Berry Crumble Pie - The Perfect Fall Dessert

This is a very easy and quick crumb cake to make, done in less than 1 hour. I like to have my cake with different types of berries (blueberry, raspberry, cranberry or blackberry) . I am a firm believer that the more crumble the better, it gives texture when you bite this healthy berry crumble. Yum!
I also like to add a dollop of vanilla ice cream to the tops of this delicious berry crumble pie. Trust me, this crumb cake is worth trying dessert!


How to make berry crumble, you'll need :


For the crumble :
2 tbsp butter
90 gr sugar

2 tbsp flour
For the cake :
170 gr flour
1/2 tsp salt
1 tsp baking powder
100 gr butter
100 gr sugar
2 eggs
50 ml milk
1.5 cup mix berries