into the mason jars
2. Add sugar (I added one tablespoon but it is optional)
3. Add cold water (I did about 60ml)
4. Close the lid really well (trust me because I thought I did and I spilled some 😂)
5. Shake it till you lose it
6. Now, in another cup add ice
7. Add the mixture
8. Top off with cold water
9. Add Milk and see the magic ✨
10. Enjoy ❤️

Follow @aldallal.ali if you liked this video.

Share and save.

#espresso #baristadaily #specialtycoffee #coffeetime #coffeeshop #coffeeaddict #coffeelover #coffeeholic #coffeehouse #coffee_inst #coffeeshop #coffee #coffeelife #coffeebreak #coffeeprops #dalgona #dalgonacoffee #coffegreekfrappe #frappe #icedcoffeeGood morning Coffee Lovers ☕❤️
Happy Tuesday everybody 🙌

Over a week ago I posted a Frappe recipe and a few of you asked me to try it with the milk, so I thought I'd share the result here and it definitely worth a try 🤤

The recipe itself remains the same as what I've posted before to make a Frappe:

Recipe:
1. Add two tablespoons of instant coffee into the mason jars
2. Add sugar (I added one tablespoon but it is optional)
3. Add cold water (I did about 60ml)
4. Close the lid really well (trust me because I thought I did and I spilled some 😂)
5. Shake it till you lose it
6. Now, in another cup add ice
7. Add the mixture
8. Top off with cold water
9. Add Milk and see the magic ✨
10. Enjoy ❤️

Follow @aldallal.ali if you liked this video.

Share and save.

#espresso #baristadaily #specialtycoffee #coffeetime #coffeeshop #coffeeaddict #coffeelover #coffeeholic #coffeehouse #coffee_inst #coffeeshop #coffee #coffeelife #coffeebreak #coffeeprops #dalgona #dalgonacoffee #coffegreekfrappe #frappe #icedcoffee

Category

😹
Fun
Transcript
00:00The food was not aی
00:02hâng
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