Dahi Baingan Masala Recipe,Baingan Masala,Curd Brinjal Recipe,Eggplant Curry,स्वादिष्ट दही बैंगन मसाला जब भी बनाओगे उंगलियां चाटते रह जाओगे
In this video we have shared very quick and easy to make sabji "Dahi Baingan Masala." This is very simple recipe and you can make it quickly. And, in each bite you will feel the flavors. You can best enjoy this sabji with chapati, paratha, or even with plain steamed rice. We request you to try this recipe and share it with your family & friends. And, don't forget to share your feedbacks with us in our comment section as your views and suggestions are very much important for us.
TIPS: 1. Marinate the baingan for about 30 minutes. 2. Please use fresh yogurt or dahi.
Please follow the steps as explained in the video for best results.DAHI BAINGAN MASALA
INGREDIENTS BAINGAN/BRINJAL 1/2 KG YOGURT/DAHI 1 CUP TOMATO (CHOPPED) 4 NOS. GREEN CHILLI (CHOPPED) 2 NOS. GINGER (CRUSHED) 1 TBSP CURRY LEAVES 10 NOS. KASURI METHI 1 TSP CUMIN SEEDS 1 TSP MUSTARD SEEDS 1/2 TSP RED CHILLI POWDER 1 TSP TURMERIC POWDER 1/2 TSP ASAFOETIDA/HING 1/4 TSP CORIANDER POWDER 1 TSP GARAM MASALA 1/2 TSP GINGER JULIENNE A FEW FRESH CORIANDER LEAVES A HANDFULL SALT TO TASTE OIL 2 TBSP
स्वादिष्ट दही बैंगन मसाला जब भी बनाओगे उंगलियां चाटते रह जाओगे, Dahi Baingan Masala,Baingan Masala,Brinjal Recipe,baingan ki sabji,dahi wale baingan,masala baingan,quick & easy baingan recipe,easy simple dahi baingan masala,quick recipe,dahi baingan,baingan,brinjal,masala,summer recipe,fusion food,fusion recipe,easy recipe,fusion kitchen,kitchen,fusion,curd,baingan ki sabji,sabji,recipe,eggplant curry,eggplant recipe,eggplant,दही बैंगन मसाला,बैंगन मसाला,दही बैंगन
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