Beat the Heat with Peach_ Refreshing Juice for Summer Days How to Make Peach Juice
- 22 days ago
Stay cool this summer with a glass of refreshing peach juice. This simple recipe will help you make a delicious, hydrating drink perfect for hot days.
Ingredients:
4 ripe peaches, pitted and chopped
1 cup water
2 tablespoons sugar or honey (adjust to taste)
1 tablespoon fresh lemon juice
Ice cubes
Fresh mint leaves for garnish (optional)
Instructions:
Prepare the Peaches: Start by thoroughly washing the peaches to remove any dirt. Pit and chop the peaches into small pieces.
Blend the Peaches: Place the chopped peaches in a blender. Add 1 cup of water to the blender to help create a smooth consistency. Blend until the mixture is smooth and there are no large chunks of peach remaining.
Strain the Juice: For a smoother juice, strain the blended peach mixture through a fine mesh sieve or cheesecloth into a bowl or pitcher. Use a spoon to press the pulp and extract as much juice as possible.
Sweeten and Flavor: Add 2 tablespoons of sugar or honey to the strained juice, stirring until it’s fully dissolved. Then, add 1 tablespoon of fresh lemon juice to enhance the flavor and prevent the juice from oxidizing.
Chill the Juice: Refrigerate the peach juice for at least 30 minutes to chill. Alternatively, you can serve it immediately over a glass filled with ice cubes.
Garnish and Serve: Pour the chilled peach juice into glasses. Garnish with fresh mint leaves if desired. Serve immediately and enjoy!
This homemade peach juice is not only refreshing but also packed with vitamins and natural sweetness. It's a perfect drink for summer picnics, barbecues, or simply lounging by the pool. Beat the heat and enjoy the delicious taste of fresh peaches in every sip!
Ingredients:
4 ripe peaches, pitted and chopped
1 cup water
2 tablespoons sugar or honey (adjust to taste)
1 tablespoon fresh lemon juice
Ice cubes
Fresh mint leaves for garnish (optional)
Instructions:
Prepare the Peaches: Start by thoroughly washing the peaches to remove any dirt. Pit and chop the peaches into small pieces.
Blend the Peaches: Place the chopped peaches in a blender. Add 1 cup of water to the blender to help create a smooth consistency. Blend until the mixture is smooth and there are no large chunks of peach remaining.
Strain the Juice: For a smoother juice, strain the blended peach mixture through a fine mesh sieve or cheesecloth into a bowl or pitcher. Use a spoon to press the pulp and extract as much juice as possible.
Sweeten and Flavor: Add 2 tablespoons of sugar or honey to the strained juice, stirring until it’s fully dissolved. Then, add 1 tablespoon of fresh lemon juice to enhance the flavor and prevent the juice from oxidizing.
Chill the Juice: Refrigerate the peach juice for at least 30 minutes to chill. Alternatively, you can serve it immediately over a glass filled with ice cubes.
Garnish and Serve: Pour the chilled peach juice into glasses. Garnish with fresh mint leaves if desired. Serve immediately and enjoy!
This homemade peach juice is not only refreshing but also packed with vitamins and natural sweetness. It's a perfect drink for summer picnics, barbecues, or simply lounging by the pool. Beat the heat and enjoy the delicious taste of fresh peaches in every sip!