Step By Step Dry Chicken Chilli Recipe In Urdu
- 2 years ago
INGREDIENTS
Chicken: 1/2 kg (small pieces)
Oil: 1/2 cup
Tomato: 1 chopped
Large Green Chillies: 5 (each cut into 4 pieces lengthwise)
Small Green Chillies: 4 chopped
Capsicum: 1 chopped
Soy Sauce: 2 tbsp
Salt: 1 tsp
Chinese Salt: 1 tsp
Red Chilli Sauce: 2 tbsp
Ginger: 3 tbsp
METHOD
Heat 1/2 cup oil in pan. Add tomatoes, green chillies and chicken to oil.
Add salt, Chinese salt, soy sauce and red chilli sauce, mix well and cook until chicken becomes soft.
Cover pan and cook for some time.
Once water is evaporated, remove cover and put large green chillies, capsicum and ginger. Let it cook at low flame.
Delicious dry chicken chili is ready.
Serve it with schezwan fried rice and enjoy.
Chicken: 1/2 kg (small pieces)
Oil: 1/2 cup
Tomato: 1 chopped
Large Green Chillies: 5 (each cut into 4 pieces lengthwise)
Small Green Chillies: 4 chopped
Capsicum: 1 chopped
Soy Sauce: 2 tbsp
Salt: 1 tsp
Chinese Salt: 1 tsp
Red Chilli Sauce: 2 tbsp
Ginger: 3 tbsp
METHOD
Heat 1/2 cup oil in pan. Add tomatoes, green chillies and chicken to oil.
Add salt, Chinese salt, soy sauce and red chilli sauce, mix well and cook until chicken becomes soft.
Cover pan and cook for some time.
Once water is evaporated, remove cover and put large green chillies, capsicum and ginger. Let it cook at low flame.
Delicious dry chicken chili is ready.
Serve it with schezwan fried rice and enjoy.