00:00Look up, look down, look all around. Up in the air or on the ground. Come for a walk, come for a ride. There's so much to see, so come outside.
00:26I'm usually eaten at breakfast. I'm fruity and taste very sweet. I like to be spread on slices of bread. And then I'm delicious to eat. What am I? I'm marmalade.
00:47Hello, me dears. Pippin isn't very well.
00:58She's got an upset tummy. It all started yesterday.
01:06We'd gone for a walk. It was a lovely day. But then Pippin found some food someone had thrown on the ground.
01:17Pippin, no! Too late. She'd swallowed it.
01:28Goodness knows how long it had been there, but it must have gone bad because it made her sick.
01:35That's why I keep a lot of my food in the fridge. That way it stays cool and fresh.
01:45Come and say hello to Pippin. I'm sure she'd be pleased to see you.
01:50Pippin. Look who's here. Never mind, Pippin. You'll soon be feeling better.
02:11Miss Polly had a dolly who was sick, sick, sick. So she phoned for the doctor to come quick, quick, quick.
02:21The doctor came with her bag and her hat. And she knocked on the door with a rat-a-tat-tat.
02:30Come on. We'll leave her to sleep.
02:42Poor Pippin. Ate some bad food.
02:47I don't need to keep my marmalade in the fridge. It won't go bad, as long as I keep the lid on tightly.
02:57People have been making marmalade for hundreds and hundreds of years.
03:08Before there were fridges, it was a way of keeping fruit, like oranges, nice and fresh.
03:18We'll go and find out all about it.
03:21We're just going out, Pippin. Do you feel like coming?
03:31No.
03:35She'll be all right. We shan't be long.
03:38We don't be long.
03:39We're long.
03:40We'll be long.
03:41We'll be long.
03:42We'll be long.
03:43We'll be long.
04:13That means we shall fly across the sea.
04:29We're nearly there now.
04:37Look, that's where we're going.
04:40To an orange grove.
04:56The marmalade is often made from oranges, and this is where they grow, on the orange trees.
05:08Good morning, sir.
05:10Good morning.
05:11How are you?
05:13Very well, thank you.
05:15How are you?
05:16Very well, thank you.
05:18I was speaking Spanish then.
05:22I said,
05:23Good morning.
05:24How are you?
05:25And he said,
05:27Good morning.
05:28I'm very well, thank you.
05:29How are you?
05:30How are you?
05:37Oranges need plenty of warm sunshine to grow.
05:44It's too cold for them in our country.
05:47But the weather here in Spain is just what they like.
05:51They're ripe and juicy now, and ready to be picked.
05:57Good morning.
05:58And it's gone.
06:00Good morning.
06:42Gracias.
06:44These oranges are going all the way to England,
06:47where they'll be used to make marmalade.
06:51We'll go and see how they do it.
06:53Gracias.
06:54De nada. Adiós.
06:56Adiós.
06:56Marmalade made from ripe oranges
07:04Growing in sunshine where skies are so blue
07:08Marmalade, sweet juicy marmalade
07:12When they make marmalade
07:14What do they do?
07:16This is the factory where they make the marmalade
07:21Here are the oranges
07:24All the way from Spain
07:26First of all, they have a wash
07:31Then the oranges are checked
07:41to make sure they're all good
07:43This one's green
07:48So it won't be used for marmalade
07:51All the good oranges
07:55are cooked in a big tank
07:57They cook for about three hours
08:00Cooking makes the skin
08:04called peel
08:05go all squashy
08:07The pulp
08:10The pulp, the soft part inside
08:12is scooped out
08:14Then the peel
08:16is cut up into small pieces
08:18You know when you eat an orange
08:22you often find hard pips in it
08:24like these
08:26Well
08:28This machine
08:30takes them out
08:32In it goes
08:34There's the pulp
08:38And here are the pips
08:42The orange pulp
08:45and the peel
08:46are mixed together again
08:48And off they go
08:51up to the boiler
08:52The
09:03The
09:05the
09:06the
09:07the
09:10the
09:10the
09:14the
