Sweet & Chill Amazing Popsicle & Ice Cream Making!

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Transcript

00:00David

00:04Check out that bread

00:08with the results

00:17This is an ability to fill with soy料

00:24That's all I've noticed

00:25You can be here

00:28I'm going to make it easy to make.

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02:31Now the shape of the pan will be added to the pan.

02:38We will now be able to smoke an open book from the world.

02:44We have a few hours and we have a few hours.

02:50We have an argument to see which we are going to be able to separate from the world.

02:57We are going to open the family and go to the first person.

03:02This is our first time.

03:06된장찌개

03:36It's time to make sure you make sure you make it cool.

03:43It's time to make sure you have to make sure you make it cool.

03:49But you can use this for a long time.

03:53It's time to make sure you make your way to make it cool.

03:59If you're interested in the first time you'll make it cool.

04:04I'm going to put it in the pan.

04:34.

05:04vegetable oil

05:08chicken

05:11pepper

05:16salt

05:20salt

05:27salt

05:30hot

05:31green

05:34.

06:04The first one is served in the sake of the family.

06:07We need to prepare a little bit of the family.

06:10We are going to prepare a couple of meals.

06:12Let's make a meal with a meal.

06:15If you are going to prepare a meal with some of the meals of the family,

06:19you can have a meal with some of the meals.

06:23The meal with a meal with a meal is a meal with a meal.

06:28I will take the meal with a meal.

06:32I'm going to make it easy.

07:02and now that you have the base on only 5 to 3 inches long,

07:10the look of panilla

07:27and this周pex

07:32I'm going to put it in the pan.

08:02I'm going to put it in the pan.

09:02I'll cut it off.

09:07This is a phy food grocery store.

09:25I don't know how to eat a phy.

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19:53butter

20:53The

20:57is

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24:28I don't know.

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26:37We'll see you next time.

27:07we are going to start cooking

27:37We're going to try how to king he got to play.

28:07...

28:11...

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28:35The

28:38is

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29:34Scented

30:04Lamp

30:34Sss

30:38Sss

30:42Sss

30:46Sss

30:50Ssh

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30:54Sss

31:01Sss

31:02I'm going to put it in a little bit.

31:32Let's do it.

32:02The

32:06is

32:10the

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32:18the

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32:22the

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32:28is

32:30I don't know.

33:00I'm going to try the top pass.

33:30So

34:00Oh

34:04the

34:10dog

34:14I

34:19will

34:22look

34:25I

34:27said

34:29it's så

34:31I

34:32I

34:34This one is a big one

34:38This one is a big one

34:41This one is a big one

34:45This one is a big one

34:47Yeah

34:49So we need to take care of it

34:51Because when we go back, we need to take care of it

34:57I don't have to take care of it

35:01Oh, this one is it in the middle of the road

35:05We need to take care of it

35:14We need to take care of it

35:17We need to take care of it

35:20If you take care of it

35:24It's the same thing

35:26I'm going to put it in a little bit.

35:28Yes.

35:29I'm going to put it in a little bit.

35:30It's called the Aabaz.

35:32It's not a big deal, but it's not a big deal, so it's not a big deal.

36:02еж 27 00h03 00h03 10

36:04It's good, but I can make it.

36:07It's good.

36:12The green one is more than $30,000.

36:13It's good.

36:14Every one is more than a few Hahaha.

36:16If you look at that firm, you will look good at it.

36:21I'm tough.

36:24I'm up with some covered.

36:27I'm going to put it in a little bit.

36:57I don't know how to do it.

37:27and then most of the vegetables of the vegetables,

37:30then after the vegetables.

37:35and then the vegetables.

37:38and then the vegetables.

37:44and the vegetables are delicious and delicious.

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43:04The

43:08chicken

43:12is

43:16a

43:20chicken

43:22is

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43:26chicken

43:28is

43:30a

43:32Okay.

44:02I don't know.

44:32So,

45:02I'm going to make it easy to make.

45:32and then we will cook a few hours.

45:38Now we may need to cook a little bit more.

45:44We'll cook a few more minutes for the next time.

45:49We're going to cook a few more minutes.

45:54We're going to cook a few minutes.

46:27I'm going to put it in the pan.

46:57I like the

46:58pork

46:59chicken

47:07beef

47:12pork

47:14pork

47:15pork

47:16pork

47:17pork

47:19black

47:20pork

47:21pork

47:22pork

47:23pork

47:24pork

47:25pork

47:26I don't know.

47:56I mean, there we go.

48:26.

49:26.

49:56We'll see you next time.

50:26We'll see you next time.

50:56See you next time.

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