How To Make Nachos on the Stove | Nachos Recipe Vegetarian | Refried Beans Recipe | Refried Red Beans Recipe | How To Turn Tortillas into Chips | Tortillas into Nachos | Nachos for Supper | Loaded Nachos Recipe | What To Serve With Nachos | Salsa Recipe for Nachos | Nachos Recipe Mexican Style | Cheese Sauce Recipe | Veg Appetizer Recipe | Pico De Gallo Recipe | Snacks For Party | Veg Mexican Recipes | Rajshri Food
Learn how to make Nachos with Refried Beans at home with our Chef Ruchi
Nachos with Refried Beans Ingredients Introduction
How To Make Nacho Chips 1/2 cup Maize Flour 1/2 cup Plain Flour 2 Pinch Salt 2 Pinch Red Chilli Powder 2 Pinch Turmeric Powder 1 tbsp Oil Water
How To Fry The Nacho Chips Oil (for frying)
How To Make Refried Beans 2 tbsp Oil 1 Onion (chopped) 2 Garlic Cloves (chopped) 2 Tomatoes (boiled & pureed) 1 tsp Red Chilli Powder 1 tsp Oregano 1 cup Kidney Beans ( soaked & boiled ) Water Salt to taste
How To Make Pico De Gallo 1 Tomato (deseeded & chopped) 1 Onion (chopped) 1 Green Chilli (chopped) Coriander Leaves (chopped) Salt to taste 1/2 Lemon Juice
How To Make Cheese Sauce 1/2 cup Milk 1/4 tsp Corn Flour 1/2 cup Cheese (grated) 1 pinch Salt 1 pinch Turmeric Powder
Plating The Nachos With Refried Beans Lettuce (shredded) Pickled Jalapeno Green Capsicum (sliced)
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