Tuna cutting in Japanese sushi restaurant

Name: Tuna cutting in Japanese sushi restaurant
Uploaded: 2018-03-09T02:05:47+00:00
Duration: 6 min 27 s
Channel: mariocynthia5227
Description: Chief cuts tuna in Japanese sushi restaurant. First part is called ootoro (big toro), and is the most expensive part of the fish, the next (bigger) part taken is chutoro (medium toro) and is one rank lower.

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Chief cuts tuna in Japanese sushi restaurant. First part is called ootoro (big toro), and is the most expensive part of the fish, the next (bigger) part taken is chutoro (medium toro) and is one rank lower.

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