Peas and Garlic Sauce for Capelettinis in Five Steps

  • 9 years ago
Fast and easy, there's nothing more tasty than cheesy pasta topped with a quick saute of green veggies. The mild, buttery sauce makes this a dish that the whole family will enjoy. Directions here -> http://goo.gl/ZLXNCb

Ing.: Coarse salt, Pepper, Cheese capelettini, Frozen peas, Butter, Garlic, Shredded Parmesan cheese

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