Makar Sankranti: Why Eat Til & Khichdi? | मकर संक्रांति पर क्यों खातें हैं खिचड़ी और तिल | Boldsky
- 5 years ago
On Makar Sankranti, the one thing that ties festivities across India is seasonal eating. In most parts of India, til, or sesame seeds, are crucial to Makar Sankranti rituals. Religious scriptures stipulate six ways in which til must be used on this day, including oblation, charity and consumption as food. Watch this video to know about the Scientific Reason & Importance of eating Til & Khichdi in Makar Sankranti!
#MakarSankranti #Khichdi #HealthyLiving
#MakarSankranti #Khichdi #HealthyLiving
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