ગુણોનો ખજાનો કાળા જાંબુ: જૂનાગઢની આયુર્વેદિક યુનિ.ના અધ્યાપક પાસેથી જાણો જાંબુના સેવનના ફાયદાઓ

ETVBHARAT

આ સિઝનમાં કાળા જાંબુ આરોગવાથી શરીર એકદમ તંદુરસ્ત રહે છે પરંતુ બીમારીના કિસ્સામાં વૈદની સલાહથી કરવું જોઈએ સેવન. જુઓ જાંબુના કેવા છે ફાયદા.

Transcript

00:00Sir, you have a very good question from the perspective of the ETV.

00:04This will be a very good question.

00:07I would like to tell you about some of the Ayurveda.

00:11Jambu, which is our member of the Ayurveda in Ayurveda,

00:15which is a Latin name in Ayurveda,

00:18which is our member of the Ayurveda.

00:21This means that it is a general.

00:24It is called Jambu in Ayurveda.

00:27In Ayurveda, there are two types of people.

00:29They are very small.

00:31They are very small.

00:33They are very small.

00:35We are very small in Ayurveda.

00:37As you can see it,

00:39it is very small.

00:41We have to talk about it in Ayurveda.

00:43In Ayurveda,

00:44and in it,

00:45there are many injuries.

00:47There are also some injuries.

00:49We have to talk about it,

00:51and we have to talk about it.

00:53If you look at Ayurveda,

00:55it is a small concept that

00:57It is a lot of use in diabetes, but the concept is that if we eat jambu's leaves, then it is used in diabetes.

01:04People take jambu's leaves, but the pulp is called in Ayurveda that it is going to be used in other forms.

01:13So if someone has diabetes, they don't have to use the pulp of the pulp.

01:17They have to use the pulp of the pulp of the pulp, and they have to use the pulp of the pulp.

01:22Also, the pulp of the pulp of the pulp, which is called the pulp of the pulp, which is also a useful part.

01:32There is a pliha disease, a spleenomegalis, which is called the pulp of the pulp of the pulp.

01:39So if you have a pulp of the pulp, then you can use the pulp of the pulp of the pulp.

01:48Now you can also see that there are many diseases in it as well.

01:52Like when you have eyes, it can be used in eye disease, in the eye disease, it can be used in the pulp,

01:59or the pulp of the pulp, or the pulp of the pulp, the pulp of the pulp, the pulp of the pulp, in the pulp,

02:05the powder of the bark, it will be dusting for blood and rotting, why can't you do it?

02:10But so many of these practices, whenever we have to save it,

02:15because it can be seen, there is no damage behind it,

02:18then you can't save it with blood,

02:21because you have to raise it,

02:23so whenever you have to eat it,

02:25then you can save it after eating it.

02:27If you are doing this,

02:29then you have to save it,

02:31if you have to save it,

02:33if you have to save it,

02:35or spicy foods,

02:37you need to save it.

02:39When you have to save it,

02:41then you can save it,

02:43and you can save it.

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