Besan ki Barfi
- last year
Besan barfi is a traditional Indian sweet made with gram flour, sugar, and ghee. It is a delicious and easy-to-make sweet that is perfect for any occasion.
Besan barfi is made by cooking gram flour in ghee until it turns light brown. Sugar is then added and cooked until it dissolves and the mixture turns golden brown. Cardamom powder is then added and the mixture is poured into a greased pan to cool. Once cool, the barfi is cut into squares and served.
Besan barfi is a rich and creamy sweet with a slightly nutty flavor. It is often served with tea or coffee. Besan barfi is a popular sweet in India and is often made during festivals and celebrations.
Besan barfi is made by cooking gram flour in ghee until it turns light brown. Sugar is then added and cooked until it dissolves and the mixture turns golden brown. Cardamom powder is then added and the mixture is poured into a greased pan to cool. Once cool, the barfi is cut into squares and served.
Besan barfi is a rich and creamy sweet with a slightly nutty flavor. It is often served with tea or coffee. Besan barfi is a popular sweet in India and is often made during festivals and celebrations.