A new machine is helping French chefs recycle old bread into a flour substitute, and it could reduce food waste

Name: A new machine is helping French chefs recycle old bread into a flour substitute, and it could reduce food waste
Uploaded: 2021-03-31T04:03:47+00:00
Duration: 5 min 21 s
Channel: Science Insider
Description: Though France has banned supermarkets from throwing out food, 150,000 metric tons of bread wind up in the trash every year. A machine called Le Crumbler grinds old bread into fine crumbs to be used in new recipes.

Science Insider

Though France has banned supermarkets from throwing out food, 150,000 metric tons of bread wind up in the trash every year. A machine called Le Crumbler grinds old bread into fine crumbs to be used in new recipes.

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