Mga pagkaing pampaswerte, dinagsa ng mga mamimili sa Cebu bilang paghahanda sa Chinese New Year
Category
🗞
NewsTranscript
00:00 "Selling food for the lucky ones in Cebu for the Chinese New Year. What are those? Let's take a look at the story of Jesse and Hianza."
00:10 "Just one night, it's already Chinese New Year. Employees and owners of this bakery in Cebu City are already celebrating."
00:19 "The food that is being sold by the buyers for more than 7 decades."
00:24 "Not only for their bread or hopia, but also for the food for the lucky ones."
00:30 "We work so hard for this and it's overnight. And we kind of see to it that our quality is maintained and our service is also maintained."
00:42 "If not, we are trying to improve it every day."
00:46 Their Tikoy or Sticky Rice Cake that symbolizes the family's bond is being sold.
00:54 The Masi with a coin that symbolizes good luck.
00:57 Chubico Rice Cake with a mung bean that symbolizes longevity and good health.
01:04 And the Red Ampaw or Red Pop Rice Crispies for a happy new year.
01:11 "And you know, a lot of our customers are so happy because they are so loyal to us."
01:17 "Sentimental reason. They will remember their mom every time they come here to eat our product."
01:24 The owners of the bakery admitted that tomorrow, the eve of the Chinese New Year, the buyers will be more excited.
01:32 An indication of how deep the history of the Chinese in the city that has become a part of the tradition and culture of the Cebuans.