00:00 You said you sold your business and your dad continued it.
00:06 Yes.
00:06 But before your children got addicted to cooking,
00:10 how did you get interested in cooking?
00:13 I didn't learn cooking from my father.
00:18 I was taught in the kitchen.
00:21 I was a cook in Malunggay, I was a shrimp peeler.
00:24 That's a typical story.
00:25 You were a chef.
00:26 I wasn't a chef because I was young.
00:28 But eventually, I was taught.
00:31 I really picked up the skill and love in cooking from him.
00:37 He didn't teach me.
00:38 I observed him and I thought,
00:40 "It's so nice to provide pleasure and sustenance to your family."
00:46 Hey.
00:48 [BLANK_AUDIO]
00:56 [BLANK_AUDIO]
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