00:00…
00:30I'm going to add a little bit of salt and pepper to the meat and mix it all together.
00:50I'm going to add a little bit of olive oil to the meat and mix it all together.
00:59I'm going to add a little bit of olive oil to the meat and mix it all together.
01:09Add a little bit of salt and pepper to the meat and mix it all together.
01:20Put 200 g of canned tuna in a pot and stir-fry it.
01:28All done!
01:58I don't know if you can see it, but I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:03I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:08I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:13I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:18I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:23I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:28I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:33I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:38I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:43I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:48I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:53I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
02:58I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
03:03I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
03:08I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
03:13I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
03:16I'm going to add a little bit of water to the egg whites to make it a little bit thicker.
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