00:00This recipe is made into the hair and the hair of the hair
00:02and you have to eat the hair and eat it
00:06It's so tasty
00:07It's so tasty
00:09This recipe is made of the taste
00:11It's all over there
00:16It's 4-5 a.m.m.
00:19and it's 1-5.m.m.
00:20and it's 1-1.m.m.
00:21and it's 1.m.m.
00:24and it's a paste
00:24It's 1-2.m.m.
00:27sarsos ka til, usmeh jjeeer ka pita ga poutne ka, aisa tukra tukra piaj daalne ka,
00:31or ače se isko bune ne ka, pir ismeh tukra tukra tamater, pir thoda haldi ka powder,
00:36dhaniya ka powder, or thoda sa jheera ka powder,
00:38or pir ye leesun ka paste daalke, isko ače se tab tuk bune ne ka,
00:42jab tuk iska tele alag nai ho ta, thikai, pir ismeh jyada nai,
00:45kali gravy ke liye, ek, čota ya, aadha cup jaysa paani daalne ka,
00:48pir ismeh panir, aisa tukra tukra, aisa tukra garam masala daalne ka,
00:51or bhot saara dhaniya pake ke maarne ka, pir isko ače se mix karte karte 2 minit pakaanne ka,
00:56or dhakkan laga ke, pir isko 2 minit low pilem pe pakaanne ka,
00:58are you ready?
