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BEST SARMA EVER - feat. Mr.Ramsay the Owl

11个月前0 views

bejapic

Bejapic

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We took some fresh organic horseradish leaves, free-range beef mince and organic veggies to make the perfect sarma! With this dish also served our free-range sheeps fermented milk. Head chef, Mr.Ramsay the Owl was protesting again, he likes his meat only fresh.\r
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Ingredients:\r
10-15 horseradish leaves\r
400g beef mince\r
1 cup fermented shepp milk\r
1/4 cup rice\r
1 onion\r
1 carrot\r
1 red chili\r
3-5 cloves of garlic\r
1 tsp. ground hot chili\r
salt, pepper, olive oil\r
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BEST SARMA EVER - feat. Mr.Ramsay the Owl
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