00:00Compared to the used-up relief goods whenever there's a shortage of canned goods,
00:14emergency food is more nutritious than a group of women from Baguio.
00:20It's made with the right ingredients so it won't go to waste.
00:24Come on, let's change the game and try the Nutribar.
00:31In times of emergency,
00:37an emergency food is an answer for a group of women in Baguio City.
00:45Pocket-sized.
00:47It can last up to 3 months.
00:50And it has homegrown local ingredients.
00:52That's the Emergency Nutrient Bar or Nutribar.
00:56Made with surplus saba and monggo,
00:59it's one of the main products in the City of Pines.
01:02Nutribar is made in less than an hour.
01:05Watch and learn how it's made.
01:11Ayaw is one of the main ingredients.
01:13It means that it won't go to waste.
01:17What if we try to make monggo and banana?
01:27After mixing the ingredients,
01:30this is what it looks like.
01:32It's hard, it's whole, it's one block.
01:35It's ready.
01:36We can put it in a container and put it in the oven.
01:41The Chest Core or Community Health Education, Services, and Training in the Cordillera
01:48was a part of the Nutribar project.
01:51They first made pulverized saba as a medicinal supplement.
01:56In 2023, with the help of the Pinovation Academy or Pinoy Innovation Academy,
02:02the Center for Disaster Preparedness Foundation Inc. funded the Nutribar project.
02:10One of our main criteria is that it should be community-led.
02:16It needs to address a problem that comes from the community.
02:22It went through DOST.
02:23It was upgraded because it went through eight prototyping.
02:29Seven and eight were tested.
02:32Tested for taste, tested for nutrients, and so on.
02:36That's why the process took a long time.
02:40The Nutribar was also approved by the Philippine Recommended Energy Nutrients Intake, or RENI,
02:45which was approved during the disaster.
02:48This is the finished product, the Nutribar.
02:51Let's taste it.
02:57It's not too sweet.
02:58We can taste the combination of banana and monggo.
03:02Some government agencies have tried and tested the Nutribar in Baguio.
03:07Nutribar is a substantial food that is needed in emergency situations.
03:11It's another innovative innovation from the TANGLAG Women's Organization or Women's Group.
03:18If this is rolled out, if their product is pulverized,
03:23more Filipinos will be able to benefit, especially during the pandemic.
03:28For GMA Integrated News, I'm Martin Avere, changing the game!
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