Fried Garlic Prawns is a well received gourmet delicacy in almost any restaurants that serve prawns. Fantastic to go with bread, rice or noodles. Its highly aromatic and crunchiness texture when chewing it makes it one of the best dishes around. You definitely have to try this recipe to know what I say. You will be happy that you did.
GARLIC PRAWNS --------------------------- Ingredients: ----------- 15 medium fresh large prawns marinated with: 1/2-1 teaspoon of salt to be kept in fridge for at 3 hours to give its crunchiness) 2 teapsoons garlic 1 teaspoon cornflour 1 egg white
Method ------------ 1. Add brown sugar, cornflour & egg white to prawns and mix well. 2. In a heated wok or pan add 4 tablespoons oil, add garlic, saute for a while then add prawns. 3. Fry on both sides until golden brown in color. 4. Ready to serve. Yummy & delicious!
Be the first to comment