Dr. David Harmon, a seasoned neurologist, shares powerful real-life experiences and medical insights about how egg preparation habits after age 60 can significantly impact brain health. Discover the surprising connection between dietary fats, cholesterol, and stroke risk in older adults. This informative and respectful story is a must-watch for anyone who cares about senior health and longevity.
In this video, we explore how small changes to your breakfast routine can make a huge difference in preventing blood clots and maintaining cognitive wellness. Backed by years of medical practice and real patient stories, this video encourages awareness—not fear.
Chapters include:
Real patient stories
How egg preparation affects stroke risk
Safer alternatives for seniors
The science behind the advice
A message of prevention and hope
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