Tasty & Delicious Pink Colour Birthday Cake Recipe: Eggless & Without Oven
- last year
Welcome to our kitchen, where we're about to embark on a delightful baking journey to create a mouthwatering pink-colored birthday cake that is both eggless and made without an oven. This recipe is perfect for those who want to celebrate special occasions with a homemade treat that is not only delicious but also visually appealing.
To start off, we gather all the necessary ingredients, including all-purpose flour, sugar, baking powder, baking soda, yogurt, oil, vanilla extract, pink food coloring, and a pinch of salt. We'll be using a hand mixer to ensure a smooth and well-incorporated batter.
In a mixing bowl, we combine the dry ingredients - flour, sugar, baking powder, baking soda, and salt - and give them a good whisk to ensure they are evenly combined. Next, we add in the wet ingredients - yogurt, oil, vanilla extract, and pink food coloring. Using the hand mixer, we blend the ingredients until we achieve a smooth and lump-free batter with a beautiful pink hue.
Now comes the fun part - baking the cake without an oven. We heat a large pot with a lid on the stovetop and place a heat-resistant bowl inside, creating a makeshift oven. We pour some water into the pot to create steam, which helps in the baking process. We carefully place the cake batter-filled cake tin inside the bowl, cover it with the lid, and let it bake on low heat for the specified time.
While the cake is baking, we prepare a simple yet delicious frosting using butter, powdered sugar, milk, and vanilla extract. We beat the ingredients together until we achieve a smooth and creamy consistency.
Once the cake is baked and cooled, we remove it from the cake tin and place it on a serving plate. We generously frost the cake with the prepared frosting, ensuring to cover all sides evenly. For an extra touch of charm, we can decorate the cake with sprinkles, edible flowers, or any other decorations of our choice.
Finally, it's time to slice into this delightful pink-colored birthday cake and savor its moist and fluffy texture, accompanied by the sweetness of the frosting. Each bite is a burst of flavor that will leave everyone asking for seconds.
Whether it's a birthday celebration or any other special occasion, this eggless and oven-free pink-colored birthday cake is sure to impress and delight. So, gather your ingredients, put on your apron, and let's create a cake that is not only visually stunning but also irresistibly delicious.
To start off, we gather all the necessary ingredients, including all-purpose flour, sugar, baking powder, baking soda, yogurt, oil, vanilla extract, pink food coloring, and a pinch of salt. We'll be using a hand mixer to ensure a smooth and well-incorporated batter.
In a mixing bowl, we combine the dry ingredients - flour, sugar, baking powder, baking soda, and salt - and give them a good whisk to ensure they are evenly combined. Next, we add in the wet ingredients - yogurt, oil, vanilla extract, and pink food coloring. Using the hand mixer, we blend the ingredients until we achieve a smooth and lump-free batter with a beautiful pink hue.
Now comes the fun part - baking the cake without an oven. We heat a large pot with a lid on the stovetop and place a heat-resistant bowl inside, creating a makeshift oven. We pour some water into the pot to create steam, which helps in the baking process. We carefully place the cake batter-filled cake tin inside the bowl, cover it with the lid, and let it bake on low heat for the specified time.
While the cake is baking, we prepare a simple yet delicious frosting using butter, powdered sugar, milk, and vanilla extract. We beat the ingredients together until we achieve a smooth and creamy consistency.
Once the cake is baked and cooled, we remove it from the cake tin and place it on a serving plate. We generously frost the cake with the prepared frosting, ensuring to cover all sides evenly. For an extra touch of charm, we can decorate the cake with sprinkles, edible flowers, or any other decorations of our choice.
Finally, it's time to slice into this delightful pink-colored birthday cake and savor its moist and fluffy texture, accompanied by the sweetness of the frosting. Each bite is a burst of flavor that will leave everyone asking for seconds.
Whether it's a birthday celebration or any other special occasion, this eggless and oven-free pink-colored birthday cake is sure to impress and delight. So, gather your ingredients, put on your apron, and let's create a cake that is not only visually stunning but also irresistibly delicious.